Locais salvos de Louis

Tawana Burnett: scallops - a must! so delicioso

Maurina Venturelli: Chicken and pork chop are fabulous.

Dan Shinn: Your typical Subway. Opens early for breakfast and honors virtually all Subway promotions and coupons. Small sized place that doesn't have more than 4 tables.

Michael Conn: The grand prix sandwich is incredible...

Mike Ouye: come for happy hour - ends at 6:30pm - app are $4, as are well drinks and beer on tap...

Joy CCC: Shaking beef!!!!!

Brian Rountree: Grab a bottle and some friends and hang on the patio!!

Orla Rose Belserene: Braised short rib.

Mark Euckert: Cold Ass Beer, Great Food, Live Music & Never A Cover. What's Not To Like?

Josh B: You have to try the "dip sticks" nothing beats chicken fried bacon!!!

Chandra Robrock: The cinnamon rolls are to die for!

v f: The salmon and shrimp chips are fantastic!!

Ian Ryerson: great place for working on projects and collaborating with those in Tech

Craig H: Encococado rocks

D.J. Ross: Come on Fridays for the Napoli. Classic mozzarella+basil+tomato.

Arlene Mangubat: Still has the best screen and audio around, IMAX or not

Paul Neto: Try the basil lemon drop

Gregory Yates: Get the Long Islands, especially of Fridays - only $4. Ask for more Coke & less sour.

Shannon Madison: Great low Carb destination: grilled artichoke starter, then on to the riveted with mushrooms, creamed spinach, and steamed broccoli! Mondavi Cab to wash it down. If only they'd kill the Country-Wester

David Trahan: 8th Wonder for dessert. I'd lick the plate if this wasn't a business dinner.

Loree Draude: They'll sub hummus for the rice for no extra charge if you're watching your carbs

Nick Damiano: Great beer bar and Kasim is a good guy, but they REALLY need to put prices on the menu!!! You can really get some unpleasant surprises here.

Stephane Moore: get the chicken kebab

Mike Fennelly: If you like beer, this place is great. If you like being served beer, or service in general, eh...not so much. 10 visits so far, and every bartender would rather lick razors than actually pour a beer.

Dale Messimer: Best damned margaritas in town!

Irene: Delicious pizza and wonderful staff.

Brendan C: Make sure to order the Old Timer margarita pitcher

John Vink: I always get the Hot BLT Stuffed Sandwich.

Kevin Elliott: This place is great for startups! Don't work from home again. Great coffee, free wifi, and lots of random startup folks hanging out.

Travis W: Delicious brown rice.