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Get aburi miso ramen. Green chilishioramen is alright, only order it if you can take the spice. Juicy fried chicken is pretty good as well! Can be a long wait, expect 40mins to 1 hour at peak hours
Fantastic ramen. Got the yuzuchiliramen. Noodle texture is amazing and broth is out of this world. Hurts me to say, but better than Ramen Dojo in Norcal
This is probably my favorite ramen place right now. Their chashu is super tender and delicious. If you feel adventurous they have a great green chiliramen.
Noodles made in-house. The line here can fill up really quickly. But this place is solid. Go early if you despise lines as much as I do. It's worth it.
Black Tonkotsu is the stand out ramen bowl here. What holds back this bowls and other bowls: lack of depth and complexity of broth (you cook the broth for many hours, shouldn't it have more flavors?