Patsy's Pizza - East Harlem

Patsy's Pizza - East Harlem

Pizzaria e Restaurante Italiano$$$$
East Harlem, Nova Iorque
  • Estrelas
    Os experts de Time Out New York e Serious Eats recomendam este local
    • Time Out New York
    • Serious Eats
  • Dicas
    Nile N.
    "Penne a la Vodka- hands down the best I've had in the city (cidades)."(8 dicas)
    M. G. S.
    "The chicken francese (frango) with garlic pasta was yum-o!"(3 dicas)
Ícone de Dicas e Avaliações141 Dicas e avaliações
  • autêntico
  • bom para famílias
  • casual
  • animais
  • bom pra levar grupos
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  • Popular
  • Recente
  • Eater
    EaterOutubro 11, 2016
    Patsy’s serves the quintessential example of the New York Neapolitan style of pizza — cooked in a grandfathered coal oven. Few, if any, places provide a more lucid touchstone to old New York. Leia mais
    Voto a favor 26 de Dec de 2023
  • Emily W.ícone de coração em imagem do usuário
    Emily WilsonJulho 11, 2016
    The restaurant is dark and sleepy, with that classic NY pizza joint vibe. Margherita is the way to go, but if your group or your appetite is big, get a vodka pie too.
  • Eater
    EaterMarço 17, 2014
    Opened in 1933, the original location of Patsy's is the only old school coal oven pizzeria in New York that offers pizza by the slice. The crust will make you feel as if you are in Naples. Leia mais
  • Mike Mahdavi N.ícone de coração em imagem do usuário
    You already know best pitZa in HARLEM NYC. One of my fave pitZa spots, take out side are like the pizza nazi though. Dine In everything is good. YOU MUST TRY IT ONE TIME.
  • Time Out New York
    Time Out New YorkJulho 18, 2018
    The Margherita slices at this 1933 East Harlem original are thiner and shorter than you’ll typically find, which means the average person—okay, fine, we—can easily wolf down five to six slices each. Leia mais
  • Men's Health Mag
    Men's Health MagAgosto 3, 2014
    While plenty of places offer cheap slices, Patsy’s offers some of the best in the country. Plus, because it’s just a hole-in-the-wall stop you can grab a slice on the quick. Leia mais
  • Malin A.ícone de coração em imagem do usuário
    Malin Ali BeyAbril 13, 2018
    whole pie portabella mushroom pizza to of the line. A lout of places lose their luster over time not Patsy's, I've been coming here for decades and it is still amazing!
  • Buford B.ícone de coração em imagem do usuário
    Buford BarnesMaio 28, 2012
    Established 1933, continuously operated. One of the originators of New York style pizza and one of the few coal oven pizzerias in the city. Inspiration for a key scene of The Godfather.
  • Stephanie M.ícone de coração em imagem do usuário
    Stephanie ManwaringMarço 28, 2017
    The best cheese pizza in NYC IMO. Grab a slice from the window (not the sit down) and join everybody else on the curb talking about how good it is. Best and freshest tomato sauce!
  • Compass
    CompassAbril 25, 2014
    Time-tested recipes, addictive red sauce, and coal brick-baked pies have been the dishes du jour since the 1930s, when the legendary local pizza chain got its start at this very spot.
  • Nadia I.ícone de coração em imagem do usuário
    Nadia IssaBellaFevereiro 28, 2015
    Esteve aqui mais de 5 vezes!
    Everything is delicious here!! The MOZARELLA sticks, fresh pasta (the fettuccine is to die for) and the tiramisu are some of my favourites. Get spoiled here, like Sinatra did!
  • Jose M.
    Jose MendezAbril 14, 2016
    All I can say about this place.. This is the real deal.. Not can ever take this place out of business . the real oven brick pizza .. 100% real pizza.. The best in the whole five boroughs.
  • Serious Eats
    Serious EatsSetembro 6, 2013
    Their coal-fired slices are the missing link of pizza. The clear middle ground between the old world Neapolitan pies and the modern New York slice.
  • James M.
    James Mark IIAbril 8, 2017
    Best Pizza in NYC. Every trip I take there, I get a whole pie to share with my gf. Its thin and light, so a whole pie isnt as filling as you may think.
  • Frenzy H.
    Frenzy HunterMarço 15, 2013
    Esteve aqui mais de 10 vezes!
    Patsy's HARLEM is the best pizza on the island. Seasoned w/ filed unicorn horn dust & baked in a stone oven heated by dragon spit. Then they feed the unicorn-turned-horse the slices. And they love it!
  • Pame A.ícone de coração em imagem do usuário
    Pame AlmonacidNovembro 18, 2016
    las pizzas son de excelente calidad y deliciosas. Son de masa delgada por lo que puedes comer sin culpas.Tienen cenas y a un costado del local existe otro donde puedes pedir para llevar.
  • Nicholas D.ícone de coração em imagem do usuário
    Nicholas DoyleSetembro 11, 2014
    The perfect slice is here: With slight layer of cheese, a touch of delicious sauce and a thin charred crust perfect for folding, you'll suddenly realize what NYC pizza is all about.
  • Men's Health Mag
    Men's Health MagAgosto 3, 2014
    Piping-hot, paper-thin slices of crispy, coal-charred cheese pizza served at a no-frills Harlem storefront for only $1.75 each. Leia mais
  • Harlem A.
    Harlem AmbassadorMarço 21, 2013
    The pizza is old world style. Then again, so are the portions in this supersized era, you'll craving more.The coal oven gives a smokey flavor to fresh slices. The nearby restaurant is an alternative.
  • Almando P.ícone de coração em imagem do usuário
    Almando PerezJaneiro 28, 2016
    Pizza is very good. I was impressed, I didn't think it would be amazing and it was. Also, the chicken parm is very good.
  • Will H.ícone de coração em imagem do usuário
    Will HarahanMarço 30, 2021
    The slice was so good I had to get a whole pie to go.
  • Elie B.ícone de coração em imagem do usuário
    Elie BleierJunho 9, 2014
    Splendid. Enjoyed every bite. Best uptown pizza. Cheap!
  • Jon h.
    Jon hoffmanAbril 15, 2014
    Esteve aqui mais de 10 vezes!
    Excellent pizza. Great for sitting down and sharing a whole pie or ordering a single slice from their to-go window.
  • Almando P.ícone de coração em imagem do usuário
    Almando PerezJaneiro 20, 2016
    Pizza is very good. I also had chicken parm, I thought it was very good. Not. Too many restaurant have a good one.
  • Kelsey R.
    Kelsey RichardNovembro 9, 2013
    Best pizza I've ever had. Got 2 peroni beers and a whole pie for only 25.20 (including tax) I'll def be going back.
  • Nadib A.
    Nadib Al-IslamAbril 23, 2016
    Tried the cheese slice. Gotta admit, one of the best thin crust I have ever had. Definitely recommend it.
  • Elizabeth B.
    Elizabeth BursteinNovembro 22, 2020
    Lovely thin melt in your mouth pizza. Got cheese and pepp.
  • New York Habitat
    New York HabitatMarço 7, 2012
    Get a thin-crust pizza slice at the take-out window and walk east one block to enjoy eating pizza with a view of the East River!
  • Graham G.
    Graham GnallNovembro 10, 2018
    Stick with the coal original, even if getting several pies. It's incredible, cheap, and not too filling.
  • Robert T.
    Robert ThompsonAbril 16, 2018
    Patsy Pizza is delicious hot out of the brick oven and not when the cashier & pizza maker have to tell you when you’re illegally parked outside that it will be 20 minutes until any pies are ready. SMH
  • Adam K.
    Adam KubanAgosto 16, 2011
    Only one of two coal-oven places in NYC that sells by the slice (the other is Sac's in Astoria) -- over in the small take-out shop near the corner. I prefer the whole plain pie with regular mozzarella
  • Julie S.
    Julie SosciaJaneiro 27, 2019
    Classic spot for an amazing slice of thin crust pizza. Worth the trip to East Harlem.
  • Farheen M.ícone de coração em imagem do usuário
    Farheen MalikSetembro 22, 2018
    Get the classic slice. Also delivery from them is just as good as eating there
  • P. D.ícone de coração em imagem do usuário
    P. D.Outubro 16, 2020
    Esteve aqui mais de 10 vezes!
    I think it's the best pizza in the whole city (and most classically "New York"). Maybe a tie w Louie and Ernie's.
  • Serious Eats
    Serious EatsAgosto 19, 2011
    It's awesome. Go. Regular and fresh mozzarella are both good, and you can order pies or slices. Cash only. Leia mais
  • Jennifer J.
    Jennifer JonesFevereiro 16, 2011
    I like to call myself a Pizza snob. With that said I must say, Patsy’s is by far one of the best in the city. If you enjoy this then you must try Lincoln Lounge in Mount Vernon I like to call myse
  • M. G. S.ícone de coração em imagem do usuário
    M. G. StellaJaneiro 25, 2013
    Esteve aqui mais de 10 vezes!
    Drita is always one of the most accommodating servers I've encountered in New York City. Good service paired with some of the best pizza around. Salute!
  • Rachel W.ícone de coração em imagem do usuário
    Rachel W.Novembro 22, 2010
    Esteve aqui mais de 25 vezes!
    This is the original Patsy's, unaffiliated with the rest in the city. Their coal oven pizzas are the closest to what I've had in Italy. Absolutely delicious.
  • Nicole C.
    Nicole ChristieMaio 29, 2010
    I can't even eat regular pizza anymore--Patsy's has spoiled me. The thin crust, the cheese, the sauce! So good you can eat a whole pie and not feel guilty. GO HERE! You will not regret it...
  • Giovanni M.ícone de coração em imagem do usuário
    Giovanni MelendezJaneiro 4, 2016
    Best pizza hands down, you would have to order a pie, one slice is not enough!!!!
  • Martin R.
    Martin RigbyJaneiro 28, 2020
    Open with a caprese salad. If you were thinking of going to Grimaldi’s go here instead. (Or to Juliana’s if you are near Grimaldi’s already)
  • Dawance C.
    Dawance CheaJunho 3, 2013
    The original plain pie tastes better as it cools, so as you eat each slice tastes better than the previous. Weird. 1 pizza per person should suffice.
  • Maurice R.
    Maurice RossOutubro 1, 2022
    Historically great pizza. Exceptional
  • Tom W.ícone de coração em imagem do usuário
    Tom WalshSetembro 7, 2017
    The crust and the dough has great flavor the staff is great.
  • Tony P.
    Tony PowersJulho 16, 2019
    GREAT pies. But any NYC Pizza list without Totonno's on it is out of order!
  • Craig P.ícone de coração em imagem do usuário
    Craig PollardDezembro 10, 2015
    I had the margherita and it was great.
  • Village Voice
    Village VoiceNovembro 14, 2013
    Patsy's is the only coal-oven pizzeria in Manhattan that sells by the slice.
  • Spotted by Locals - city guides by locals
    Each slice is only $ 1.75. That’s not a typo. That’s a small price to pay for perfection Leia mais
  • Kathryn D.ícone de coração em imagem do usuário
    Kathryn DJunho 5, 2017
    Everything is delicious but the pizzas are the stars.
  • Zk
    ZkAbril 7, 2015
    Patsy said Daisy was working today which is why Marty & I drove here all the way from Ronnie's. Karen hasn't stopped quipping about it all night. I shoulda listened to Larry.
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