Prune

Prune

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Restaurante Americano$$$$
East Village, Nova Iorque
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    Os experts de Village Voice e Food Network recomendam este local
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  • Ronaldo M.
    Ronaldo MatosoJunho 17, 2016
    Bom atendimento pratos ótima apresentação e sabor ótimo
  • Felipe A.
    Felipe AlbuquerqueMarço 22, 2017
    Bistrô mínimo com filas no brunch. Chegar muito cedo ou dia de semana.
  • Naphat K.ícone de coração em imagem do usuário
    Naphat KijsamrejJulho 14, 2015
    The East Village classic brunch. Excellent pancakes, Dutch-style (crunchy edges, fluffy middle with in season fruit). Good value steak and eggs and sausages and oysters. Don't forget the bloody marys!
  • Ruby A.ícone de coração em imagem do usuário
    Ruby AnayaNovembro 19, 2017
    The steak and eggs are suuuuuper rich and it comes with a half plate of hash browns. Tbh I prefer Jack’s Wife Frieda, but the Bloody Bullshot is pretty perfect 👌🏽
  • Noah W.ícone de coração em imagem do usuário
    Noah WeissAgosto 8, 2014
    Esteve aqui mais de 5 vezes!
    Fantastic brunch. Come before 11 or after 2. The Bloody Mary options are plentiful -- the spicier the better. Eggs all cooked perfectly, hash browns go with every dish, and share the Dutch pancakes.
  • Michael M.ícone de coração em imagem do usuário
    Michael MuseSetembro 10, 2014
    One of my top 3 brunches in the city. I like the fairly simple Egg 'En Cocotte', or the Benedict. Dinner's pretty great too.
  • Eater
    EaterMaio 5, 2015
    Dishes are rustic or downright simple (the famed sardines and Triscuits remain a staple), but solid. Brunch is a classic in its own right, but be prepared for the wait.
  • Victor L.
    Victor LowJulho 26, 2017
    Really can't go wrong at Prune. Small dishes make it perfect for sharing with friends. Special roasted beef rib is messy but perfect for bone gnawers. Ask for advice on wine. Save room for dessert.
  • Ranu R.ícone de coração em imagem do usuário
    Ranu RajkarnikarNovembro 9, 2014
    So worth the wait. Get the spiced chickpeas (eggs on top are delicious) and a Bloody Mary. Do not leave without ordering the Dutch Baby as well. Can't go wrong with anything on the menu.
  • Ashley C.
    Ashley ChanMaio 18, 2017
    Possibly my favorite brunch in the city to date. Definitely a restaurant with spunky character. They serve kick-ass Bloody Marys & the spaghetti carbonara is divine. Also devoured the Dutch pancake.
  • The Food Sluts
    The Food SlutsJunho 25, 2012
    Hip, happening place on the LES. Great brunch with brilliant Bloody Marys (there's an entire menu). Try the sweet, creamy and generously portioned fresh ricotta ($13). Leia mais
  • Emily W.ícone de coração em imagem do usuário
    Emily WilsonDezembro 10, 2016
    Try something different for brunch... Sausage & oysters. And get the perfect bibb salad on the side. Not into that idea? Here's another one: spaghetti al carbonara.
  • naveen
    naveenNovembro 11, 2014
    So many things but it's the dessert that got me: French toast with Belgian chocolates. Ice cream on brioche. Walnuts and clementines.
  • Anne C.
    Anne ConnerJaneiro 3, 2016
    Genuinely one of the best pancakes ever. I've been to Prune for dinner + brunch, both of which are phenomenal. I'd recommend to anyone. The environment, the food, and the people are perfect. ✨
  • Varun S.
    Varun ShettyJunho 1, 2014
    Finish the owner's book (Blood, Bones & Butter) and then come here for brunch. Get the Monte Cristo and get the pancake for the table to share.
  • Village Voice
    Village VoiceAgosto 4, 2014
    This joint has got personality to spare: a friendly staff, a small dining room filled with fiercely loyal regulars, and a quirky menu that runs from the inspired to the insane. Leia mais
  • Grace B.ícone de coração em imagem do usuário
    Grace BarrAbril 29, 2018
    homemade ricotta and donuts were amazing. Also loved the huevos rancheros!! Wait on a Saturday at noon was only 15 min 👍🏻
  • Lucy M.ícone de coração em imagem do usuário
    Lucy MariaJulho 16, 2017
    The Dutch pancakes are the best!!! The spaghetti a la carbonara is also yummy! Small spot and gets busy for brunch, but worth the wait!
  • Staff Picks
    Staff PicksAgosto 29, 2014
    Sunday morning brunches are best with a side of Bloody Mary. Prune opens up early for brunch and has both bases covered. Leia mais
  • Ben M.ícone de coração em imagem do usuário
    Ben MackeyJaneiro 21, 2017
    Esteve aqui mais de 5 vezes!
    Everything is great here. Expect a long wait if you are more than two people. Trying the ricotta today
  • AmateurConciergeícone de coração em imagem do usuário
    AmateurConciergeJunho 21, 2015
    The wait is usually long, but for perfectly done traditional brunch items (scrambled eggs, hash browns, etc) this spot has the ambience and the recipes. One of the best in the hood
  • Kev S.ícone de coração em imagem do usuário
    Kev SkinnyFevereiro 14, 2016
    Had an awesome meal here. Get the pickled shrimp, the steak, the mustard salad, sprouts, chowder soaked toast. Skate wing was decent. Overall 8.5
  • David P.ícone de coração em imagem do usuário
    David PhillipsNovembro 17, 2017
    Esteve aqui mais de 5 vezes!
    Always a treat. Gabrielle's quirky takes on classic dishes. This time had the Shrimp w/anchovy butter to start. Be sure to mop up all the sauce with the good bread!
  • Sara S.
    Sara StatesNovembro 18, 2013
    I've heard nothing but amazing things about this brunch spot. I've yet to go for brunch, but dinner was fantastic! The octopus and the pork chop were my meal highlights. Can't wait to try brunch.
  • Eater
    EaterMaio 30, 2018
    Brunch, with its near-dozen bloody mary variations and its Dutch baby pancakes, is the tiny restaurant’s most famous meal. Leia mais
  • Avneesh K.ícone de coração em imagem do usuário
    Avneesh KohliOutubro 29, 2018
    The Dutch style pancake and lamb sausage were great. Surprisingly small place so expect a line, but worth the wait!
  • Amnon B.
    Amnon BFevereiro 8, 2014
    It small but in Parisian way food...is just amazing four of us chose different dishes and every thing was truly outstanding.....we will come back many times (expect to pay 100-125$ per person )
  • Sandra R.
    Sandra RubinchikNovembro 30, 2014
    The restaurant is pretty small and crowded, but the food is great. Their dinner menu changes seasonally, so it's hard to make recommendations—that said, the duck and pigeon entrées were amazing.
  • Bin Y.
    Bin YangOutubro 19, 2012
    If you're here for dinner, get the heart, tongue, and the bone marrow. Don't be a wimp, you can thank me later. And save some space for desserts!
  • Asher K.ícone de coração em imagem do usuário
    Asher KinyonSetembro 12, 2015
    Oysters are terrific and really well seasoned. Potato rossi is a must have with sour cream. Eggs are light and fluffy. Coffee is steep at $3 with no refills, but well worth it.
  • Michelle A.
    Michelle A.Janeiro 25, 2014
    While everyone talks about brunch, the real star here is the roasted bone marrow. Luxuriously decadent and oh so delicious. It's good enough to make it your entrée.
  • Food Network
    Food NetworkAgosto 15, 2011
    Chris Cosentino, of Food Network's The Best Thing I Ever Ate, loves the Bacon & Marmalade Sandwich, and other American dishes, at Prune in New York, NY. Find more tips at Food Network Local. Leia mais
  • Tim J.ícone de coração em imagem do usuário
    Tim JulienAbril 5, 2015
    Bar seating is a great way to shorten your wait and watch the bartenders make those famous bloodies; which, by the way, come with shorty beer chasers.
  • Marjorie C.ícone de coração em imagem do usuário
    Marjorie CAgosto 31, 2015
    The short ribs were out of this world - must order! The clams appetisers were also delicious. Can't go wrong here!
  • Alex R.
    Alex RobertsonFevereiro 19, 2017
    love the space, maybe a little bit less so my very meaty lamb shank
  • Tasting Table
    Tasting TableMaio 18, 2016
    This cozy spot on the Lower East Side offers ten variations of Bloody Marys - good enough reason to keep brunching all summer long. They also make a killer Dutch pancake! Leia mais
  • Jess L.
    Jess LeungJaneiro 21, 2013
    The Soft Scrambled Eggs are excellent but it's all about the Dutch Style Pancake here. Crispy along the edges and super soft and fluffy in the inside, it's like eating a gigantic madeleine.
  • Alexa S.
    Alexa ScordatoSetembro 29, 2012
    If you're a savory brunch person, get the steak and eggs. Want something sweet? Pancake with pear and canadian bacon!
  • Katie C.ícone de coração em imagem do usuário
    Katie ChildsDezembro 4, 2014
    Esteve aqui mais de 10 vezes!
    Seriously the best bloody Mary's, hands down. Some favorites: spicy stewed chickpeas, monte cristo, pancake & Joe's dairy. Clearly, I brunch a lot here.
  • Elizabeth L.ícone de coração em imagem do usuário
    Elizabeth LeeOutubro 21, 2016
    Casual bistro serving potent drinks and fantastic mains. Try their veal main dish and squid appetiser. Order the ginger cake to finish off.
  • Hannah H.
    Hannah HanNovembro 19, 2014
    Can't say enough about the BLOODY MARY! Simply the best- very spicy and tangy w/out being too tomato-y. Love their eggs benedict and carbonara too, but not the long wait ;(
  • katwiththek
    katwiththekJaneiro 25, 2019
    Come for the service. Come for the food. Come for the nice atmosphere. (sorry the mussels were so good, I devoured them all before the pic)
  • Honghui Y.ícone de coração em imagem do usuário
    Honghui YuNovembro 20, 2016
    Highlights are the Dutch pancake and chickpea stew. Very small space and popular on weekends so be sure to come early (before 10:30) to avoid a wait
  • Village Voice
    Village VoiceJunho 3, 2013
    The menu at Prune is always a surprise, but they manage to make an array of seemingly random ingredients work together in ways you would have never imagined. Go at lunch when you can nab a seat!
  • Kevinícone de coração em imagem do usuário
    KevinMarço 9, 2015
    Brunch! The Bloody Mary is a must and the lamb sausage is to die for. I want to try everything on the menu at this little gem.
  • Leonor T.ícone de coração em imagem do usuário
    Leonor TorresFevereiro 2, 2015
    I loved the fried oyster omelette! Very nice interior design, ambience and service. You have to wait - but it's worth it.
  • The Corcoran Group
    The Corcoran GroupJulho 9, 2013
    Pair their signature Bloody Mary with their crowd-favorite Dutch Pancake. Be sure to get here early to beat the morning brunch rush!
  • Willem V.
    Willem Van LanckerAgosto 24, 2015
    Tiny brunch restaurant with great omelettes and a (very) creative Bloody Mary menu.
  • Serious Eats
    Serious EatsMarço 12, 2013
    Gabrielle Hamilton's American bistro in the East Village, known for top-notch homestyle cooking.
  • Emilie D.ícone de coração em imagem do usuário
    Emilie DishonghAbril 21, 2015
    The chicken liver canneloni are out of control. The pan sauce on the pigeon is similarly incredible. Even the shrimp toast is awesome. Prune makes you hate sharing.
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