Locais curtidos por Jeroen

Jeroen Swinnen: Authentic ramen. Tofu in the special ramen on demand.

Jeroen Swinnen: Genuin Italian. Quality first. Gorgeous flavours in the orechiette, big vongole, good wine. Recommended.

Jeroen Swinnen: Verrry good sandwich (poulet pané) with a lot of fresh and delicious stuff on it

Jeroen Swinnen: Nice atmosphere.

Jeroen Swinnen: The awesomeness of vegetables.

Jeroen Swinnen: Very good brasserie, typically Bruxellois.

Jeroen Swinnen: A real acquisition for Schaarbeek: truly good cocktails. I had the Lima and it was like a smoked fruit. Mmm.

Jeroen Swinnen: Fantastische rode biowijn uit Puglia.

Jeroen Swinnen: Definitely one of the better Lebanese places in Brussels.

Jeroen Swinnen: Super sympa.

Jeroen Swinnen: If you like an alternative to your regular aperitif, try cider in Schaarbeek.

Jeroen Swinnen: Sushi 2.0. Try the less authentic things, like rolls of the chef or any other specialty roll. Wakame avocado salad is a nice lush green plus.

Jeroen Swinnen: They really are as good as they say.

Jeroen Swinnen: Proper Vietnamese noodle soup

Jeroen Swinnen: Overload! The cremiest mousse.

Jeroen Swinnen: Heartwarming Polish Gurkensuppe (gurkin/cucumber soup)

Jeroen Swinnen: Very nice tapas and cozy. That’s all you need, right?

Jeroen Swinnen: Good vegan dumplings (wareniki ‘rote stern’) and nice flavour combinations in the daily suggestion (chicken with pineapple).

Jeroen Swinnen: Yum yum. Ask the waiters’ advice.

Jeroen Swinnen: Jazzy Italians, with a bite.

Jeroen Swinnen: Gloriously vegan

Jeroen Swinnen: Comfortable noodle soup with a hearthy (meaty) broth. You see them pull the noodles. Could do with some more veggies. Come hungry.

Jeroen Swinnen: Perfect for reading a book. Overwhelming choice of tea.

Jeroen Swinnen: Best cocktails I’ve ever had in Brussels. Made and served by lovely people with a big smile. For those who like exotic, punchy flavours & atmosphere.