South Street Restaurant

South Street Restaurant

(Fechado)
Frutos do Mar, BBQ Joint e Bar$$$$
Nashville
Salvar
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  • Gwen M.
    Gwen MarieAbril 21, 2014
    Probably the best enchiladas i have ever tasted! Yummm! Calamari was a bit too salty tho. Almost unbearable. Sit on the roof or the downstairs patio on a nice day! Drinks are stronggg!!!
  • Lauren S.
    Lauren SandersonSetembro 4, 2012
    The smoked Gouda queso and pineapple mango salsa along with the homemade chips are incredible! Also, the mussels are to die for. Add in tots and a pineapple mojito and life is good :)
  • Matthew L.ícone de coração em imagem do usuário
    Matthew LoudenSetembro 28, 2014
    The crab cakes were pretty good. The hushpuppies were kinda dry but do able! The Mac and cheese was great and the homemade tots were amazing!
  • Big John K.
    Big John KrishackJunho 4, 2013
    Pumped chicken with Great White Sause , pulled pork with spicy house Bbq and homemade tater tots are a must. Open pit Bbq Nashville style so freaking good!
  • Kelly S.ícone de coração em imagem do usuário
    Kelly SmithJunho 13, 2016
    The shrimp platter and steam pot were delicious! The service was great and the food came out quick and was hot. Would go back!
  • Cindy S.
    Cindy SkilesAgosto 10, 2013
    I have to admit the Tater Tots were amazing. Fun place. Service was great and we really enjoyed the food. We will definitely be back.
  • Lindsey W.
    Lindsey WilliamsMarço 9, 2014
    The combo shrimp and oysters equated to 3 pieces each. Wasn't worth $15. Services was great...beer was great...and everyone else in the party had great things to say about their food.
  • Chi Psi Fraternity
    Chi Psi FraternityJunho 27, 2011
    This is a favorite for the Central Office Staff. Get the pumped chicken for a real challenge, and don't miss out on the house made tater tots.
  • Sharonícone de coração em imagem do usuário
    SharonMaio 12, 2014
    Esteve aqui mais de 10 vezes!
    Smokin' thighs are a must, but you have to try their Spinach and Crab Diver Dilla! ❤❤❤❤❤
  • Randy S.
    Randy ShafferAbril 1, 2013
    All the food is great here. I don't think you can go wrong with any selection...seriously.
  • Zach H.
    Zach HartleySetembro 9, 2014
    Home-made tater tots were fantastic. Apparently their "white sauce" is solid. Pulled pork was mediocre - pretty dry. I would try this place again, though.
  • Brandon F.
    Brandon FrankelSetembro 3, 2011
    Esteve aqui mais de 5 vezes!
    Highly recommend the pulled pork platter, the homemade tater tots, and ask for the "white sauce"
  • Matt C.
    Matt ChaneySetembro 14, 2012
    Cole slaw is awesome! Comes free with dinner. Don't miss out on some of the best.
  • Kelly R.
    Kelly RJunho 9, 2012
    Sit upstairs...especially in the big booth! It feels like your sitting in a big treehouse!
  • Bobbi D.ícone de coração em imagem do usuário
    Bobbi DickersonAbril 24, 2016
    Seafood and Rib Platter for two is awesome
  • Deniseícone de coração em imagem do usuário
    DeniseAgosto 30, 2011
    Esteve aqui mais de 25 vezes!
    Do yourself a favor and have the crawfish enchiladas. There is a reason this will be the third tip for them.
  • Roxane T.
    Roxane TyssenNovembro 30, 2013
    Stick with the ribs. Appetizers were served cold. Crab cake had lots of chunks of crab but it was served warm/cool. The trio plates that we had were dry. Smoked 1/2 chicken was dry. Overall a 3.
  • Joey W.
    Joey WardMarço 10, 2013
    Clever items on the menu, like the fajita soup, buts $5.00 for a pint of soup. Watch out, and they charge per refill on soft drinks.
  • Gene R.
    Gene RobertsonSetembro 2, 2011
    Esteve aqui mais de 50 vezes!
    Don't go upstairs where the locals hide out, they're not nice! But Bobby and Christian at the bar are great.
  • Eli P.
    Eli PoeJulho 17, 2013
    Upstairs is the best. I did not like the homemade tator tots.
  • Daniel J.ícone de coração em imagem do usuário
    Daniel JohnsonMarço 3, 2013
    Great place for day drinking in the spring and summer time.
  • Shaley L.
    Shaley LucasAbril 21, 2010
    Jack Daniel's bread pudding is to die for (even if you're not a huge bread pudding person like me). Taste like a melted cinnamon roll.
  • Jeffrey M.
    Jeffrey MartinAbril 14, 2012
    Christian makes the best margaritas, but you gotta sit upstairs at the bar.!
  • Ross J.
    Ross JonesJunho 13, 2013
    The sunshine vinaigrette was a big hit!
  • Natalie B.
    Natalie BuckleyJulho 31, 2011
    Don't buy the Living Social deal unless you are going for lunch. Don't let you use for dinner. Only reason we went.
  • Sharonícone de coração em imagem do usuário
    SharonMaio 12, 2014
    Esteve aqui mais de 10 vezes!
    Our favorite restaurant in Music City!
  • Steph S.
    Steph SiaJaneiro 1, 2014
    You come here for the dry rub ribs. The end.
  • Michael S.ícone de coração em imagem do usuário
    Michael SmithJunho 22, 2018
    Pumped Chicken is excellent!
  • Rick L.
    Rick LaneSetembro 20, 2014
    A great drinking bar but ordinary food
  • Matt D.ícone de coração em imagem do usuário
    Matt DermodyOutubro 27, 2015
    Southern food. Barbecue and seafood
  • Juandale
    JuandaleDezembro 9, 2011
    Hands down, best tatar tots ever. Be sure to see Ms. Carla!
  • Shauna S.ícone de coração em imagem do usuário
    Shauna SeagleSetembro 7, 2014
    Mussels are delicious!
  • Ben A.
    Ben AdkisonSetembro 24, 2011
    I love Southstreet! True South. Reminds me of college and Starkville, MS.
  • Amy W.
    Amy WhidbyAgosto 25, 2011
    Gimme some of your tots. Also while you're at it get some fried cheesecake
  • Pat O.ícone de coração em imagem do usuário
    Pat OConnellFevereiro 10, 2013
    The shrimp and grits is fantastic
  • Bob C.ícone de coração em imagem do usuário
    Bob ClarkDezembro 23, 2012
    It's all good
  • Andrea L.
    Andrea LeighAgosto 3, 2010
    $35 for LUNCH and every single thing was terrible. Crab cake, grouper sandwich, mac n cheese, hush puppy (all 2 of them), green beans, & what was that bread? First really bad meal in Nashville.
  • Brandon B.
    Brandon BosticMaio 11, 2011
    Esteve aqui mais de 5 vezes!
    I pretty sure they deep fry a little piece of Heaven every time the make the tater tots...
  • Karina G.
    Karina GilAbril 26, 2013
    The white sauce is to die for!
  • Cele E.
    Cele Eanes-TierneyJaneiro 8, 2012
    The shrimp and grits are to die for!!
  • Anthony
    AnthonySetembro 2, 2011
    This place makes the best Kentucky Hot Brown outside of Kentucky.
  • Amanda O.
    Amanda O'BrienNovembro 6, 2013
    Great food and great atmosphere!
  • Eric B.
    Eric BrodzinskiJaneiro 18, 2014
    $1 bloody Mary's until 1 on Saturdays!
  • John J.
    John JohnsonDezembro 26, 2010
    Cannot go wrong with the pulled pork and tater tots.
  • Vivek S.
    Vivek SurtiMaio 9, 2011
    Sit upstairs, grab a Yazoo Pale, and tater tots. Thank me later!!
  • Lily
    LilyFevereiro 19, 2013
    The tater tots are not awesome. In fact, they're actually pretty lame. Get not that.
  • Drake S.ícone de coração em imagem do usuário
    Drake SwawDezembro 6, 2015
    The Shrimp n Crawdad Anchilada
  • Justin B.
    Justin BAgosto 12, 2011
    Esteve aqui mais de 50 vezes!
    Make sure you run upstairs to say hello to Bobby. Yeah yeah, man.
  • Josh C.
    Josh ClarkJunho 30, 2013
    Good time and great place to eat
  • Tamieka M.
    Tamieka MAgosto 14, 2013
    I dont understand the hype. The tater tots were bland as were the shrimp in the po boy and the fried oysters. Very disappointing.
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