Malai Marke
Restaurante Indiano$$$$
East Village, Nova Iorque
Os experts de The Wall Street Journal e Serious Eats recomendam este local
"pricey (caro) but plenty of food and the naan"(2 dicas)
"Chicken (frango) Chettinad is super good for those who like spicy food :)"(18 dicas)
"It's fine for the lunch menu, but not the most authentic (autêntico)."(2 dicas)
"Lunch special for $11.95 comes with cabbage, rice (arroz), lentils and roti."(4 dicas)
50 Dicas e avaliaçõesFiltro:
- autêntico
- comida vegetariana
- Comida saudável
- frango
- aconchegante
- (15 more)
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- Popular
- Recente
Andrew CerdaJunho 12, 2013Great options beyond the Americanized Indian fare. Try the coondapur kori for a tasty and mild option to compliment their spicy food (like the patiala lamb kabab).
- DoubleDeuceNovembro 22, 2015Great quality Indian food if you're hunting for a spot on Curry Row. A bit too expansive of a menu but good for family style ordering. Also, "malai marke" means "extra malai (buttery cream sauce)".
Noah WeissJulho 13, 2013From the owners of Dhaba (best indian in NYC), this is the best restaurant on Curry row. Lots of coastal curries you won't normally find. The more spicy and coconut-y, the better.
Nick AndlingerJaneiro 4, 2016Delicious and quick delivery. Love a place that isn't afraid to go super spicy. Forsure going back.
The food quality is exceptional, and the lunch special is a great deal! If you like spicy food, ask for their special achar sauce on the side.
LorenMarço 28, 2016Much better (and a little pricier) than your average Indian place. Consistently delicious w good ingredients and extra veg/vegan friendly. A favorite is dal saag – unreal how tasty it is.
Ernesto GutierrezNovembro 21, 2016Spicy food lovers will indulge with the Madurai melagu curry with lamb. A true test to how much spiciness you can take. They have weihenstephaner Weiss bier on tap! Servos!
Christian DickmannMaio 6, 2015Chicken Tikka Masala was excellent, but "Chicken Xacuti" was a great choice as well. Naan is a must, Mango Lassi was very thick and tasty. Definitely a great Indian restaurant.
The Wall Street JournalMaio 2, 2013Break out of the chicken tikka masala rut with the coondapur kori, a flavorful, deep-orange coconut chicken curry from the coastal city of Mangalore. Leia mais
Tim HohAbril 1, 2015Essen sehr lecker! Das einzige Restaurant, das wir auf unserem 1-wöchigen NY-Trip 2x besucht haben. Alle 6 Speisen waren klasse, sehr gute indische Küche mit verglaster Küche.
ben mSetembro 10, 2014Great flavors and plenty of options. If you like heat, let them know, they will definitely bring it.
Jeremy FisherFevereiro 26, 2013Good writeup on Chowhound. Recommended dishes include: Patiala Lamb Kabab spiced - pan grilled lamb patties, Chicken Achari, Seekh Kabab, Chicken Tikka Masala Leia mais
Kelli MJulho 19, 2015Chicken in the Tikki Marsala is actually quite good, not just crap chunks masked with sauce! Also very nice bathrooms.
Everything’s great, nice and spicy too. Only thing is: the “roti” is just really dry naan bread, nothing like authentic roti. I’d pass on the roti
Jon SteinbackAgosto 10, 2014nice, creative indian restaurant. also, they have a great, expansive vegetarian and vegan menu.
Dina RughaniFevereiro 25, 2016Coconut chicken curry. Ask for them to make it spicy. Great lunch special deal!
Serious EatsMarço 27, 2013Not your average Curry Row restaurant. The huge menu has dishes from all over India, and most of them succeed.
JOSH ARCHERAgosto 15, 2014Tons of food for $10. The Tikka Masala had a more sophisticated taste than I've had anywhere else. Good water. I give it 5 naans!- Thomas MoAgosto 15, 2014Join the spicy club! I've tried the Phaal and Lal Maas and loved them (Lal Maas is more spicy). Maduria Melgu comes next.
Barton SmithJaneiro 8, 2016A little pricier but the best I've had in East Village. All of them are great but the Saag Paneer stands out the most.
Kavita BabaMarço 8, 2015Vegetarian Indian giving this place a seal of approval. The chili paneer is legit spicy. Biryani is a little dry. And the kurkuri bhindi is like catnip.
Chelsea BalkanFevereiro 25, 2018#dubiDO #FabuLIST malai kebab and lamb chops are delicious and full of flavor!! Great naan as well.
I love the food, but don't expect the best service on the weekends. Try the chicken tikka masala. Best I've had in awhile!
Robert FreebornMaio 16, 2014Everyone is talking about the chicken tikka but don't miss the chili paneer, ragara patties and the rogan josh!
Kira FisherAbril 29, 2013So amazing! Get any of the shrimp curries, also the okra dry fry. Stick to coastal specialities just because they are more unique.- AdrienMarço 30, 2016Lunch special for $11.95 comes with cabbage, rice, lentils and roti. coondapur kori is a hit!
Sadik Aydin PhotographyJaneiro 25, 2015Tandoor kebabs Chicken tikka and rice choices. Delightful! enjoy!
JustinAbril 20, 2013The Food there was amazing. I had a fish dish along with some Naan. Everyone was complementing the Chef when I was there.
AmateurConciergeOutubro 26, 2015Solid Indian offerings. A cut above the curry row competition. Still curry row tho
Natalie VJulho 26, 2016Service was a little slow but the food is on point. Can't go wrong with the okra and lamb kebabs.
Ethan jaconFevereiro 24, 2021Great Indian food quality. Consistently delightful with excellent ingredients. Great varieties.
MaiJaneiro 18, 2017The lunch special is very filling and affordable. Loved the chicken tikka masala 😋
Umair ZiaFevereiro 28, 2015Brown guy review here. Best Indian food I've had. Expensive as hell. And the service blows. But the food is too good, you'll ignore all the bad. Get the Murgh Makhni, Lamb Jalfrezi, Peas Palav.
msMarço 11, 2015Favorite for Indian. You can't go wrong but I order the coondapur kori every time anyway
My new go to spot - make sure to ask for fresh green chillies.
Lunch special. Chicken Tikka. Add garlic naan. $9.- Matt GrahamSetembro 23, 2016It's pricey but plenty of food and the naan almost makes it worth it by itself.
Pratheeksha KSJaneiro 13, 2018It's no generic Indian food. Get the Malai marke paneer and onion naan
Michael 🍷 ElmgreenJaneiro 23, 2015High quality Indian. They charge you for the rice because it's also high quality.
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