Roberta's Pizza

Roberta's Pizza

East Williamsburg, Brooklyn
  • Estrelas
    Os experts de Travel + Leisure e GQ Magazine recomendam este local
    • Travel + Leisure
    • GQ Magazine
  • Dicas
    Philip G.
    "Chill (casual) urban vibe with an in-restaurant DJ! Explore the menu!"(6 dicas)
    The Feast
    "Fresh produce, killer pizzas, Heritage Radio in the garden (jardins)."(12 dicas)
    "organic cherry tomatoes (tomate)"(11 dicas)
    The New York Times
    "chef’s tasting menus (cardápio de degustação)."(3 dicas)
Ícone de Dicas e Avaliações50 Dicas e avaliações
  • animais
  • casual
  • autêntico
  • bom pra levar grupos
  • bom pra ir com grupos
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  • Popular
  • Recente
  • Marcelo Y.ícone de coração em imagem do usuário
    Marcelo YoshimotoNovembro 13, 2015
    A pizza é deliciosa, individual mas muito bem servida e se tiver muita espera no restaurante vá para as mesas externas e peça a pizza para viagem e desfrute de uma experiência incrível, recomendo 👍
  • Natacha F.ícone de coração em imagem do usuário
    Natacha FerreiraSetembro 23, 2015
    Tudo! O ambiente, o espaço, o staff, a comida, a carta de vinhos, o conceito. Sem dúvida um must do trendy em Brooklin.
  • Ronnynho Q.
    Ronnynho QueirozDezembro 1, 2013
    Aqui está o que acontece quando chefs do moderno acertar. Bondade orientada para o mercado e ir a pizzas. Confira o rádio da rede da herança, que transmite a partir da sala de jantar aos domingos.
  • Julyane L.ícone de coração em imagem do usuário
    Julyane LimaOutubro 19, 2016
    Amei a pizza deles! Bem diferente das brasileiras, mas muito boa. Peça o pão com manteiga de entrada! É delicioso
  • Diego R.ícone de coração em imagem do usuário
    Diego RibeiroMaio 29, 2015
    Pizza uma delicia , o atendimento melhor ainda . Tudo perfeito 👍🏻
  • Marina B.ícone de coração em imagem do usuário
    Marina BuritySetembro 4, 2015
    Me falaram que as pizzas de ny eram ruins, mas essa daqui é maravilhosa! A marguerita é perfeita. Uma pizza dá para uma pessoa com fome.
  • Gabriel B.ícone de coração em imagem do usuário
    Gabriel BesnosJaneiro 11, 2017
    Vale a fama. A pizza é ótima e o clima é o que se espera do Brooklyn, exatamente.
  • Luis S.ícone de coração em imagem do usuário
    Luis ShimabukuroDezembro 30, 2014
    Ótimas pizzas e o lugar é muito bacana, nem parece uma pizzaria pelo lado de fora, fica meio escondida!
  • Ana P.ícone de coração em imagem do usuário
    Ana PSetembro 12, 2018
    Estilo "bar secreto", você não dá nada pela entrada. Ambiente bem decorado. A pizza é gostosa, mas nada imperdível.
  • Salih Seckin S.
    Salih Seckin SevincDezembro 20, 2016
    The best pizza pizza in NYC I have eaten so far. Brick oven + ingredients + service + the hip atmosphere makes this restaurant special. Try Li'l Stinker and Margherita pizzas 🍕
  • Diana H.ícone de coração em imagem do usuário
    Diana HongSetembro 15, 2015
    Esteve aqui mais de 25 vezes!
    You're missing out if you're only here for the pizza. Their pizza is amazing, BUT everything else on their menu is delish, especially their daily special. So lucky we live in the hood, it's the best!
    Voto a favor Sep 30
  • Daniel B.
    Daniel BouludJulho 30, 2014
    Last time my parents were here I took them to Roberta’s for Brunch. It is a great place to go on the weekend and enjoy the delicious pizzas! Especially the spicy and sweet Bee Sting.
  • Emily W.ícone de coração em imagem do usuário
    Emily WilsonSetembro 12, 2015
    Esteve aqui mais de 5 vezes!
    All the pizzas are legit, but the pastas are not to miss, either. Anything with bucatini will be killer. Be sure to order at least one Bee Sting pie (not on the menu, but always available).
  • Eater
    EaterSetembro 13, 2017
    Carlo Mirarchi is the longtime culinary maestro here, sending out duck prosciutto whose fat rivals Kobe in its ability to melt at room temperature, and whose flesh matches dry-aged beef in its flavor. Leia mais
  • Rubén G.ícone de coração em imagem do usuário
    Rubén GarcíaSetembro 27, 2017
    The pizzas are excellent! In warm days, go to the takeout counter (next door down the street), order the pizzas to go (same menu) and take them to their outdoor picnic area, can't beat that!
  • Eater
    EaterAbril 18, 2017
    The already wonderful sticky buns at Roberta’s can be ordered as ice cream sandwiches. Gelato options vary but often include vanilla, chocolate, and mint chip. Leia mais
  • Tara L.ícone de coração em imagem do usuário
    Tara LorimerSetembro 8, 2016
    Pizzas are delivered fresh and fast. The Bee Sting pizza wasn't on the menu but they were more than happy to make it for us - perfect combo of sweet from the honey and salty spice from the Sopressata.
  • Gary R.ícone de coração em imagem do usuário
    Gary RelojJaneiro 4, 2015
    Best come with 4 people or more so you can try as many different pizza as you can! So good I don't mind taking it to go to skip the line and eating it in my car.
  • Mabelle S.ícone de coração em imagem do usuário
    Mabelle SantosOutubro 21, 2016
    We tried the Bee Sting which was off the menu & it was really, really, seriously good. The place has a nice, easy vibe and as a tourist it gave me a homey feel. Art grafitti outside are ig worthy too!
  • Adrian P.ícone de coração em imagem do usuário
    Adrian PhillipsMarço 6, 2017
    After getting stung by the tremendous wait a few times (it's worth it), figured out the bar at the back was open seating. Sweetbreads, Brussels sprouts with apples & The Beastmaster (🍕) were great!
  • The New York Times
    The New York TimesNovembro 29, 2011
    Recommended: Pizzas; purslane salad; fairy tale eggplant salad; cuttlefish; octopus; carpaccio; agnolotti with cheese; trofie with razor clams; lamb breast; pork chops; steak; chef’s tasting menus. Leia mais
  • goop
    goopJulho 30, 2014
    It’s worth the few extra stops on the L train (and the wait once you get there) for some of the best wood-fired pizzas and good rustic Italian (including veggies from their very own co-op garden). Leia mais
  • Eater
    EaterSetembro 8, 2016
    The only exception to Roberta's no-reservation policy is for parties of 10 to 16. Dinner menus start at $32 and are created family-style, allowing guests to choose from Roberta's pizza and starters. Leia mais
  • Eater
    EaterAgosto 14, 2014
    Ryan Sutton's 3 star review, on the duck ham: "Not since Dr. Seuss unveiled Green Eggs and Ham half a century ago has there been such a compelling expression of American charcuterie." Leia mais
  • Noelia d.
    Noelia de la CruzJaneiro 5, 2013
    Order the Bee Sting! Thin crust with mozzarella and tomato sauce topped with spicy soppressata, chili flakes, & HONEY! It's absolutely delicious. Keep in mind, it's not on the menu so remember to ask!
  • Kayleigh H.ícone de coração em imagem do usuário
    Kayleigh HarringtonOutubro 4, 2016
    The bee sting. Heaven. You pick up to go at a different entrance than the restaurant.
  • Eater
    EaterAbril 6, 2016
    Roberta's is the epicenter of the modern Brooklyn food scene. The pizzas are fantastic, but the restaurant really flexes its muscles with the vegetable dishes. Leia mais
  • Eater
    EaterMarço 17, 2014
    Using Neapolitan-style pizza a starting point, the Roberta's pizzaioli top their pies with exceptional homemade mozzarella, house-cured meats, and locally-grown vegetables. Leia mais
  • Eater
    EaterMarço 16, 2016
    Calling it a pizzeria doesn’t accurately express Roberta’s virtuosity; under the direction of chef Carlo Mirarchi, the restaurant has defied easy categorization since opening in 2008. Leia mais
  • emily c.ícone de coração em imagem do usuário
    emily chenNovembro 24, 2013
    Esteve aqui mais de 10 vezes!
    Holy... While I highly recommend the beesting pizza - you have to get a Roberta's sticky bun, which surprisingly no one talks about. Blows Flour Bakery's out of the water (sorry Boston).
  • Chris W.ícone de coração em imagem do usuário
    Chris WeberJunho 15, 2019
    Second time we came. This time we had the cucumber garlic salad, the Spanish anchovies, the famous pizza and the pudding bun. It was great. This time I can tell it was one of the best pizzas ever ;-)
  • Elevine B.ícone de coração em imagem do usuário
    Elevine BergeJaneiro 10, 2015
    In the morning drop by the take-out place; coffee is only OK, but their 'morning bun' is a superb savoury invention. Like a croissant swirl with a blue cheese and mushroom filling...!
  • Ish R.ícone de coração em imagem do usuário
    Ish RaiJulho 23, 2017
    Amazing pizza best I've ever had. my favourite was the 'famous original' it's a margarita with different cheeses. Also the 'Axel' if want a little meat on your pizza a really nice sopressata (ham).
  • Heba-I-amícone de coração em imagem do usuário
    Heba-I-amSetembro 13, 2017
    Beastwork is one of the best pizzas i had in the US this year (i added soppresata...never enough meat right? 😅) super delicious! Great beer selection. Awesome and chill bartenders in the restaurant
  • Koen L.ícone de coração em imagem do usuário
    Koen LepageSetembro 15, 2017
    Lovely & delicious pizza! 🍕You can eat a whole pizza by yourself without having the feeling you have eaten too much 😋 There is a great outdoor garden with cosy lights and a joyful bar.
  • Idan C.
    Idan CohenSetembro 21, 2015
    Esteve aqui mais de 5 vezes!
    The well known secret of Brooklyn. Started as a piazza place (they do have the best pizza in NY) but the key is the food - innovative different and oh so tasty. A must.
  • Village Voice
    Village VoiceAbril 3, 2015
    Esteve aqui mais de 5 vezes!
    ALL CAPS; This alluring elixir evokes the pristine, pine-imbued essence of springtime in the high Alps. Muddled rosemary & Zirbenz, an aromatic Swiss liqueur — play with spicy American rye. Leia mais
  • Cole K.ícone de coração em imagem do usuário
    Cole KennedyMaio 31, 2015
    Esteve aqui mais de 5 vezes!
    If the Carrots with Grilled Mussels & Lime are on the menu, order them right away. Seriously, they might even be better than the pizza (which, incidentally, is among the best ever).
  • Steven C.ícone de coração em imagem do usuário
    Steven CreightonSetembro 18, 2018
    Pizza is unreal - they love their red onion! Great selection of beers, the IPA they had on at the time was delicious. Pizzas starting from $15 and the IPA was $10. Cool toilet too 👀
  • Chefs Feed
    Chefs FeedOutubro 2, 2015
    "I'll get a Margherita pie and maybe some pasta, a vinegary celery root salad, or some other awesome sh-t. And it's ALWAYS lick-the-f-cking-plate-clean good. ALWAYS." Chef Brooks Headley Leia mais
  • Erik C.
    Erik CintronMaio 21, 2014
    Really good personal pizza And a full Italian menu. In the upcoming bushwick hipster movement. Outside eating and friendly staff. Small bar with a nice wine list and craft beer. Fairly priced too.
  • Erin S.ícone de coração em imagem do usuário
    Erin StFevereiro 23, 2015
    Amazing pizza and atmosphere! The wait staff is extremely sweet and attentive. Sometimes there is a wait, but they will text you when your table is ready so I always just hang out by the bar.
  • Serious Eats
    Serious EatsAbril 17, 2013
    Some of the city's top pizza, Neapolitan in spirit but New York in execution. The restaurant's other items are also very strong, including great bread and burgers.
  • IrmaZandl Z.ícone de coração em imagem do usuário
    IrmaZandl ZandlSlantAgosto 9, 2014
    Esteve aqui mais de 5 vezes!
    Consistently amazing pizza. Especially love any with greens eg the green and white, the good girl (although this has unfortunately been missing from the menu of late). Great vibe, cool place.
  • Julie S.
    Julie SosciaJaneiro 13, 2019
    Some of the best pizza you will find in NYC. In the summer, grab a slushy cocktail and outdoor seating. Order the Spicy Honey Soppressata Pizza aka Bee Sting. AMAZING!
  • Martin O.ícone de coração em imagem do usuário
    Martin OngJulho 8, 2015
    I would come here everyday and try all the pizzas if it was closer. But if you're only here once, you have to get the Bee Sting!
  • Eater
    EaterAgosto 29, 2017
    The Bushwick patio is filled with picnic tables, ideal for a few boxes of lil’ stinker pizza and a frozen drink. Leia mais
  • BuzzFeed
    BuzzFeedAgosto 18, 2016
    Recommended pizza: Famous Original. One of my favourite places to eat in New York, this Brooklyn institution oozes hipster chic. Pizzas are chewy, simple, no overkill of ingredients Leia mais
  • Time Out New York
    Time Out New YorkAgosto 7, 2013
    The minimalist cheeseburger creation at this Bushwick game changer is only served at lunch Monday through Friday. But if you’re up for the daytime slog, you’ll be rewarded: A steal at $16. (CP) Leia mais
  • Steven L.
    Steven LambiaseJulho 20, 2016
    Esteve aqui mais de 10 vezes!
    you can't go wrong with any pizza here. All fresh ingredients. Worth the 1-2 hour wait if youve never been. Grab a drink in the backyard while you wait or head around the corner to pine box rock shop.
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