JBird started as a hidden cocktail den in Midtown and has evolved into a proper Upper East Side destination. Expect cocktail classics including fizzes, sours, and all the old favorites.
Deftly mixed cocktails change seasonally, while the taxidermy stays pretty consistent, & an order of tater tots & Chang Dog (bacon-wrapped, with kimchi) will be the right thing until the end of time. Leia mais.
We're back for the opening of their patio + garden, 900 square-feet & 50 seats of outdoor casual. Dont to try something off their brand new menu of frozen cocktails.
The waterfront property also has foos, pong, pool, and a life-size chess board. Of course, there's also plenty of craft beer and snacks like bratwurst and La Frieda burgers. Leia mais.
50,000 square feet of pure Italian with a rooftop beer garden, a cooking school, bakery, coffee shop, fresh pasta counter, a butcher, & any pantry item you'll need to play chef at home. Leia mais.
