The New York-style bagels are baked fresh daily, and the fish is smoked and cured in-house. Baz also serves amazing blintzes, and expertly prepared egg dishes. Leia mais.
Excellent mozzarella and prosciutto and salami. The best authentic Italian deli in the world. Grab a number and get ready to fill a bag or two!
My new favorite spot, this place makes greek yogurt in house using milk from grass-fed cows. They're the first to offer butter coffee (or tea if you ask nicely) and have a beautiful outdoor space.
This place has all the charm of NY in the 1920s (it's apparently the oldest cheese store in the country), and their sandwiches are simple and delicious.
No 7 (Banh mi 'Beef stew') is my go-to sandwich. Soft braised tendons and generous cuts of tender beef on crispy bread. The regular banh mi is solid too. Cash only, not too surprising.
Love the Nolita outpost. Dumplings are being made fresh whenever I've been. Serious handiwork. Try the half and half or chicken soup (the meatballs are the same as the chicken dumpling filling)
LOVE this place! The hainanese chicken and chicken broth rice, and duck broth soup noodles are amazing.
Lovely coffeeshop with wifi and three types of housemade nutmilk. The coconut one steams best for a perfect cappuccino.
Vanilla soft serve has real vanilla bean flecks and iced matcha is so smooth - not bitter! Great atmosphere, too. Warning: watch out for throngs of bloggers and the Instagram famous.
You've got to have one of the awesome mini bottle + can cocktails. The Dark and Stormy packs a punch.
Go for the Spicy Smokehouse Burger. They use classic potato rolls that tastefully soak up the sauce and juices.
Attentive wait staff serving a solid selection of dishes. The meatballs are phenomenal. Try the veal francese or nearly any pasta dish.
Why is this place not more popular? Cool mix of higher end Malaysian combined with French cooking. Spare ribs, rendang chicken, and laksa curry noodle soups all great.
One of the best options in the neighborhood for a good drink away from tourists. I always do the bartender's choice bespoke cocktail. Lovely little outdoor area in back that very few people know of.
