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Restaurante Sul-Americano e Restaurante Brasileiro¥¥¥¥
Dōng zhí mén, Pequim
Salvar
Compartilhar
8.3/10
155
avaliações
  • Stars
    Devido à pandemia do coronavírus (Covid-19), recomendamos ligar antes para confirmar horários; e lembre-se do isolamento social
  • Dicas
    Mariana S.
    "AMAZING service, food, wines (vinha) and place!"(4 dicas)
    Beata Y.
    "Great value, good service, outdoor seating (mesas ao ar livre)."(3 dicas)
    Alex B.
    "52086030 is the password to the wifi (wifi) here"(3 dicas)
    Robin P.
    "Delicious and well-priced lunch (almoço) set, changes every two months"(9 dicas)
Tips and Reviews icon50 Dicas e avaliações
Filtro:
  • mesas ao ar livre
  • vinha
  • Serviço bom
  • bom custo-benefício
  • na moda
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  • Recente
  • Paula F.heart icon on user image
    Paula FreireOutubro 31, 2018
    O menu é extenso, mas ao mesmo tempo não tem diversidade de opções pra quem quer um prato único. Vale vir com grupo de amigos pra comer o T-bone steak. De resto, não vale.
  • Paula F.heart icon on user image
    Paula FreireJulho 22, 2018
    Comemos um T-Bone Steak que estava muito bom, gordura derretendo na boca. Achei Moscow Mule ruim, doce demais. Os risotos também não me agradaram muito.
  • Beata Y.heart icon on user image
    Beata YangJulho 8, 2015
    Lunch special - 95RMB for appetizer and main dish. Menu is changed every two months. Great value, good service, outdoor seating.
  • Cathy C.heart icon on user image
    Cathy ChenAbril 8, 2017
    The lunch special is such a good deal! Only 95RMB for an appetiser and main course. The restaurant itself has such a wonderful atmosphere too!
  • Francisco U.heart icon on user image
    Francisco Ulloa PicassoFevereiro 10, 2015
    I love this restaurant . International food . Well serve and good prices for value . I order the stake it was amazing and my wife the salmon.
  • Climate Action
    Climate ActionNovembro 19, 2012
    Consistently wins restaurant awards yet remains the most unpretentious restaurant in Sanlitun. Best business lunch, great happy hour, changing dinner menu and a smart choice for weekend brunch.
  • Julie O.heart icon on user image
    Julie ODonnellAgosto 6, 2016
    Staff speak English.Nice seating outside & in.Blue crab starter is very large so be warned.Ravioli also v. tasty. Busy area of shops,bars & restaurants so make reservation
  • Chendaddy
    ChendaddyFevereiro 26, 2017
    Esteve aqui mais de 10 vezes!
    This place clearly caters to foreigners. The first three egg dishes are listed in Chinese as Egg, Egg, Egg.
  • Hannahheart icon on user image
    HannahMarço 22, 2015
    Steak cooked to perfection, great choice of sides and sauces- mushroom sauce was super flavourful. Have the chocolate soufflé not the goat cheese pannacotta. Quite noisy but not unbearably.
  • K T.heart icon on user image
    K TJunho 11, 2016
    Excellent food, great service, bilingual (English/Chinese), trendy place, reasonable price. The black truffle risotto is Mamma mia delicious!
  • Mariana S.heart icon on user image
    Mariana Stuginski BarbosaNovembro 17, 2014
    AMAZING service, food, wines and place! Simply loved it and will be back when in Beijing again! Tried Cazuela and it was perfect!
  • william b.
    william beanJulho 30, 2012
    First time was good, second two times fell short. First time back in two years and the issues addressed. Steak and seared scallops were singing. Go when there is rainstorm..slow nights kitchen shines
  • Timothy A.heart icon on user image
    Timothy AuJulho 30, 2016
    The black ravioli and risotto were too salty and not fresh. They used very low quality ingredients and the taste was subpar. Don't understand how they got such a good rating here.
  • Matt H.heart icon on user image
    Matt HargraveSetembro 13, 2013
    Consistently good business lunch in a nice relaxed setting with indoor and outdoor seating.
  • Robin P.heart icon on user image
    Robin PeckhamNovembro 11, 2015
    Delicious and well-priced lunch set, changes every two months
  • Jeff M.heart icon on user image
    Jeff MengNovembro 29, 2015
    Great breakfast. Eggs Benedict and pancakes are great. Seafood linguine is a little dry.
  • Bibishi N.heart icon on user image
    Bibishi NuFevereiro 17, 2016
    The price is reasonable and well selection of food. Great flavor
  • Sarah Ting-Tingheart icon on user image
    Sarah Ting-TingJulho 24, 2012
    Esteve aqui mais de 10 vezes!
    Try the heirloom tomato gazpacho on their summer menu- perfect dish to beat the heat!
  • DeN d.
    DeN dEnMaio 11, 2017
    Extremely poor service! The waiters are dreamers type with zero smile ... waited for 10mins+ to order main and another 10mins+ for dessert ... food is really average (seafood pasta and tiramisu).
  • EDiheart icon on user image
    EDiAgosto 3, 2017
    The food is ok. The price is huge. The ambient is really nice.
  • Davidheart icon on user image
    DavidNovembro 14, 2016
    Hanger steak was amazing! Ribeye was really solid, but not amazing.
  • Vivian L.
    Vivian LeiSetembro 12, 2016
    We got free sparkling wine for the table 👍🏼
  • Sebastian L.heart icon on user image
    Sebastian LinackMaio 5, 2014
    Now also specials for lunch menu... Good as ever. Mosto my Mosto
  • Monsoon V.heart icon on user image
    Monsoon VoonAbril 15, 2015
    The food is here is YUM. The lunch deals are worth every penny
  • Ronald B.heart icon on user image
    Ronald BastyrJaneiro 4, 2014
    Oxtail ravioli is great, not to mention the martinis
  • bym
    bymJulho 27, 2019
    Food and atmosphere are amazing.
  • Beijing M.
    Beijing ManagerJaneiro 8, 2014
    3/F, Nali Patio, 81 Sanlitun Beilu, Sanlitun, Chaoyang District 朝阳区三里屯北路81号那里花园3层
  • Emma L.heart icon on user image
    Emma LitovaJunho 19, 2014
    Vegetarian risotto! Cant get enough!
  • Ami L.
    Ami LiFevereiro 3, 2012
    Esteve aqui mais de 10 vezes!
    Vanilla coconut creme brûlée is exquisite!
  • Andrea F.
    Andrea FirleyJaneiro 18, 2014
    Esteve aqui mais de 5 vezes!
    Great food and nice atmosphere.
  • Jez D.
    Jez DeanDezembro 1, 2012
    Best Business Lunch Restaurant - Beijinger 2012 Awards
  • TheBeijinger M.
    TheBeijinger MagazineMarço 24, 2010
    Home of Daniel Urdaneta, winner of Outstanding Chef of the Year in the Beijinger's 2010 Reader Restaurant Awards http://tinyurl.com/2010RestAwards Leia mais
  • TheBeijinger M.
    Named Outstanding for a Romantic Meal in the Beijinger's 2010 Reader Restaurant Awards http://tinyurl.com/2010RestAwards Leia mais
  • Matthew D.heart icon on user image
    Matthew DolbowFevereiro 16, 2016
    Brunch - pancakes
  • Harold L.
    Harold LiJulho 11, 2014
    Updated Wifi password: mostomodo
  • Carrie J.
    Carrie JorgensenMaio 17, 2010
    Good wine flights to pair with the mouth watering Japanese scallops. Leia mais
  • Matthew D.heart icon on user image
    Matthew DolbowFevereiro 16, 2016
    Great brunch
  • Alex B.heart icon on user image
    Alex BosworthAbril 7, 2012
    Esteve aqui mais de 10 vezes!
    Has a weekend brunch, dishes from 55-100¥
  • Pedro P.heart icon on user image
    Pedro PaciornikOutubro 1, 2012
    Esteve aqui mais de 10 vezes!
    On my Top 3 list in Beijing
  • Vivian L.
    Vivian LeiAgosto 24, 2016
    Very professional staff.
  • TheBeijinger M.
    Winner of Outstanding Wine in the Beijinger's 2010 Reader Restaurant Awards http://tinyurl.com/2010RestAwards Leia mais
  • RAPHAELheart icon on user image
    RAPHAELAgosto 26, 2014
    Esteve aqui mais de 25 vezes!
    Great lunch deal!
  • Laura v.heart icon on user image
    Laura van den BoomOutubro 23, 2012
    Love the beef cheeks :)
  • Rafaa
    RafaaJaneiro 1, 2019
    Terrible place run by obnoxious junkies. The owner, visibly high on cocaine in NYE, tried assaulting us because we criticized the music.
  • Chi Fan for Charity
    Chi Fan for CharityOutubro 7, 2012
    Giving tastes good at this 2012 www.ChiFanForCharity.org restaurant.
  • Andre G.heart icon on user image
    Andre Guimaraes saraivaDezembro 7, 2014
    Such amazing food!!!
  • Alex B.heart icon on user image
    Alex BosworthAbril 7, 2012
    Esteve aqui mais de 10 vezes!
    52086030 is the password to the wifi here
  • TheBeijinger M.
    TheBeijinger MagazineMarço 19, 2010
    Winner of Outstanding Restaurant of the Year 2010 in the Beijinger's 7th Annual Reader Restaurant Awardshttp://tinyurl.com/2010RestAwards Leia mais
  • Jolanda H.heart icon on user image
    Jolanda H.Maio 18, 2013
    Great steaks!!
  • Juliana P.
    Juliana PiedrahitaMaio 1, 2013
    Wifi: mostomode
Fotos166 Fotos