- Um dos melhores 5 Restaurantes Neo-Americanos em Boulder
- confraternização
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- Abby RosaJaneiro 20, 2014This place I amazing. My husband had a steak that he said was the best he's had in years. They have gluten-free bread freshly made and can make anything but he pastas gluten-free. Desserts are GF too.
- Amy StrunkMarço 10, 2013Reservations are recommended, but they reserve some space for walk-ins (mostly just the two bar areas). The fire bar is cozy and allows you to watch the chefs do their thing.
- The Wall Street JournalJaneiro 23, 2015Stop in Salt for locavore dishes such as bacon with caramelized onion and goat cheese flatbread from the nearby Long Farm. Leia mais
- Keilyn RiceAgosto 14, 2011Let me preface by saying salt isn't a spice it's a mineral. This place makes delicious food though flavors please ones taste buds while the presentation is picture worthy. Nice job im quite impressed
- Paul SanwaldOutubro 11, 2015Lamb Gnocchi is awesome. Great beer selection, friendly staff. Sit at the chef bar if you want to watch the kitchen action!
- DenverPostJulho 7, 2011Fine dining at moderate price. Some hit and miss dishes, but do try the cannelloni stuffed with pulled braised lamb. Great mixed drinks. Small plates $9-$15. Entrees $12-$28. "More Info" for review: Leia mais
- Olivia PerryJaneiro 14, 2012The flatbreads are amazing! Also they make their own ketchup to go along with their yummy fries! It is definitely one of my favorite Boulder restaurants.
- Erin GJunho 12, 2016The Cocktail Element is a super cool build your own cocktail experience, but I was sad the infusion flavors didn't come through stronger.
- Kayla RestifoSetembro 3, 2015They used to have a gluten free scone that literally blew minds. Love the Cinnamon donuts!
- Angela BowmanFevereiro 14, 2013Sit downstairs. It's quiet and intimate. Happy Hour prices are great. Try the quinoa chickpea slider. Mmmm.
- Aaron WheelerFevereiro 6, 2014Eat lunch here and get the three course deal. The quinoa burger with soup and a tasty treat is fantastic!
- Todd WeisrockMaio 26, 2016The service and cocktails were great, sitting outside for brunch. My pork sandwich was nothing special. My wife DID really like the beet salad.
- Wendy AbshireOutubro 26, 2014The Boulder lamb burger is delicious and a nice large portion. Fries are great too.
- Chloé TrevorJulho 2, 2013The oyster mushroom linguine is absolutely amazing!!!!!! One of the most flavorful pasta dishes I've ever had!
- Ef RodriguezJaneiro 15, 2012If you order your meal using a Cookie Monster voice, the staff will give you a perm.
- Melissa MillerJunho 21, 2019Quinoa burger and added bacon- Soo good! Fries are nothing special. Was traveling alone and felt that the bartender didn’t care to give me the attention he gave other parties, disappointing service.
- CraigMarço 27, 2013Cocktail Elements for happy hour... Choose your spirit, flavor, and style. Awesome idea!
- Jenna TaffetJaneiro 23, 2011The oven roasted vegetable platters are delicious and provide a nice variety of flavors. You must have the dark chocolate caramel torte for dessert!
- Chris NunnJunho 29, 2012Try the Flourless Chocolate Torte - Chocolate lovers, beware. You will lick the plate.
- Always good food here. The Chocolate Caramel Sea Salt Torte dessert is a MUST.
- Kelly ♑ CooksonJulho 11, 2011the small desserts are amazing! great food overall - will certainly go here again ... and again! Leia mais
- Coco MuramatsuAbril 12, 2012Nice'n spacious. Casual. Good selection of drinks. Good food. Cute bartenders.
- Kate BJaneiro 24, 2012Their happy hour mix-and-match cocktail options are awesome. Get the gin lavender sour or the tequila chipotle Rickey.
- Douglas BrownJaneiro 27, 2010Get the happy-hour mussels. Do happy hour, for sure. Order a Hemingway cocktail. Great menu. Dinner is fab as well. Extremely cozy place. Leia mais
- Alex RawalAbril 7, 2010At the fire bar seating isnt bad and you get a great veiw into the kitchen. Also, get the MotherShip Wit. GOes great with their steak
- Christine NassettaAbril 11, 2011Good job finding decent colorado wines! The vegetable sampler entree is wonderful!!!
- Sky RudolphSetembro 20, 2012Rachel at the downstairs bar is THE BEST! If she is working please tell her Sky says "Hi".
- Off The QuadMarço 22, 2011Order the Unholy Guacamole Mary. Order another. Monday AM classes are overrated anyways.
- Jonathan BrownAbril 16, 2010Give peas a chance was fantastic. Get the booth by the kitchen. But avoid their gin and tonic. Flat.
- Colorado WineMarço 8, 2011Try one of the many Colorado wines on the list; by the glass or the bottle!