We walked into this place in mid December and there was blueberrykombuchaon tap and an incredible salad of greens and herbs on the menu. Vermont is a foodie heaven even in the dead of winter.
Vermontbeer week= 13 out of 24 taps dedicated to VT beer!! menu additions to pair with the pours? bangers and mash or pickledmushroom toast. tomorrow meet the brewers and eat duck fatpoutine!!
Hard to call Three Penny a "hidden gem." More like "BLINDINGLY SHINING STAR!!!" Heady Topper, Lawson's, and Hill Farmstead appear, & the food is right on. ProTip: A bottle of Backacre Sour Golden...
The beer selection is quite phenomenal.. Try the grill cheese sandwich.. Probably the best I have ever tasted.. Gooey Vermont cheddar cheese.. Ooh la la
The waitress with the dreads was so rude when our party decided to not eat the brunch for Sunday. When asking to recommend another restaurant she proceeded to call the other places in town trashy.Rude