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NoMI

NoMI

Restaurante Neo-Americano, Café da Manhã e Restaurante Americano$$$$
Streeterville, Chicago
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8.6/10
443
avaliações
  • Estrelas
    Os experts de Time Out Chicago e Eater recomendam este local
    • Time Out Chicago
    • Eater
  • Dicas
    Diego R.
    "Some of the best sushi (sushi) and Asian food in Chicago"(16 dicas)
    Christopher F.
    "celebratory cocktail (coquetel) at one of the best #rooftop venues in Chicago!"(13 dicas)
    Chris D.
    "Great place to see the city and eat or go for a drink 👍🏼🍷 (vinha)"(7 dicas)
    Evan O.
    "NoMI Garden (jardins) = Gold Coast's best outdoor patio."(4 dicas)
Ícone de Dicas e Avaliações107 Dicas e avaliações
Filtro:
  • coquetel
  • sushi
  • vinha
  • romântico
  • jardins
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  • Raed M.
    Raed MansourFevereiro 1, 2015
    Ask for a table by the window. The view of Water Tower is definitely worth the wait. Sushi is great. Dinner is good. Wine selection is great. Service was perfect. Free dessert for special occasions!
    Voto a favor Mar 22
  • Christopher F.ícone de coração em imagem do usuário
    Christopher FlossJulho 15, 2017
    Another awesome #summer experience at @NoMI in the #ParkHyatt #chicago. The garden is the best #rooftop in the city. Tony is the #bestbartender ever!
  • Fran S.ícone de coração em imagem do usuário
    Fran SuJunho 6, 2018
    Great view, excellent service. Roasted sesame seeds with dark chocolate mousse is interesting. Great for late night snack and get together, fusion Asian food...
    Voto a favor Mar 23
  • natalie k.ícone de coração em imagem do usuário
    natalie kayMaio 31, 2016
    peaches on peaches on peaches is a fabulous cocktail. fries are good to start and sushi is delicious. especially the spicy tuna and yellowtail scallion.
    Voto a favor Mar 22
  • Spoon University
    Spoon UniversityOutubro 18, 2016
    Take in a perfect view of the haunted Water Tower, while remaining just out of reach of the ghost that haunts it. Legend has it that during the great Chicago Fire of 1871 a lone worker stayed behind. Leia mais
    Voto a favor Mar 24
  • Redeye Chicago
    Redeye ChicagoAgosto 3, 2014
    Celebration-worthy with a menu of maki, seafood and farm-fresh meats and vegetables. The real stunners, though, are the views of the Chicago Water Tower from the restaurant's floor-to-ceiling windows. Leia mais
  • Tiffany L.
    Tiffany LamAgosto 15, 2013
    Great for special occasions. Order the foie gras (served atop of peach cobbler with a dollop of vanilla creme fraiche). Also order a maki roll- NoMI roll (spicy tuna/eel) was fresh and well worth it.
  • Kelly .
    Kelly 🍰Março 18, 2015
    Great views of Michigan Avenue and you can spot the lake. New American standard fare, some items with a twist. Market fish is tasty and changes daily. Portions are somewhat generous.
  • Christopher F.ícone de coração em imagem do usuário
    Christopher FlossAgosto 21, 2016
    Another awesome experience at #NoMI in #Chicago! Love enjoying a celebratory cocktail at one of the best #rooftop venues in Chicago!
  • Chris D.ícone de coração em imagem do usuário
    Chris DavisAgosto 22, 2016
    Love rooftop places and this is a fine example. Went here late so I missed there kitchen being open. Great place to see the city and eat or go for a drink 👍🏼🍷
  • Cole K.ícone de coração em imagem do usuário
    Cole KennedyNovembro 26, 2016
    Fashionable atmosphere with stellar views of Water Tower and Michigan Ave. Great spot to take a break from shopping.
  • Redeye Chicago
    Redeye ChicagoAgosto 3, 2014
    While the Park Hyatt's indoor restaurant Nomi Kitchen features stunning views to the east, the terrace looks south and west toward the towering buildings of River North and the Gold Coast. Leia mais
  • Christopher F.ícone de coração em imagem do usuário
    Christopher FlossMaio 31, 2015
    My wife and I absolutely love the venue at the NoMi! It's a must try if you're looking for an outdoor rooftop in Chicago's gold coast neighborhood.
  • Chicago Tribune
    Chicago TribuneAgosto 1, 2014
    The blueberry-olive-oil fruit tart I had recently convinced me that the "NoMI kitchen tart," whatever its makeup, will always be a safe bet.
  • Tablet Hotels
    Tablet HotelsMarço 6, 2013
    This fabulous lounge has great decor, a beautiful terrace, amazing music, fine cigars, and delicious sushi. What else do you need?
  • Time Out Chicago
    Time Out ChicagoDezembro 6, 2011
    Try the uni avocado toast from our 100 Best list: Chef Ryan LaRoche’s unlikely combination of briny sea urchin, smooth avocado, Mangalica ham and bright capers exhibits a keen understanding of flavor.
  • Gloria C.
    Gloria ChinJaneiro 17, 2013
    Mushroom ginger bouillon w/ trumpet, enoki mushrooms, charred green onions! Brioche Beignets w/ Rhubarb-Berry Compote comes w/ citrus-chamomile ice cream! the jelly's tarty--think citrus creamsicle
  • Jennie R.
    Jennie RistowMaio 12, 2014
    Best dinner we've experienced in a long time.this place is AMAZING! Everything from service to food to ambiance.well worth the $$.you won't be disappointed.
  • Time Out Chicago
    Time Out ChicagoDezembro 6, 2011
    Try the uni avocado toast from our 100 Best list: Chef Ryan LaRoche’s unlikely combination of briny sea urchin, smooth avocado, Mangalica ham & bright capers exhibits a keen understanding of flavor.
  • Christopher R.
    Christopher RogersJaneiro 4, 2014
    Esteve aqui mais de 5 vezes!
    If you get the eggs benedict, ask for the arugula on the side. It gives the meal a good taste, but they often put too much on and it over powers everything.
  • Keiron Q.ícone de coração em imagem do usuário
    Keiron QJunho 1, 2015
    The artichoke soup was very delicious and you can't go wrong with the sushi. I don't even like sushi but it was good here. Pricey and satisfying.
  • Crain's Chicago Business
    Of the full-size sandwiches, the Benton ham and brie took our taste buds by surprise. Somewhat like a smoky prosciutto, the ham underscores the soft, aged notes of brie and sweet, lady apple slivers. Leia mais
  • Will R.
    Will RigbyMaio 31, 2016
    The bartenders are great, even when ordering an obscure off-the-menu cocktail. Great sushi, and excellent service.
  • Eater
    EaterJaneiro 12, 2017
    Your imagination is the only limit at NoMi where the hot chocolate bar includes candy canes, booze and marshmallows, allowing total customization. Leia mais
  • Andrea G.ícone de coração em imagem do usuário
    Andrea GinepriJaneiro 15, 2015
    Wonderful experience. Great food at an extraordinary location...
  • Tracy H.ícone de coração em imagem do usuário
    Tracy HixonMaio 13, 2016
    Was here for special event, but everything was well prepared and presented. Excellent service. Nice atmosphere.
  • Valentin G.ícone de coração em imagem do usuário
    Valentin GuerinFevereiro 21, 2016
    We went for brunch, the food was good but their brunch options are limited. Book a table next to the window if you can.
  • Adrianaícone de coração em imagem do usuário
    AdrianaJulho 8, 2015
    The quail and the foie gras :D. Benedictine eggs for breakfast.
  • Madeline G.ícone de coração em imagem do usuário
    Madeline GullettJulho 19, 2015
    I loved the cocktails here! Perfect rooftop to enjoy summer in Chicago!
  • Time Out Chicago
    Time Out ChicagoFevereiro 17, 2012
    Chef Ryan LaRoche can generally be trusted with chicken (both the $75 poached and the cheaper roasted), steak tartare and tagliolini. Leia mais
  • Time Out Chicago
    Time Out ChicagoSetembro 14, 2010
    If your idea of winding down involves 12-year single malt, a Montecristo cigar and rubbing elbows with businessmen, you’ll find all three on the seventh-floor patio lounge of this Park Hyatt stunner. Leia mais
  • Crain's Chicago Business
    When you need to go full out, NoMi is the place to wow 'em. This one has everything: stunning views past the historic Water Tower to Lake Michigan, sleek elegance and classy service. Leia mais
  • Leyla A.ícone de coração em imagem do usuário
    Leyla ArsanJaneiro 4, 2012
    Esteve aqui mais de 10 vezes!
    Outdoor patio is excellent (but don't tell the tourists), the new dining room looks fantastic and brunch is very good too.
  • Kristina S.ícone de coração em imagem do usuário
    Kristina SarićMarço 28, 2019
    Sea bass, sushi, ice cream. OMG THE ICE CREAM!!
  • Christopher F.ícone de coração em imagem do usuário
    Christopher FlossMaio 29, 2019
    #NoMIGarden in #Chicago has a fresh new look! Can’t wait to enjoy the new venue this season. #rooftop #parkhyatt #summer
  • Patrice B.
    Patrice BrazilAgosto 16, 2015
    Any dinner here is great - if they have the short ribs - it's perfection
  • Joseph L.
    Joseph LeeAgosto 4, 2017
    Está muy bueno, recomiendo los platillos para compartir, el pork y el fish, están espectaculares
  • Alysse G.
    Alysse GryzwaNovembro 2, 2015
    This place is the reason I go to work...so I can indulge in fantastic lunches during restaurant week.
  • Nomnomnom C.ícone de coração em imagem do usuário
    Nomnomnom CepadAbril 8, 2017
    Great view and service. You feel like royalty
  • Amber B.ícone de coração em imagem do usuário
    Amber BeckJunho 26, 2018
    The host would not talk clear or at a volume to hear. The waiter acted as if he didnt want to serve. I'd only come back because the sushi chef was so polite and prepared great sushi.
  • Chicago magazine
    Chicago magazineJaneiro 16, 2012
    Must-try cocktail: 1871 Manhattan. The perfect rye Manhattan with a smoky historical reference: Laphroaig Scotch.
  • Mike M.
    Mike McCormickNovembro 30, 2012
    Try the Cod with bacon. For a side dish, try the sweet potatoes and cauliflower.
  • Time Out Chicago
    Time Out ChicagoMarço 6, 2013
    Drinks boast intriguing ingredients such as Corsair red absinthe and cinnamon bitters and the view is nothing to complain about: http://tmoutchi.us/13EV7jr Leia mais
  • Annie M.
    Annie McDonnellDezembro 15, 2011
    Come ask for some Hum with the amazing Hot Chocolate Bar 12-5pm. If u miss that, ask the lovely Natalie for a Hibiscus Fizz with Hum!
  • Karen S.
    Karen SchmidJaneiro 16, 2012
    Most amazing Masters Wine and cheese Dinner Saturday evening with chef Ryan, in the kitchen and wine cellar! Thanks Lynn Bredfelt for a fabulous evening!!! Nomi Park Hyatt Kitchen, must do! xo
  • Iliana H.ícone de coração em imagem do usuário
    Iliana HerrastiNovembro 2, 2022
    Si lo buscas en Google lo tienen como comida francesa, en su mayoría es comida asiática.
  • Sam H.ícone de coração em imagem do usuário
    Sam HFevereiro 12, 2016
    Tiger roll. Buffalo trace old fashioned. Cheese and charcuterie board.
  • A. L.
    A. LozadaSetembro 6, 2013
    The soft serve twisted corn & salted peanut/caramel dessert ice cream is heavenly.
  • Haley B.
    Haley BuzzardJaneiro 25, 2013
    Cheryl is the best! The staff is excellent to work with when making appointments.
  • Tasting Table
    Tasting TableFevereiro 7, 2012
    Make sure to sample Meg Galus’ tarts. She serves three iterations every day, such as pistachio with cardamom and orange, or vanilla malt topped with Amarena cherries.
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