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The Elm

(Fechado)

Restaurante Francês$$$$

Williamsburg, Brooklyn

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The Elm

Os experts de Time Out New York e Eater recomendam este local

41 Dicas e avaliações

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EaterOutubro 30, 2013
The menu features things like Swiss chard angolotti, duck with pickled cherries, a chicken for two served "Kiev style," and pork belly with squid and pan con tomate.
Time Out New YorkAgosto 5, 2014
Head to The Elm for Chicken “Kiev Style.” Two crispy chicken rolls, roasted and served with garlicky lemon-herb butter at their core. Tempura chicken wings and thigh croquettes complete the plate. Leia mais
First We FeastAgosto 3, 2014
Beautifully composed and ready for its Instagram hero shot, the dry-aged burger sports a funky blend of dry-aged short rib, brisket, & chuck that's balanced nicely by confit tomato and spicy pickles. Leia mais
The New Yorker ManagerAgosto 22, 2013
"Superbly tender duck breast is ... crisp on top and glazed with honey-duck jus, but the turnips next door are a comedown, and the portion of duck is so small it’s stressful." Leia mais
Jessica RandazzaJulho 17, 2013
Are you kidding me with the Bouillabaisse?! By far one of the most incredible fish dishes I've ever had. Perfectly cooked halibut resting in seaweed butter and orange tomato sauce. Ommmmggg.
CassidySetembro 2, 2013
Ambiance is stuffy and portions are (as the new yorker said!) stressfully small, but tastes blend together beautifully. Try the skate, and agnolotti. You will pay more than you expect (or want) to.
Vasanti Wall-PersadMarço 31, 2014
The fois gras dish, the Kampuchea, and the "fish and chips" were amazing. So tasty. The service was young and enthusiastic but not over the top. A great meal.
Sandy GFevereiro 23, 2014
Everything we ate for brunch was excellent - Lobster Benedict, sausage, potatoes and carrot ginger juice. We'll be back for dinner...
Rae TaoAgosto 6, 2013
Esteve aqui mais de 5 vezes!
Lamb dish was amazing and reminded me of something you'd eat at Perla. Foie gras was perfect w the brioche!
Alexandra d'ArchangeloJaneiro 16, 2014
Not for #vegetarians. Your options include bushito peppers, sun choke salad minus speck & order of cauliflower for 2 (@ $46). Cool ambiance, good wine. #restaurant #brooklyn
HsiniJaneiro 27, 2014
The bourbon mulled wine is yummy! Lobster cassoulet is hardy! The skate and duck is great !
Tim HettlerAgosto 7, 2014
This trendy restaurant is perfect for a special occasion. Pricy but worth every penny.
Maggie WalshSetembro 19, 2013
Every dish was delicious and memorable. The chicken kiev to share was a hit
Kris KelleyDezembro 21, 2013
Lobster bouillabaisse was one of my top 10 dishes of 2013. Skate was a close second.
Michelle CheungSetembro 21, 2013
Great food but service (& decor) makes the experience very confusing. Not quite high end, not quite casual. Service needs to take a page from bouchon bakery. Eager 'nuf to please but not well trained.
krysNovembro 16, 2013
Get the burger at brunch. Skip the smallest omelette ever however tasty. Be warned: tiny portions
Deanna LoNovembro 2, 2013
The clams were hands down the best appetizer. Winner
Tim HettlerMarço 9, 2014
Small portions of amazing food. We felt like we were eating tiny pieces of art. Your wallet will be empty before your stomach is full.
Eliza ChangDezembro 24, 2013
"he can make flavors do things that nobody else can... you could believe that you were eating in New York’s best restaurant." - Pete Wells, NYT
Joel SavitzkyOutubro 7, 2013
Nice presentations, but the small plates and clueless service make it a miss.
Mike BodgeJaneiro 24, 2014
More than likely the "nicest" place in Williamsburg.
WillOutubro 21, 2013
The skate is the best fish I've ever eaten. Holy shit.
WinnieNovembro 22, 2014
Food was very flavorful but a bit too salty. The portions are small so order at least 3 meals for 2 people.
Liz TanDezembro 27, 2013
We ordered the Fish and Chips, Vongole, and Lobster Cassoulet. Presentation was nice but everything was way too salty. This place is over-salted, over-priced, and honestly, overrated.
Nastya GanzhaNovembro 22, 2013
Must for being! Really good French cuisine
Kristin BAbril 30, 2014
"The Elm's cheeseburger belongs in the Hamburger Hall of Fame." NY EATER
Renaud #Março 13, 2014
Seat at the bar, enjoy the cocktails and the great food
Aude _ctFevereiro 16, 2014
Terrible brunch all around. Don't waste your time here for an overpriced brunch when the neighborhood has so much to offer. $6.5 cappuccino was not good, breakfast sandwich was average at best.
BrittanyJulho 29, 2013
Amazing! The food here is wonderful.
Danyel SmithOutubro 21, 2013
may have been the smallest omelet, ever. tasty, tho.
Doron WeslyAgosto 4, 2013
Delicious main course
eric bornemannMaio 18, 2021
This was a pretty damn good restaurant.
Tatiana CapoaniOutubro 18, 2014
Wonderful hotel and roof top
RixSetembro 29, 2013
Really really great food. Really really cold A/C.
EvieDezembro 23, 2013
Lobster cassoulet all the way.
Jonas OffenbachAgosto 25, 2013
Presentation is nice, flavors are lost. Tables pushed too close together. Server was clueless.
Jeremy ValedaMarço 10, 2014
Let the server pick for you and try not to grimace too much when the check comes
Pamela CastilloAgosto 2, 2013
Get the Bouillabase!
Connor DrexlerJaneiro 4, 2014
Esteve aqui mais de 10 vezes!
Try the burger
JJ CohoonSetembro 24, 2014
James Beard Foundation Best New Restaurant 2014 nominee.
Karis ChoiJaneiro 10, 2014
The more i come the more disappointing...

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