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Firenze Osteria

Firenze Osteria

Restaurante Italiano$$$$
Greater Toluca Lake, Los Angeles
  • Stars
    Devido à pandemia do coronavírus (Covid-19), recomendamos ligar antes para confirmar horários; e lembre-se do isolamento social
  • Dicas
    Gigi S.
    "Get The Calamari (polvo) fritti with Zucchini!"(2 dicas)
    M W.
    "Great option for lunch or dinner (jantar) in the area!"(3 dicas)
Tips and Reviews icon26 Dicas e avaliações
  • vinha
  • polvo
  • confraternização
  • tratamento bom
  • atendimento bom
User icon
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  • Popular
  • Recente
  • Tami A.
    Tami AbrahamyFevereiro 14, 2012
    Shrimp wrapped in prosciutto w/ creamy polenta & aged balsamic reduction; burrata salad, martini: amazing. Gnocchis, don't hold a candle to Marios that was on 3rd Street.
  • M W.
    M WFevereiro 4, 2011
    Everything here is very fresh and flavorful. The gnocchi is truly amazing, but all the pasta is fresh. Attentive service, manageable room (not too loud). Great option for lunch or dinner in the area!
  • Privy.net
    Privy.netMarço 23, 2013
    Whether you’re here for a business lunch or dinner, there’s nothing here that a client won’t be impressed by as this is one of the finer Italian restaurants in Los Angeles. Leia mais
  • Roseanne B.heart icon on user image
    Roseanne BrownAgosto 11, 2013
    I REALLY wanted to love fabios place but... The highlight was the duck confit appetizer. appetizers are good, drinks are great-entrees were heavy, rich and salty. The pasta was over worked and tough.
  • Andrew
    AndrewMaio 1, 2013
    Beware the Chef's Table. While delicious is a large amount of food. We had to box a couple of servings.
  • sabrina m.
    sabrina mareeAgosto 6, 2013
    Best Italian in LA. Get the limoncello after dinner.
  • Annaliese N.
    Annaliese NielsenSetembro 15, 2012
    Esteve aqui mais de 10 vezes!
    Happy hour EVERY day. 4 dollar specialty martinis, wine and mixed drinks.
  • Jesse B.heart icon on user image
    Jesse BlumaAgosto 28, 2012
    Baked Truffle Parmesan Polenta, Sauteed Wild Arugula, and Gorgonzola Fondue was flavorful. Leia mais
  • Gigi S.
    Gigi ScikNovembro 24, 2011
    Esteve aqui mais de 5 vezes!
    Get The Calamari fritti with Zucchini! Seafood pasta is excellen And try Ossobuco!
  • Lizzie
    LizzieJunho 8, 2010
    yumm they have the best everything order one of there signature martins and just enjoy the fantastic food great place for any foodie
  • Boy R.
    Boy RacerJaneiro 20, 2011
    Fabio, the picture of Marilyn Monroe's lady garden in the mens bathroom is beyond the beyond awesome!
  • Annaliese N.
    Annaliese NielsenFevereiro 22, 2012
    Esteve aqui mais de 10 vezes!
    Wine tasting every Thursday 7-9. Only 10 bucks a person and there are free snacks.
  • Sara L.
    Sara LinSetembro 30, 2011
    The pork chop is delicious and the gnocchi is a must have!
  • Los Angeles Times
    Los Angeles TimesJulho 13, 2010
    Swimming in a pale green pesto sauce, the potato gnocchi are tender olive-sized ovals, dimpled with the thumb. Leia mais
  • Baum
    BaumAbril 2, 2012
    Esteve aqui mais de 10 vezes!
    Osso Bucco -- very nice and satisfying.
  • Susie A.
    Susie Albin-NajeraJunho 15, 2012
    Ordered the butternut squash raviolis they were incredible!
  • TV Food Maps
    TV Food MapsAgosto 29, 2014
    Check out Firenze Osteria as seen on Drinking Made Easy , Top Chef Leia mais
  • Annaliese N.
    Annaliese NielsenDezembro 17, 2010
    Esteve aqui mais de 10 vezes!
    Follow this restaurant on twitter. They post deals and good pictures. @Osteria_Firenze
  • Annaliese N.
    Annaliese NielsenMarço 28, 2011
    Esteve aqui mais de 10 vezes!
    Try the new lunch menu. Everything is 10 bucks or less and really delicious.
  • Annaliese N.
    Annaliese NielsenMarço 28, 2011
    Esteve aqui mais de 10 vezes!
    Happy hour Monday - Thursday. $4 specialty cocktails.
  • Lindsay W.
    Lindsay W-RAbril 30, 2011
    Fabio is fun to have lunch with! :)
  • Casey N.heart icon on user image
    Casey NewmanDezembro 18, 2017
    Gooood food
  • Laura L.
    Laura LovasJulho 31, 2011
    We love Chef Ken!
  • Charles A.
    Charles AndersonMaio 4, 2018
    This place has been closed since 2014
  • Coli
    ColiJaneiro 31, 2011
    Here for DineLA
  • Spen L.
    Spen LMaio 9, 2010
    Try the calamari!
Fotos64 Fotos

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