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Locais salvos de Ian
Yellow Magnolia Café is one of Locais salvos de Ian.

1. Yellow Magnolia Café

6.1
990 Washington Ave, Brooklyn, NY
Café · Prospect Park · 7 dicas e avaliações
La Vara is one of Locais salvos de Ian.

2. La Vara

8.9
268 Clinton St (btwn Warren St & Verandah Pl), Brooklyn, NY
Restaurante Espanhol · Cobble Hill · 141 dicas e avaliações
ChipShop is one of Locais salvos de Ian.

3. ChipShop

383 5th Ave (at 6th St.), Brooklyn, NY
Casa de Peixe e Fritas · Central Slope · 90 dicas e avaliações
庄頭豆花担 is one of Locais salvos de Ian.

4. 庄頭豆花担

7.2
市民大道四段73號, Taipé
Loja de Sobremesa · Sōngshān Qū · 11 dicas e avaliações
Co-op Food & Drink is one of Locais salvos de Ian.

5. Co-op Food & Drink

107 Rivington St (btwn Ludlow & Essex St), Nova Iorque, NY
Restaurante Neo-Americano · Lower East Side · 58 dicas e avaliações

The Wall Street JournalThe Wall Street Journal: Even Canadians will appreciate the poutine. It's surprisingly light, considering it consists of tater tots topped with gravy and cheese curds. Leia mais.

92YTribeca is one of Locais salvos de Ian.

6. 92YTribeca

200 Hudson St (at Canal St.), Nova Iorque, NY
Lazer em Geral · Tribeca · 55 dicas e avaliações

Time Out New YorkTime Out New York: Together with the 92nd Street Y, this is the best place in NYC to see a not-boring lecture. Events here are typically quirkier and cheaper then uptown and often include a beer. Leia mais.

Singapore Malaysia Beef Jerky is one of Locais salvos de Ian.

7. Singapore Malaysia Beef Jerky

8.4
95 Elizabeth St (btwn Grand & Hester St), Nova Iorque, NY
Lanchonete · Chinatown · 41 dicas e avaliações

Time Out New YorkTime Out New York: Try the gorgeous, fibrous, compulsively snackable slabs of sliced spicy pork jerky. It’s one of our #100best dishes and drinks of 2011. Leia mais.

Coppelia is one of Locais salvos de Ian.

8. Coppelia

8.8
207 W 14th St (btwn 7th & 8th Ave), Nova Iorque, NY
Restaurante Cubano · Chelsea · 508 dicas e avaliações

Time Out New YorkTime Out New York: Try the Mac and Chicharrón, a double dose of pork with a silky mix of American and cheddar cheeses, spiked with spicy sambal. It’s one of our #100best dishes and drinks of 2011. Leia mais.