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Roast

Roast

(Fechado)
Steakhouse, Restaurante Americano e Bar$$$$
Downtown Detroit, Detroit
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8.5/10
310
avaliações
  • Estrelas
  • Estrelas
    Os experts de Food Network e GQ Magazine recomendam este local
    • Food Network
    • GQ Magazine
  • Dicas
    Scott B.
    "The best happy hour (confraternização) in Downtown Detroit."(20 dicas)
    Lisa D.
    "Must get the fries (batata frita) and see Robert (great bartender)!!!!!!"(8 dicas)
    Billy K.
    "Service, wine (vinha) and food - all top notch!"(4 dicas)
    Jen W.
    "The up north cocktail (coquetel) is so yummy!"(5 dicas)
Ícone de Dicas e Avaliações138 Dicas e avaliações
Filtro:
  • confraternização
  • batata frita
  • vinha
  • na moda
  • bom pra levar grupos
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  • Popular
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  • Eater
    EaterJulho 10, 2013
    With some of the best happy hour specials in town, plus a meaty main menu that would make any carnivore drool, this is anything but your average hotel dining room. [Eater 38 Member]
  • The Wall Street Journal
    This stylish bar in the Westin Book Cadillac hotel draws an after-work and weekend crowd. For $6 you can get the Roast Burger with bacon, cheddar, egg and pickled onion. Leia mais
  • Stephanie
    StephanieAgosto 20, 2012
    Innovative cocktail list and the bartenders know how to make a proper cocktail. Great place to belly up to the bar for happy hour and end the evening with a carnivorous meal.
  • Epicurious
    EpicuriousAgosto 3, 2014
    Always a champion of Sriracha, chef Michael Symon doesn't hold back the hot sauce in his Double Cooked Wings with Pickled Chiles, Cilantro, and Lime. Leia mais
  • Lolo ❤.
    My husband makes the best scallops, hands down, but Roast's were a very close second to his. The dessert "The Bar," was a sugar addicts dream. It was phenoninal, it's a must!
  • Michael A.ícone de coração em imagem do usuário
    Michael AndersonMarço 21, 2018
    Everything I ate was good Michael Simon did a great job putting it down there I appreciate him put it in Detroit as a good guy my best friend Is Bobby flay Sorry Mike
  • Matt C.
    Matt ChateauvertAbril 14, 2012
    It's a restaurant by Michael Symon, an Iron Chef. The food is spectacular, the ambience is stylish. Try the 'beer and pretzels' desert for a rich, salty, chocolate treat! (4 of 4 petals via Fondu) Leia mais
  • Satishícone de coração em imagem do usuário
    SatishMarço 26, 2015
    Dining here can be an experience. Ambience, location, staff are welcoming. The sides sometimes can trump the main course. I tried the Goat (a special) on this particular visit - very flavorful.
  • John R.ícone de coração em imagem do usuário
    John RuffingNovembro 2, 2017
    Make reservations or be ready to eat at the bar
  • Brian S.ícone de coração em imagem do usuário
    Brian StraussDezembro 8, 2016
    The wines list is truly worldwide. Not your typical Napa-centric steakhouse list. Enjoyed a Hungarian Tokaji with dessert.
  • Andrew S.
    Andrew SoucySetembro 7, 2012
    Esteve aqui mais de 5 vezes!
    Bar menu had some great items, even of you're in the main dining room make sure to ask for it and get the BBLT made with pork belly...you won't be disappointed
  • Jon S.
    Jon StewartAgosto 25, 2011
    Appetizer: Marrow served on the half bone, premium salt, parsley, garlic and pepper, great with earthy Cotes du Rhone type wines: Chateauneuf de Pape, Gigondas or Languedoc red.
  • Nick J.ícone de coração em imagem do usuário
    Nick JordanFevereiro 19, 2015
    It may very well be the best restaurant in Detroit. You should probably go with a steak of some variety, but the Bronzino is good.
  • Amy L.ícone de coração em imagem do usuário
    Amy LebowskyAgosto 27, 2015
    Great drinks. I'm not comfy eating here as a vegetarian --not much choice if any-- but it's definitely a nice stop for a fancy cocktail.
  • Todd W.ícone de coração em imagem do usuário
    Todd WeisrockJulho 30, 2015
    The food was very good. I had the beef tartar, pork chop and Brussels sprouts. Chop and tartar, phenomenal. Service, so so.
  • Renaissance Hotels
    Renaissance HotelsMaio 30, 2012
    On weekdays between 4:30-6:30pm, James Beard Award winning food and drinks are under $5. And there’s quite a scene. For more local tips, follow us on 4sq or check out www.renhotels.com
  • Donna S.
    Donna SAgosto 2, 2011
    Esteve aqui mais de 25 vezes!
    brussel sprouts, mashed pots and fries are standout sides. skip the filet with bernaise, go with olive oil and sea salt. porterhouse for two is perfect for three carnivores
  • I Y.
    I YOutubro 12, 2014
    The rosemary fries were so good that I contemplated if I could bear eating regular fries ever again... In other words, definitely order them!
  • Jose M.ícone de coração em imagem do usuário
    Jose MedinaMaio 24, 2015
    Try the chocolate coffee bang bang. Chocolate coffee cookie with chocolate ice cream. Oh man it is pretty amazing.
  • Daniil S.ícone de coração em imagem do usuário
    Daniil SamsonovJulho 28, 2013
    The best burger you will ever eat in your life! Come early (like 4 PM before they serve food) to guarantee a seat.
  • Monika S.ícone de coração em imagem do usuário
    Monika SommersOutubro 15, 2013
    The Porterhouse for two is absolutely phenomenal! Order that with asparagus an macaroni and cheese and you have a winner!
  • Matthew S.ícone de coração em imagem do usuário
    Matthew SawyerMarço 16, 2014
    Beast of the Day was awesome. And for dessert you've got to try "the Bar!"
  • Melanie C.ícone de coração em imagem do usuário
    Melanie CNovembro 6, 2013
    Esteve aqui mais de 5 vezes!
    Great place - worth the price for a fancy dinner, or save a little and go during happy hour. Full review (with pics) on my site. Leia mais
  • Alexandra
    AlexandraOutubro 8, 2012
    Beer and pretzels dessert is great and definitely the lamb ragu as an entree :) Do NOT order the gingerbread / cologne mac and cheese - trust.
  • The Hungry Dudes
    The Hungry DudesAgosto 23, 2011
    Check out their happy hour menu for tasty dishes and drinks at an affordable price but make sure you get there early, fills up quickly. Bar opens at 4p, happy hour 4:30-6:30p M-F.
  • Niki D.ícone de coração em imagem do usuário
    Niki DettmanJulho 26, 2019
    One of the best meals I’ve had. The beef cheek pierogi is a must!!
  • Willie B.ícone de coração em imagem do usuário
    Willie BrakeSetembro 26, 2013
    For privacy, there are booths by the bar. For a good view, you can't beat the windows that look out onto Washington Boulevard!
  • Ryan M.
    Ryan MerayMaio 8, 2012
    Esteve aqui mais de 25 vezes!
    The Roast burger is like a single-serving religious experience. The Brussels sprouts? They will change you. Best Happy Hour in Detroit.
  • Detavio S.
    Detavio SamuelsJaneiro 18, 2010
    Esteve aqui mais de 25 vezes!
    definitely get to roast any weekday you can between 4:30-6:30p. the roast burger ($12) is only $3 and it's spectacular. you can eat and drink well for about $12 (burger, fries, and a few drinks). Leia mais
  • Khary S.
    Khary ShirleyAbril 14, 2013
    Trust me when I say this, try the Veal Sweetbreads! I was nervous, but I took a chance and it was definitely the star of my meal!
  • Mikala S.
    Mikala SSetembro 19, 2013
    I agree with others - the steak is Applebee's quality. But the salads, apps, and sides were yummy. I wasn't impressed by the brussel sprouts, but I'm somewhat of a bs conneseiur. :)
  • Meganícone de coração em imagem do usuário
    MeganFevereiro 25, 2010
    The bacon appetizer was the best. Not currently on the menu (or the bacon creamed corn), hopefully it will return. Braised Beef Short Ribs, a-ma-zing. Service is spot on; had Brian both times and he r Leia mais
  • Spencer B.ícone de coração em imagem do usuário
    Spencer BrownellMaio 10, 2014
    One of the best meals I've had! Get the steak with bone marrow! So good!
  • GQ Magazine
    GQ MagazineAgosto 22, 2012
    Get the homemade pappardelle noodles with a slow-braised meat ragu. Our mouths are watering just thinking about it.
  • Billy K.
    Billy KenefickJulho 26, 2013
    One of Detroit's best restaurants. Service, wine and food - all top notch!
  • Michael T.ícone de coração em imagem do usuário
    Michael TroianoJulho 30, 2015
    Cocktails. Meat. Vegetables. The holy Trinity.
  • Richard S.
    Richard SessionNovembro 19, 2012
    Esteve aqui mais de 5 vezes!
    Every time I come here I get the Filet Mignon. I may try something different next time but like the old saying goes, if it's not broke don't try to fix it.
  • Eric R.ícone de coração em imagem do usuário
    Eric ReillyDezembro 31, 2014
    Everything, including the hanger steak and desserts, was fantastic.
  • Len S.
    Len SchmidtFevereiro 8, 2014
    This place is all about the meat, but try the Brussels sprouts, they are great.
  • Erhan I.ícone de coração em imagem do usuário
    Erhan ImamogluFevereiro 8, 2019
    Ok but not terrific. Service excellent. Variety is not to the standards of a restaurant in the same category around the world.
  • Barry M.
    Barry M.Fevereiro 21, 2012
    Esteve aqui mais de 10 vezes!
    Tremendous place. Crispy sweetbreads or crispy chicken livers? I'll have both, please. And a steak. So good.
  • TheYumYum F.
    TheYumYum FoodieFevereiro 7, 2014
    Best Happy Hour in town. Get the burger and rosemary fries!
  • Golling Chrysler Dodge Jeep Ram
    We're a huge fan of the Bacon Lardon Salad, it might be one of the best things we've ever tasted. Leia mais
  • Maurice W.ícone de coração em imagem do usuário
    Maurice WilliamsJulho 14, 2015
    Esteve aqui mais de 5 vezes!
    Beast of the day or the Pork Chops in cheddar grits <3
  • All About Technology
    All About TechnologyFevereiro 13, 2017
    I love the roasted goat and fried brussel sprouts!
  • Tom L.
    Tom LDezembro 7, 2009
    Visit Roast and get the Roasted Beast of the Day! You will not be disappointed. Don't forget to try a Jolly Pumpkin beer,from one of the best breweries in the US! Leia mais
  • The Culinary Institute of America
    Check out this restaurant from Iron Chef & CIA alumnus Michael Symon! Read more about this very successful chef: Leia mais
  • Matthew D.ícone de coração em imagem do usuário
    Matthew DresslerJunho 21, 2014
    Ask for Brian he is a great waiter. He made our dining experience wonderful.
  • Deann R.ícone de coração em imagem do usuário
    Deann RoseJaneiro 26, 2018
    Everything I've had has been awesome!
  • Cyberoptix®  Tie Lab
    Cyberoptix® Tie LabMarço 11, 2012
    Happy hour is where it's at, but that's not news. Do it anyway, your wallet and tummy will thank you.
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