Preserve 24

Preserve 24

Restaurante Americano e Bar$$$$
Lower East Side, Nova Iorque
  • Estrelas
    Os experts de Village Voice e Serious Eats recomendam este local
    • Village Voice
    • Serious Eats
Ícone de Dicas e Avaliações48 Dicas e avaliações
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  • Mary Elise Chavez
    Mary Elise ChavezAgosto 4, 2013
    My new fave downtown spot; 90% of decor is reclaimed, ask the hostess Rambo to take you on a tour - she's fantastic. Food, drinks, service, vibe, all special. Varied seating - great for all occasions.
  • Village Voice
    Village VoiceDezembro 12, 2013
    This restaurant boats delicious Honey Biscuits, glazed in honey and butter. Secret tip: there are also served with honey wasabi fried chicken on late nights!
  • Elysia M.ícone de coração em imagem do usuário
    Elysia MannSetembro 6, 2014
    Truffle fries and pancakes as an "appetizer" is the gluttonous move you know you should make. On a parallel yet lighter note, the brunch salads are all really delicious!
  • Deepak S.
    Deepak ShrivastavaFevereiro 12, 2014
    Burgers are hearty and too tough to finish. Mixed drinks are on point. Cool LES spot - be prepared to spend some $$$...homemade ice cream was a great end to the meal!
  • Sam P.
    Sam PezzulloNovembro 27, 2013
    Was surprisingly impressed with this place. The downstairs area is great for a private party, and the food was good. They served some of the best shrimp cocktail I've ever had.
  • Aaron M.
    Aaron MajcherAgosto 24, 2013
    The restaurant was designed by artist Brian Goggin, who crafted it as a living art installation, w/ the next phase requiring a trip to Greenland to harvest ice for a sculpture to live in a reliquary.
  • Olga P.ícone de coração em imagem do usuário
    Olga PerfilievaAgosto 23, 2013
    The best truffle fries ever! Amazing interior + good soundtrack + excellent service. And of course, $1 mussels..!
  • Maya J.ícone de coração em imagem do usuário
    Maya Jimenez 😬Fevereiro 18, 2014
    Definitely come here for drunk brunch- you can't go wrong. The salmon benedict is to die for! Beware of the crappy service, though. Remind your waiter that you exist.
  • Joanna L.
    Joanna LinSetembro 28, 2013
    The eye of the "Sea Witch" staring right at you... potent passionfruit cocktail with a spicy kick. Highly recommend.
  • Thalia M.ícone de coração em imagem do usuário
    Thalia MadrazoJunho 23, 2013
    Delicious lobster Benedict and unlimited sangria. Take a minute to explore this huge space with its interesting nooks and crannies.
  • Christina C.
    Christina CosterDezembro 11, 2013
    Brussels sprout salad is delist. Get the pan roasted chicken with smoke bacon Brussel Sprouts. So good! And, say hi to Aaron at the bar.
  • Crystal Z.ícone de coração em imagem do usuário
    Crystal ZhengSetembro 2, 2013
    This place has a very cool design. Something industrial and steam punk. I like it a lot! Weekday happy hours is a steal.
  • Serious Eats
    Serious EatsSetembro 9, 2013
    Restaurant, oyster bar, and cocktails with a local bent and an eye for steampunk design.
  • Aaron M.
    Aaron MajcherAgosto 24, 2013
    The table next to the door on the Houston side of the restaurant is definitely the best seat in the house. Great people watching!
  • Pauline K.
    Pauline KingMarço 1, 2014
    steak frites was great!! have the truffle fries. and the $1 oysters for happy hour were delicious
  • PAt B.
    PAt B resingMaio 17, 2013
    The roast chicken is legit. Maybe get the fries or try to substitute some other side in there to make it special.
  • Chelsea C.
    Chelsea CarterAgosto 25, 2013
    Pork chop is to DIE FOR! Amazing chef and delicious food! I'm in love.
  • Deep G.
    Deep GujralAgosto 25, 2013
    Great happy hour -$1 oysters and $3 beers from 4-8pm - otherwise this restaurant is a bit too pricey outside of those hours.
  • Peter E.ícone de coração em imagem do usuário
    Peter ElbaorJaneiro 18, 2014
    Unique space, eclectic menu, good service. Avoid the overly sweet Brussels sprouts but otherwise dig in.
  • derkins s.
    derkins sJunho 5, 2013
    $1 Blue Points and Malpeques with $3 draft beer and $6 wine. Mon-Fri, 5pm-8pm.
  • Stephie W.
    Stephie WJunho 10, 2013
    Amazing crispy fried oyster sliders with bacon👍
  • jessica p.
    jessica parkFevereiro 20, 2014
    Happy hour $1 oyster deal is only by the bar and the $3 beers are now $5 beers
  • Avantia B.
    Avantia BJunho 15, 2013
    The ice cream sandwiches are amazing. Try the strawberry ice cream with chocolate chip.
  • Lisaícone de coração em imagem do usuário
    LisaJunho 6, 2013
    fried oyster sliders are delic! as were the sun chokes and roasted potatoes : )
  • Joe M.ícone de coração em imagem do usuário
    Joe MangrumMaio 14, 2013
    The Block of Ice out front On Allen Street
  • Jonathan W.
    Jonathan WegenerMarço 5, 2014
    Get the Warm Front if you like a great slightly sweet cocktail
  • Celeste R.ícone de coração em imagem do usuário
    Celeste RodriguezAbril 27, 2014
    Ask for Terrell!!!! You won't regret it!!! Amazing service!!!!
  • Crystal Z.ícone de coração em imagem do usuário
    Crystal ZhengSetembro 9, 2013
    Mon - Friday afternoon 4-8 $1 oyster and $3 draft beer. Oysters are just fine.
  • Elyse B.
    Elyse BenjaminJunho 1, 2013
    Everything is AMAZING! You can't go wrong!
  • Joe M.ícone de coração em imagem do usuário
    Joe MangrumMaio 14, 2013
    The Ice Expedition
  • In NYCícone de coração em imagem do usuário
    In NYCSetembro 9, 2014
    The decor is great. Beers and drink are good.
  • jenna c.
    jenna carpenterMaio 25, 2013
    the concept is cool and the food is pretty good, but $26 dollars for a Hudson Bourbon on the rocks? c'mon. that won't fly for long.
  • Andrew K.ícone de coração em imagem do usuário
    Andrew KippenMaio 19, 2013
    Try the fried oyster sliders and bacon. Ridiculously good.
  • Krystal Y.
    Krystal YuAgosto 9, 2013
    Mon - Fri from 4pm - 8pm $1 Oysters, $3 draft beer, $6 wine
  • Aaron M.
    Aaron MajcherAgosto 24, 2013
    Remember Myst? How about Riven? This is the real life version.
  • Ivie C.
    Ivie CSetembro 15, 2013
    Brunch was delish! Everything rocks!
  • Jeana C.
    Jeana CostaJunho 2, 2013
    Strawberry Rhubard Pancakes are amazing for brunch
  • Yichuan G.
    Yichuan GuoJaneiro 27, 2014
    Spoiler alert: they don't do unlimited sangria any more!
  • Superjonbot
    SuperjonbotMarço 24, 2014
    Lobster Benedict and bottomless sangria FTW!
  • Jasmine L.
    Jasmine LynnMarço 1, 2014
    Rum toast and bottomless mimosas 👍👍. Service 👎👎
  • Christopher P.
    Christopher PepeAbril 20, 2014
    Douchey service, awkward layout, decent food. The oysters are good, the drinks are terrible. And it's incredibly overpriced. So...a mixed bag, I'd say?
  • Evan C.
    Evan CohenJaneiro 5, 2014
    No omelette brunch menu, grumble grumble
  • Boberto P.
    Boberto PatricioAgosto 22, 2013
    Great design
  • David G.
    David GarberMaio 27, 2013
    Chris the GM is a mensch.
  • Alex V.ícone de coração em imagem do usuário
    Alex VuongAgosto 18, 2013
    Esteve aqui mais de 5 vezes!
    Sundae brunch!
  • Preserve 24ícone de coração em imagem do usuário
    Preserve 24Junho 6, 2013
    Thanks for the feedback!
  • Oren K.
    Oren KaplanMarço 23, 2014
    Bad service, food wasn't worth the wait.
  • Margaux R.
    Margaux RSetembro 15, 2013
    Terrible service and overpriced.
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