Patrick Ryffel

"This is probably the most sardinian experience you can get. First of all: the hospitality is overwhelming. And on top: the food is exceptional. Not to forget: the view from the terrace is spectacular!"

"The food is delicious! Don't be shy an go for the local pasta specialities (Fregola or Pane Zichi). Service is friendly, but could be a little bit more attentive."

"Fantastic! Choose between two options (terra/meat or mare/fish). Both menus consist of several courses of delicious local cuisine! Book a table + ask for a table in the front: the view is stunning!"

"Great location, excellent food. Try the degustation platter for starter and dessert to get the best experience. Just one suggestion to the staff: relax!"

"Great coffee, friendly staff, nice atmosphere."

"Nice casual restaurant with a promising menu. But the staff seems to be unable to cope with the number of guests: very long waiting time, food was cold, drinks got forgotten... Definitely overrated!"