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St. Francis

St. Francis

Restaurante Neo-Americano$$$$
  • Estrelas
  • Dicas
    Phoenix New Times
    "happy hour (confraternização) & brunch are among the best in town"(4 dicas)
    Debra K.
    "Also love the Forbidden Rice and Veggie Bowl (arroz)..."(3 dicas)
    Jonathan P.
    "Diverse menu, lots of cocktails (coquetel) and local beer on tap."(2 dicas)
    Alyssa H.
    "Their eggs benedict (brunch) during their brunch is amazing!"(2 dicas)
Ícone de Dicas e Avaliações131 Dicas e avaliações
  • confraternização
  • na moda
  • autêntico
  • coquetel
  • animais
Ícone de Usuário
Faça login para deixar uma dica aqui.

  • Popular
  • Recente
  • Babs H.
    Babs HarrisonJunho 7, 2015
    Esteve aqui mais de 5 vezes!
    The Roasted Salmon Superfood does not disappoint. So healthy, you feel you can enjoy the Apple Crumb Tart for dessert--topped with walnuts and gelato, it's good for sharing
  • Phoenix New Times
    Phoenix New TimesFevereiro 20, 2013
    Both happy hour & brunch are among the best in town, value-priced and chock full of simple but sophisticated selections. Try the veggie fritatta, smoky burger or herb-flecked, fingerling potatoes. Leia mais
  • amber b.ícone de coração em imagem do usuário
    amber booneJulho 24, 2013
    The iron skillet pancake is my go to brunch item - I dream about it. Dark chocolate? Yes please! Bacon on the side is a perfectly cooked addition. Also tried the chile verde pork - so good!
  • Jonathan P.ícone de coração em imagem do usuário
    Jonathan PayneNovembro 7, 2020
    Brunch on patio. We had lamb curry, bacon & carnitas tacos, cinnamon roll, short rib egg Benedict. All were fabulous. Diverse menu, lots of cocktails and local beer on tap. We’ll be back soon!
  • Michelle B.ícone de coração em imagem do usuário
    Michelle BrownSetembro 15, 2015
    I was please to know St. Francis is right around the corner from my PSYCHIC SHOP ..Great to take Clients & Friends Must have meatballs & definitely for dessert cheesecake in the jar very good !!
  • Anthony D.ícone de coração em imagem do usuário
    Anthony DuranMarço 15, 2017
    A nice shnazzy lil place with a great atmosphere and patio, complete with delicious food, drinks and wonderfully lovely and friendly staff. Our server Kait is the best! ;)
  • Phoenix New Times
    Phoenix New TimesOutubro 22, 2013
    St. Francis' French onion burger tops its one and only hamburger with fresh arugula, smoked bacon, Gruyère cheese, and crispy French onions that deliver as much taste as they do texture. Leia mais
  • Phoenix New Times
    Phoenix New TimesAgosto 13, 2014
    Chef-owner Aaron Chamberlin hired Wendell Burnette Architects to overhaul this early ˜50s Harold Ekman building, and the final result is stunningly cool. Leia mais
  • Robert. L.
    Robert. LunaNovembro 10, 2013
    If you eat one dish here let it be the salmon. It's done perfectly. I have had salmon in Alaska, NY, London and LA. None came close. Trust me it's amazing.
  • Beth F.
    Beth F.Fevereiro 26, 2014
    The goat cheese dip was great. The veggie flat bread was outstanding. You can't beat the atmosphere and the service was impeccable. Highly recommend.
  • Simi F.ícone de coração em imagem do usuário
    Simi F.Março 23, 2015
    Get the baked goat cheese. Not a fan of whatever gritty stuff they use to top the bourbon milk punch. Get a white Russian instead if you want a creamy drink
  • Jessica E.ícone de coração em imagem do usuário
    Jessica EckmanMarço 2, 2015
    Brunch on the patio. Bloody Mary was phenom. Subbed potatoes for amazing veggies. Will return.
  • Leila O.
    Leila O'HaraNovembro 13, 2013
    Sit outdoors on the beautiful patio! It's the perfect mix of shady and sunny! Also, order a cinnamon roll, they are gigantic and scrumptious!
  • Phoenix New Times
    Phoenix New TimesDezembro 13, 2010
    Try the Sticky Toffee Pudding! It's dense, smooth, and sticky as can be, with an intense toffee flavor and a dollop of sweet cream gelato on top - it's one of Michele Laudig's 100 Favorite Dishes! Leia mais
  • Richard R.ícone de coração em imagem do usuário
    Richard RevillaMaio 6, 2014
    Great New American flair. Ask for the daily special it's usually an amazing dish. Very nice atmosphere.
  • Megan S.
    Megan SmithFevereiro 9, 2011
    Bacon, eggs, potatoes, and bread...SO GOOD! My whole group loved their food. The spicy pizza was excellent. Only negative: someone couldn't make my friends drink right, a few times.
  • Elena L.
    Elena LagoNovembro 4, 2014
    Locale con forno a legna. Roast pig con salsa, pancake al padellino (cotto nel padellino dentro il forno a legna) + mele caramellate e sciroppo d'acero
  • eric b.ícone de coração em imagem do usuário
    eric bornemannDezembro 26, 2020
    Nice place for a long lunch with tasty food and good drinks. A good stop after hitting the museums.
  • Sam T.
    Sam TongueFevereiro 15, 2013
    We're headed out in a few for Valentines Day festivities at the St. Francis. It was my girlfriend's choice, but I'll have to admit, there isn't a better place for it. Amazing architecture all around.
  • C R.
    C RoAbril 26, 2014
    Staff was awesome, the fennel in the gravy was delicious, can't pass up the homemade biscuit
  • Adam O.ícone de coração em imagem do usuário
    Adam OlceskiJaneiro 30, 2017
    This place is awesome! Chili burger was great and so were the drinks. Very reasonably priced
  • George B.
    George Brazil - PEJunho 21, 2012
    Architecture and layout in this place is so cute! Hard parking but well worth the struggle once you get your burger!!
  • Colleen M.
    Colleen MasonMarço 20, 2016
    All of the food shown on Triple D looked fantastic!! I can't wait to try it!!
  • Grant P.ícone de coração em imagem do usuário
    Grant PerkinsOutubro 11, 2014
    Great bread, perfect potatoes, and really good pork. Kinda pricey but a great atmosphere.
  • Zombie Hunter O.
    Zombie Hunter OJaneiro 8, 2012
    Eleven dollars for eggs? You're out of your mind. I can go across the street to the Eggery and get the same thing, just as good, a lot cheaper.
  • Jenna D.ícone de coração em imagem do usuário
    Jenna DuncanJunho 1, 2014
    Esteve aqui mais de 5 vezes!
    For dinner I love the pork chili verde. This place is always busy for Sunday brunch.
  • Juanjo P.ícone de coração em imagem do usuário
    Juanjo PradoMarço 12, 2016
    Try to go with a group of friends so that you can try different items from their menu 😁
  • Jess T.
    Jess TrounceNovembro 22, 2013
    The salmon was to die for!!! Sorry Gordon St. Francis's salmon beat yours from the Ramsey's pub & grill in Caesars Palace in Vegas!!
  • Brian L.
    Brian LenhartNovembro 15, 2011
    Get the Moroccan meatballs with the hen egg! It's like eating breakfast, lunch and dinner all in one dish... Amazingly good!
  • Joe V.ícone de coração em imagem do usuário
    Joe VillavelazquezJulho 22, 2017
    Eggs Benedict, mussels and chorizo and everything else
  • Kerry M.
    Kerry MelcherJunho 5, 2012
    Esteve aqui mais de 10 vezes!
    Try the Proscuitto Fig & Ricotta Flat Bread - Great sweet with salty on excellent crusty
  • Michelle D.ícone de coração em imagem do usuário
    Michelle D.Abril 3, 2021
    The cinnamon roll is enough for 4 or 5 people.
  • PHOENIX Magazine
    PHOENIX MagazineFevereiro 17, 2011
    Secret of the house: the mezzanine. Tucked upstairs, this intimate space is perfect for a quiet get together. Selected as a 2010 Best New Restaurant. Leia mais
  • Amberícone de coração em imagem do usuário
    AmberMaio 20, 2013
    Esteve aqui mais de 5 vezes!
    Santa Rita is one of the best drinks. And it's only 5 dollars at happy hour 3-6pm.
  • Krystal P.
    White fish with peas is Amazing!! And pot roast is great as well!!!!
  • Lisa G.ícone de coração em imagem do usuário
    Lisa GedertAgosto 12, 2017
    Never disappointed. Great food! Interesting atmosphere.
  • Kerry M.
    Kerry MelcherAgosto 28, 2012
    Esteve aqui mais de 10 vezes!
    Try the Biscuits and Gravy - Fennel sausage, perfect biscuit - brother loved it
  • J N.
    J NAbril 30, 2012
    With my lovely wife Rachele on a date lunch while our son Ethan is out of town at California's Special island...Catalina...for a week!!! Whoop Hoooo!
  • Jason T.
    Jason TupaAgosto 16, 2013
    The french onion burger & roasted salmon superfood were amazing.
  • Libby H.
    Libby HagedonJaneiro 25, 2014
    MA! THE MEATBALLS! Get them. You won't regret it.
  • Linda W.
    Linda WieczorekJunho 11, 2010
    Roasted Salmon salad w/potato, beet, herbs, lemon vinaigrette was Delicious.Salmon cooked Perfect.Baked Goat Cheese appetizer and it was VERY good
  • Melissa R.
    Melissa RivasJulho 21, 2013
    Amazing!! Try to get there early, not a lot of tables. Food was wonderful.
  • Alyssa H.ícone de coração em imagem do usuário
    Alyssa HirschDezembro 23, 2015
    Their eggs benedict during their brunch is amazing!
  • Schemell
    SchemellJulho 21, 2013
    Best to make reservations oh & free valet parking. Nice!
  • Mindy R.ícone de coração em imagem do usuário
    Mindy RiAbril 15, 2018
    Gluten-free and soy-free, as well as vegetarian options.
  • David S.ícone de coração em imagem do usuário
    David SickelsAbril 8, 2016
    Excellent food and great atmosphere to socialize with friends-
  • B B.ícone de coração em imagem do usuário
    B BJaneiro 3, 2014
    Get the pork chili verde w cornbread is amazing!
  • Phil C.
    Phil ClowesAbril 10, 2011
    The verde pork stew is a served in a skilled and delish. The fingerling potatoes are enough to serve 4.
  • Julie J.
    Julie JacobsJaneiro 25, 2013
    The baked goat cheese and meatballs are both must tries!
  • Neil B.ícone de coração em imagem do usuário
    Neil BensonMarço 26, 2016
    The atmosphere is great and the food is delicious.
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