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The Porch

The Porch

Restaurante Neo-Americano e Restaurante Americano$$$$
Dallas
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9.1/10
510
avaliações
  • Estrelas
    Os experts de Food & Wine e Dallas Observer recomendam este local
    • Food & Wine
    • Dallas Observer
  • Dicas
    Matthew C.
    "Food was great, and the Gooey Butter Cake (bolo) was delicious."(15 dicas)
    Robert
    "A great grilled cheese & tomato (tomate) soup!!!!"(9 dicas)
    Suma T.
    "Strawberry Crush (cocktail (coquetel)) was really good!"(3 dicas)
    Julia S.
    "Their soup of the day was Chicken (frango) Provono Pepper soup or something"(7 dicas)
Ícone de Dicas e Avaliações130 Dicas e avaliações
Filtro:
  • bolo
  • animais
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
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  • Super D.ícone de coração em imagem do usuário
    Super DadMarço 11, 2017
    Amazing restaurant!!! Highly recommend any of their specials! Deviled Eggs are yummy! Fish is delicious! Steak is always yum! Tons of good eats here! Great Moscow Mules!!!
  • Perseus C.ícone de coração em imagem do usuário
    Perseus CEOSetembro 11, 2011
    Esteve aqui mais de 5 vezes!
    This is great food...A Great Spin On American Cuisine. Everybody of everything that I have eaten off the menu has melted in my mouth. The menu is seasonal which is always a sign of fresh ingredients
  • Tim H.ícone de coração em imagem do usuário
    Tim HollandsworthOutubro 14, 2016
    One of our favorite spots to go. Always good food, drinks, and service. Never been disappointed here. My wife loves the mac n cheese. I love the steaks, the burgers, and salads. Solid all the way.
  • Dallas Foodie (.ícone de coração em imagem do usuário
    Dallas Foodie (Danielle G.)Julho 1, 2012
    Esteve aqui mais de 50 vezes!
    3 delicious words: "Buttermilk Fried Chicken". They made it a salad with applewood smoked bacon, tomatoes, blue cheese, and avocadosub in their ranch dressing and you have one of my favorite salads!
  • Dallas Observer
    Dallas ObserverAgosto 4, 2014
    Go with the Stodg burger, named after Dallas lawyer Steve Stodghill. It's packed with tomato, onion, melted cheddar and a fried egg on a bun smeared with foie gras butter. Leia mais
  • Marisa
    MarisaOutubro 3, 2013
    If the wood-fired broccolini is on the menu... ORDER IT!!! Best broccolini I have ever had. Grilled on a wood fire with an intoxicating smokiness and some heat from red pepper flakes. Wow. Ridic.
  • Jonathan K.ícone de coração em imagem do usuário
    Jonathan KangMaio 30, 2014
    Beef stroganoff is delcious! The Mac and Cheese has a sourish taste from the cream cheese. Not everybody's favorite. Regardless, one of the best overall restaurants in Dallas
  • Patrickícone de coração em imagem do usuário
    PatrickAbril 9, 2017
    Grilled Cheese was decent, tomato soup was great, and the Mac and Cheese was amazing. You can get it without the ham!
  • Jack H.ícone de coração em imagem do usuário
    Jack HAgosto 19, 2011
    Esteve aqui mais de 25 vezes!
    Ask for Jeremy, he's super sweet and very detail oriented. If you're a tattoo fan like I am, ask him to pull up his left shirtsleeve and show you his amazing tats!
  • Suma T.
    Suma ThomasMarço 27, 2011
    Strawberry Crush (cocktail) was really good! The Mac and Cheese and The Stodg Burger were really good as well! The Gooey Buttery Cake was amazing (that coming from a Chocolate lover)!!
  • Matthew C.ícone de coração em imagem do usuário
    Matthew CarriganSetembro 2, 2018
    Food was great, and the Gooey Butter Cake was delicious. I would go back just so I could have this cake!
  • Food & Wine
    Food & WineMaio 12, 2011
    The "Stodge Burger" (topped with aged cheddar cheese, Nueske's bacon, fried egg, lettuce, tomato & onion, in a foie gras–butter–slathered bun) takes its name after Dallas super-lawyer Steve Stodghill.
  • Kecia H.
    Kecia HeldJulho 20, 2014
    Moscow mule is fantastic. We wanted to lick the plates after the gooey butter cake. Mac n cheese very good too.
  • Dallas Observer
    Dallas ObserverFevereiro 28, 2014
    The Porch makes good use of Instagram by posting its ever-changing "Big Board" to let potential diners know what's going to be on the rotating menu.
  • Kimberly G.ícone de coração em imagem do usuário
    Kimberly GabrielOutubro 5, 2016
    EVERYTHING!!!! Oh my golly gosh it was wonderful!!!
  • Dirk R.ícone de coração em imagem do usuário
    Dirk RosquillasJulho 9, 2015
    Everything was great, the short rib stroganoff was amazing.
  • Sadey D.
    Sadey DarlingNovembro 24, 2012
    The Seared Tuna Niçoise was fresh and delish. A must. The hummus is always on our list too.
  • Linda R.
    Linda ReyesAbril 24, 2011
    Try the Tomato basil soup, caesar salad (will feed two), grilled cheese, club sandwich. If you don't mind your bread a little buttered, you will thoroughly enjoy.
  • Chefs Feed
    Chefs FeedAgosto 22, 2014
    Brian Luscher, chef of The Grape, eats here on his nights off. He loves the Chopped brisket sliders. Leia mais
  • Susanna A.
    Susanna AnJaneiro 1, 2014
    Stodg burger is delicious. Can really taste the smoked wood in the meat!!
  • Rachel P.
    Rachel PritchardOutubro 26, 2014
    The grilled cheese sandwich is good. The tomato soup is good. Together, they are fantastic!
  • Gretchen H.ícone de coração em imagem do usuário
    Gretchen HuntAgosto 14, 2016
    Beef stroganoff was tender and tasty. Nice atmosphere and great menu selections
  • Julia S.
    Julia SchaefferJunho 4, 2012
    Their soup of the day was Chicken Provono Pepper soup or something like that and it was amazing! Avavado blt is good too
  • Dean E.ícone de coração em imagem do usuário
    Dean EricksonSetembro 16, 2014
    Great food and cocktails. Cozy atmosphere. Have to go if you haven't been.
  • Tammy B.ícone de coração em imagem do usuário
    Tammy BrownJunho 10, 2016
    Esteve aqui mais de 5 vezes!
    The Stodg Burger was messy but delicious!
  • Chaka T.
    Chaka TAgosto 15, 2011
    The burgers are divine! The gooey butter cake will make you wanna slap your mama and marry the chef. BTW, he is a nice guy.
  • Ruby P.
    Ruby PappachenMarço 13, 2011
    The gooey butter cake is beyond amazing!!!! The stodg burger was really good as well. Had pan seared flounder with cream corn omg so good!!
  • Enrico D.
    Enrico DeLeonMarço 1, 2013
    This place kills it on food, drinks, atmosphere and tunes. Come here for any meal. That's my tip. You are welcome.
  • AlmostVeggies.comícone de coração em imagem do usuário
    AlmostVeggies.comJulho 8, 2012
    Try the smoked red pepper hummus with crumbled feta & grilled flat bread!
  • Tammy B.ícone de coração em imagem do usuário
    Tammy BrownJunho 10, 2016
    Esteve aqui mais de 5 vezes!
    The chicken BLT was very yummy!
  • Vic S.ícone de coração em imagem do usuário
    Vic ScarbMarço 17, 2013
    Esteve aqui mais de 10 vezes!
    Brisket "Eggs Benedict" was delish as was the BGE (biscuits, gravy and egg).
  • PrimeTimeícone de coração em imagem do usuário
    PrimeTimeMarço 11, 2017
    Excellent deviled eggs!!
  • Amber D.ícone de coração em imagem do usuário
    Amber DieboldAgosto 16, 2014
    Gotta try to Mac and cheese, along with the spare ribs. Great food!
  • Eric B.ícone de coração em imagem do usuário
    Eric BrightAbril 4, 2015
    Mac and cheese anything! Get an old fashion at the bar!
  • Brooke H.
    Brooke HawkinsAgosto 7, 2014
    The Mac & Cheese should be the first thing EVERYONE orders, it's so delish!!!!
  • lisa a.
    lisa annJaneiro 3, 2016
    the jalapeño corn bread is amazing! so light and fluffy!
  • Brittney C.
    Brittney CampbellOutubro 3, 2014
    Grapefruit agave gimlet. Do it.
  • Julie E.
    Julie EdmonsonJunho 3, 2012
    Get the mac & cheese. And the fried port cheese. And the butter cake. Holy geez, SO GOOD.
  • Shane W.ícone de coração em imagem do usuário
    Shane WOutubro 19, 2018
    Buttercake...you must try it!
  • Harrison B.ícone de coração em imagem do usuário
    Harrison BoydJunho 23, 2016
    Mac and cheese is the best I've ever had
  • Fawn H.
    Fawn HMarço 24, 2012
    Ask your server about the off-menu brunch selections on Saturdays & Sundays, 11am-3pm. Good stuff!
  • Toreya S.
    Toreya SheaJaneiro 29, 2012
    If you're a fan of cucumbers like I am, try the cucumber rickey. It's like a yummy cucumber mojito.
  • Lincoln S.
    Lincoln SteffensAgosto 10, 2014
    The crab cake salad is awesome and the country Cobb!!
  • minnie
    minnieMarço 5, 2013
    try the black and blue martini. perfect balance of sweet and tart.
  • Luis G.ícone de coração em imagem do usuário
    Luis G. TrianaNovembro 17, 2017
    Short rib stroganoff!! Delicious!
  • John H.ícone de coração em imagem do usuário
    John HertenbergerAgosto 8, 2014
    Esteve aqui mais de 5 vezes!
    Can't go without getting the gooey butter cake
  • Bill C.ícone de coração em imagem do usuário
    Bill CarsonMaio 25, 2015
    drinks brunch and dessert =Awsome!
  • Debbi G.
    Debbi GranruthAbril 10, 2012
    Love the mac and cheese...you can't go wrong if you order that...Yum!
  • David J.
    David JohnsonSetembro 8, 2012
    Esteve aqui mais de 10 vezes!
    Can't miss the short rib stroganoff or the butter cake for dessert!
  • Dave A.
    Dave AasheimMarço 7, 2021
    Esteve aqui mais de 5 vezes!
    Bring back The Stodg!!
Fotos484 Fotos