How To Make It In America

"Dan Barber's fresh, eco-friendly food is driven by the harvest at his farm upstate. The room located just below street-level on quaint Village block has the same casual grace as the eats."

"Make your way through 20 vodka infusions, snacking on all manner of caviar and blintzes."

"Warm Italian spot in the Greenwich Hotel from Bobby De Niro. Earthy brown and green color scheme with vintage cookbooks on the shelves. Large varied menu and stunning pastries."

"West Village restaurant serving Chesapeake Bay-inspired seafood and other shore-based comfort foods. Owned by the guys behind neighborhood favorites Dell'Anima and L'Artusi."

"Glossy update of the beloved Florent offers a hub for after-hours MPD action and a safe haven for late-night refueling. Polished white tile and leather seats."

"Like finding El Dorado beneath a taco shack. Head downstairs, take the scenic route through the kitchen to find amazing scene of tequila, huitlacoche quesadillas and total hotness."