The spicy miso ramen is as good as any of the ramens from Ippudo. There's really nothing else you should get here. Make it extra spicy.
tasty banh mi sandwiches made with seasonal greenmarket veg (try the cauliflower one) and an upstairs "dining room" overlooking a rental car garage make this a sneaky fave for perfection
Don't miss the shrimp wonton noodle soup - it's Ma Peche Chef Tien Ho's favorite dish, according to @chefsfeed!
Follow in the footsteps of Anthony Bourdain and grab a spicy cumin lamb burger. One of the best eats in the city. Only $3!
Old-fashioned American food in the very modern NY Times building. We enjoyed the Sloop Joe, and the Mac & Cheese. We’re dying to try the Mac & Joe.
I go with the classic baoguette banh mi -- pork terrine, pate, pulled pork, fresh herbs -- and an iced Vietnamese coffee
Stop by Mei Li Wah. Grab a roast pork bun, baked, hot out of the oven. On your way out, ask for sticky rice and a soy milk.
Noodles with ginger and scallion, roast pig or duck, shrimp wontons, flowering chives. Cheap, fast, actually great — and open till 4 a.m.
Great spot to get a healthy and seasonal meal to-go! We like the Spicy Meatballs with Spanish Brown Rice, Sweet Potato Casserole, Slaw and Tomato & Cucumber Salad.
Michael Symon, of Food Network's The Best Thing I Ever Ate, digs the classic burgers and shakes at Stand in New York, NY. We recommend the Toasted Marshmallow Shake. Find more tips at FN Local. Leia mais.
One of NYC's greatest fried chicken mysteries. On our inaugural visit we encountered zero NYU security and secured some of our favorite fast food fried chicken. Leia mais.
"Super affordable ($6.50) and they make the gravy and bread the chicken right in front of you. I swore I could taste a hint of cinnamon in the gravy, I’ll have to confirm on my next visit." Leia mais.
The location is what makes this Shake Shack great. If there's no dining room inside, get your food to-go and devour it on a bench in nearby Central Park.
Get the fish tacos- segments of breaded & fried mahi mahi are in a griddled, slightly crisp tortilla, w. shredded green cabbage and chopped onion, & finished off w. a slick of pico de gallo and crema.
These guys brought all sorts of tacos to Choice Eats and we loved everyone one of them. Mmm, tacos.
This Chinese landmark brought House Special Fried Pork Ribs & Shrimp with Walnut & Broccoli in Mayonnaise for Choice Eats- but the menu is so extensive, we recommend you get a few more dishes as well!
Wow, this place is way better than BonChon! More flavorful and spicier. One big con: the service is lousy and the wait is a bit longer (than BonChon). Anyways, it's the food that counts, right? :)
Stop in for cheap and tasty Korean BBQ to go. Order the eel and rice special with miso soup and try the kimchi. Food priced by the pound. Leia mais.
Go here for highly affordable & highly addictive mac & cheese. Try the 4 Cheese in “Nosh” size for $5.75 or “Major Munch” size for $8. Leia mais.
Gourmet sausages wrapped in a fresh baguette with half a dozen yummy sauce options such as Horseradish Mustard and Truffle Gruyere.
Best sandwich shop in the city. Been waiting 10 years for it to open on NY. Don't forget to try Shelia's Dream Bar.
In my opinion his place is one of the best lunch deals in otherwise horribly overpriced Midtown. 6 bucks for an awesome Italian sandwich that's twice as good as Subway? Yes please!
Schnipper's is basically the no-brainer option if the line at Shake Shack is too long (which is often when the weather is nice). The food is tasty, the service is fast and the options are great.
Xe May puts has an eccentric take on bahn mi... so eccentric that they're mixing grilled beefsteak with pineapple chutney to create the tasty "Sidecar." Leia mais.
In my official duties as a black man, I'm stating for the record, Koreans make the best fried chicken.
Most will go straight for the classic Chairman Bao (pork belly) or the obviously tasty Birdhaus (fried chicken). But do not sleep on the Broccolino (tempura broccoli). Extremely good.
We won't discriminate on any of the flavors, but if you're looking to indulge, try the Mac Lobsta!! Leia mais.
It doesn't get any better than a food truck that's parked indoors, owned by Food Network star Aarón Sanchez, serving breakfast, lunch and dinner fare. Try the fish tacos; they'll blow you away.
Cart owner Mohammed Rahman was once a sous chef at the famed Russian Tea Room. Luckily for street food lovers, he now serves up delicious food - especially his lamb and falafel - at reasonable prices.
From Thrillist: "Each piece of poultry perfection is marinated in fish sauce & palm sugar, deep-fried, then tossed in garlic and caramelized Phu Quoc fish sauce." Leia mais.
Starting out as a street stand, this business got bigger because of its quality and delicious hotdogs. The one that you must try is the scrumptious Terimayo, one of the restaurant's bestsellers.
This place doesn't look like much but is the best place for savory crepes in Manhattan by far!! Try the pear gorgonzola!
Leave your passport at home and chow down on the Cuban Sandwich. Ground beef stew is amazing. Don't forget the sweet plaintains!
The perfect marriage of American & Asian fast food cuisine – the Dog are all delicious and amazing, but you can’t go wrong with the Wanding or the Vinh.
Lots of flavors & textures; even the bread is good. Spicy peach & grilled steak are my favorites. Paid with credit
a beautiful new york city classic. to try: alyssa and porchetta. and then make your way down the list.
Come here for some of the tastiest and largest sandwiches around! Our favorite is the pork hero with swiss cheese, fried eggplant and their famous "hot salad." The potatoes and egg is a close second!
"One of the best menu options is the Spicy Rizzak ($9), a stack of sliced turkey, crispy bacon bits, melted cheddar, raw tomato, raw onion and chipotle mayo on fragrantly nutty sesame semolina bread." Leia mais.
Trust me get the Greek yogurt. Please. Please. Just do it. Beef gyro. Mamas sauce and taziki.
Amazing mini spanikopita and the mama gyro with beef was great! Haven't had french fries in a pita since Israel!
Don't be afraid of the old-world interior and noisy Spanish conversations - we're all just here to eat great food! :)
Try the pork souvlaki: herb-marinated pork butt seared over wood-charcoal embers and served in a fluffy grilled pita. It’s one of our #100best dishes and drinks of 2011. Leia mais.
If you need an inexpensive lunch or just an amazing pita sandwich, Taboonette's got ya covered. Their pita sandwich version of shakshuka (eggs and tomato sauce) is deeply flavorful and satisfying.
Amazing food for the price! The beef croquettes were simply mind-blowing delicious!!
Try the meat..Get the pichanio cut ...If you're a vegetarian, slap yourself
No brainer: Beef Gyro on a Pita, side of fries, and a coke. (Everything on it.). It's a perfect, simple meal for like $9 total ($5.50 for just the sandwich).
Double down - Get the Chicken Unda and Aloo Masala rolls - The best Indian Tacos in NYC
This MacDougal St. Indian spot is great for pre-going out meal. Try the Unda Chicken or Tikki Chicken roll, mmmm.
A solid mini-chain devoted to kati rolls, the Indian version of a burrito. Vegetarian fillings are our favorites.
FYI this is the original Wonton Garden. The old location on Mott is now just using similar name to get customer.
