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The Pig

(Fechado)

Restaurante Neo-Americano$$$$

Logan Circle - Shaw, Washington

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The Pig

144 Dicas e avaliações

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Troy GatesNovembro 18, 2014
Whiskey flight is perfect to start dinner
Courtney (Davis) BurgwynNovembro 1, 2013
Sausage board is awesome!
Stefani ZinermanJaneiro 22, 2013
I don't eat grits but the cheese grits may change my mind!
Joe TakacsJulho 16, 2012
Must recommend the Sundae Bloody Sundae.
StillsNovembro 10, 2012
Wild boar ragu pappardelle. Where it's at.
Tammy GordonNovembro 22, 2012
Get the cheeks & mac!
Matt SilvermanOutubro 26, 2014
Sticky toffee pudding for dessert.
Ben LaMasterJulho 29, 2012
Esteve aqui mais de 5 vezes!
Pig cheeks, reason alone to come back!
Gregory NelsonJunho 6, 2012
Esteve aqui mais de 5 vezes!
BBQ with Mac & Cheese is the best $10 meal in town
CameoJunho 9, 2013
Get the cheeks. You won't regret it.
cameronOutubro 5, 2012
Pig cheek for everyone, pig's blood milkshake for the adventurous.
J. F.Maio 17, 2015
Esteve aqui mais de 5 vezes!
Pork. Pork. Pork.
Sandra RielaMaio 28, 2015
Bbq platter was so good!
RyanAgosto 4, 2015
Esteve aqui mais de 5 vezes!
Name of the game here is happy hour at the bar.
Eric EmanuelsonNovembro 4, 2018
Highly recommend the ribs!
Michael ChinSetembro 1, 2012
Pretty good brunch. Bacon and eggs did the job.
Jon PJunho 5, 2012
Be sure to try the Barrel-Aged Manhattan!
Tammi WilliamsJaneiro 22, 2013
They serve mimosas by the pint at brunch.
Chris SvetlikNovembro 19, 2014
Esteve aqui mais de 10 vezes!
Face bacon is the best bacon
Paulo SibajaFevereiro 16, 2013
Def check out their happy hour burger!
Brad PatridgeJunho 30, 2015
Little pricey, limited menu, face bacon? Would not recommend for families with young children
Kate DykgraafAgosto 13, 2012
The food is great, but service is spotty. Not the best choice for a larger group.
JackMaio 7, 2013
the Arnold Palmer is money here
Yishi HuangAgosto 26, 2016
Pig cheek is very tender
Alicia C.Outubro 5, 2013
Try the bacon wrapped peaches!
Jules BuiMaio 1, 2013
Esteve aqui mais de 10 vezes!
Wild boar ragu ....so good
Shelagh SittersonSetembro 2, 2013
The pastrami is like crack, or so I've been told.
Wendy GordonAgosto 29, 2013
Best Manhattan ever
Dana WilliamsJulho 8, 2015
Great happy hour!
Mr JWMaio 21, 2012
Esteve aqui mais de 10 vezes!
A cocktail called Miss Piggy was fantastic!
Cinema W.Agosto 7, 2014
Toot and Puddle!
Chris TrewJulho 5, 2012
My Aunt was like "I'm leaving your Uncle" and I was like "oh gosh let's get dessert!!!!!!!!!"
Matt H.Maio 13, 2016
Mac n cheese tasted funny.
Sarah GeislerAgosto 10, 2014
EVERYTHING
Sharon BishopAbril 14, 2014
Loved the biscuits!
Julianne ChaiOutubro 5, 2013
Two words : Face Bacon
Josh NadasMarço 3, 2013
The Mac and Cheese is pretty epic.
inspector clouseauMaio 30, 2015
Официант был мил. Но концепция блюд из свинины для меня спорна.
Stacey PostonDezembro 9, 2014
brussell sprouts - hmmm.
Daniel KahnFevereiro 28, 2014
Esteve aqui mais de 5 vezes!
Three words: bourbon happy hour
Liz Caselli-MechaelMaio 30, 2015
Order in stages- major eyes-bigger-than-stomach syndrome
Sean G.Março 16, 2013
Very tasty!
Brad GudzinasOutubro 5, 2014
Face bacon
Emma KellyOutubro 5, 2013
Mediocre brunch, the biscuits are terrible. Stick to dinner here.

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The Pig

1320 14th St NW (btwn Rhode Island Ave & N St NW)
Washington, D.C. 20005
Estados Unidos

Obter orientação

We are a pork centric restaurant serving handcrafted food and drink. We are local and seasonal and feature vegetables from our farm in La Plata MD. Our plates are designed for sharing and are inspired by rustic dishes from around the world. We strive to challenge and comfort you.