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Pierpoint Restaurant
Restaurante Neo-Americano, Restaurante Americano e Frutos do Mar$$$$
Fells Point, Baltimore
"her legendary smoked crab cakes (bolo) — in a Fells Point rowhouse"(4 dicas)
20 Dicas e avaliaçõesFiltro:
- vinha
- bolo
- aceita reserva
Ordenar:
- Popular
- Recente
Jessica MorsellAgosto 10, 2011Nancy is the owner and a fantastic lady to chat with. Go in and enjoy superb, unique food and conversation. You don't get this personal touch in too many businesses these days.
Pier Point RestaurantJulho 5, 2014Contact us at 4106752080, 1822 Aliceanna Street, Baltimore, MD. Restaurant specializing in modern Maryland cuisine with catering and full service rentals
Sloop Betty VodkaDezembro 27, 2012Betty has been spotted here! Make sure you stop by for a drink when you are in Fells Point!
Tamara GruberOutubro 7, 2012Try the Smoked Crab Cake - The food network pegs it as the best thing I ever ate. I call it delicious.
- Jessica MorsellAgosto 10, 2011Also, don't listen to Timothy. I don't know what his problem is, but his "tip" couldn't be further from the truth. I've never once had a bad experience here. In fact, this place is exceptional.
Sarah WongOutubro 23, 2011Tuesday Oct 25th 10% of all checks from guests that make a reservation under BARCS will go to Baltimore Animal Rescue &Care Shelter
The Baltimore SunFevereiro 28, 2012
Take a cooking class Sundays w a friend--mention CITYpeek and get a free glass of wine as u learn!
Get the corn and crab chowder and tell Chef Nancy I sent you!
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Pierpoint opened with the concept of serving Modern Maryland cuisine at a time when the local cuisine restaurants were dwindling, and Chef Nancy Longo wanted to offer a modern more healthy approach to Maryland cuisine, as well as create new Maryland classics.
Fechado até 17:30 (Mostrar mais)
- Sex–Sáb
- 17:30–21:30
- Dom
- 10:30–13:30
- 16:00–21:00
(410) 675-2080
Comida / Bebida
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Vinho
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Você também deve gostar de
- 8.6
"Great small spot, with delicious, unpretentious food. Can't make specific recommendations because there are always so many specials - but try the cocktails too!"
Elena - 8.8
"Roasted garlic, beef tartar and crab cake were great! Very friendly staff with an upscale cracker barrel feel."
Sofia Figueroa - 7.7
"love the chicken salad and soys vide filet and vodka drinks"
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