Equinox has been completely renovated and is finally back in business. The chef has even refined his cooking approach to better showcase his mid-Atlantic ingredients. Try the bleu cheese tater tots! Leia mais.
The Gibson, the sleek speakeasy that treats cocktails like extensions of the fine-dining service, not lubrications for it. With some added space the waits should now be shorter for this A-List place.
Best Indian food in DC, Chef Vikram is amazing as well as owner Ashok Bajaj. Sexiest restaurant also. -Tamesha Warren, Top Chef
The Passenger is primarily a trendy watering hole that also happens to have really solid bar food to complement the cocktail stylings of master mixologist Derek Brown. [Eater 38 Member] Leia mais.
