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- Riverfront TimesAgosto 4, 2014Grilled steak and the roasted red snapper are both winners. Pastas are substantial, and the pork-rib ragu that coats a serving of maccheroni larghi seems to distill an entire pig into one rich sauce. Leia mais
- Kerry BryanDezembro 16, 2012Try to get Melanie for your server. She knows the food and drink list inside & out, has a great attitude & goes above and beyond. The food is good, but her service makes the experience great.
- Katherine BittingJaneiro 6, 2013Food is excellent, anything on the menu is worth getting. Melanie was the absolute BEST server. She was attentive and described everything. Awesome dining experience!
- Dale WeirJulho 17, 2014Fabulous dinner - the pear, apple cherry confit to the goat cheese anglotti, the lamb and everything else were fantastic
- Jzika HoaglandSetembro 13, 2012True "farm to table" restaurant, the menu changes with the season. Try the mushroom pizza!
- Paul TroupeAgosto 11, 2014Pizza is delicious. So is the bread. Sitting outside on the patio is great when the weather permits
- Jonathan BeairdFevereiro 19, 2013Never had a lamb meatball before today. It was awesome. The waitress recommend it and was everything she said.
- Chris SpurlockDezembro 24, 2011Try the Goat Cheesecake With Walnut Apple Compote - Tangy and sweet. Very rich. So, so, so delicious.
- Go! MagazineJulho 8, 2011Hearty flavors are a theme here. Maccheroni larghi isn't macaroni but a wide, flat, pappardellelike pasta, served in a slow-simmered pork-rib meat sauce. (Joe Bonwich) Leia mais
- Riverfront TimesOutubro 10, 2012RFT 2012 Best of St. Louis Winner - Best Italian Restaurant
http://bit.ly/Po1i5O - Ron LantermanNovembro 20, 2011Veal is unbelievable. Squash sangria amazing. Very friendly staff and skilled chefs.
- Make sure to follow Mad Tomato on Twitter and Facebook @madtomatostl. So you'll know about all our seasonal specials and events.
- Terrell AJaneiro 27, 2012You have to have the drink "Old Fashioned" Not on the Menu but best drink I've had in months
- Go! MagazineDezembro 20, 2012Best of 2012: Hunter’s Egg at Mad Tomato, 8000 Carondelet Avenue, Clayton. Submitted via Twitter by @ChrisSpurlock Leia mais
- Michael RhodenizerMaio 10, 2014Try the house made chello! Cherry chello tonight is like drinking a cherry pie :)
- Kouros MohitFevereiro 3, 2015They are closing on valentine day and we are so sad. Hope they open a new place soon.
- Veal and Spinach Canneloni tonight aannnd Cranberry Brandy Sangria.... Delicious!!!!