Mable's Smokehouse & Banquet Hall

Mable's Smokehouse & Banquet Hall

BBQ Joint, Bar e Restaurante Americano$$$$
Williamsburg, Brooklyn
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7.6/10
742
avaliações
  • Estrelas
  • Estrelas
    Os experts de The New York Times e Village Voice recomendam este local
    • The New York Times
    • Village Voice
  • Dicas
    Mikey N.
    "The most delicious & authentic (autêntico) BBQ I’ve had in a while."(2 dicas)
    The Corcoran Group
    "your happy hour (confraternização) with a can of beer and a shot"(2 dicas)
    Charisma C.
    "Ribs, brisket, potato salad (salada), beans awesome."(5 dicas)
    Evan
    "Brisket doesn't travel well (poços), no matter how you slice it."(5 dicas)
Ícone de Dicas e Avaliações50 Dicas e avaliações
Filtro:
  • aceita grupo
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
  • bom para grupos
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  • Christian M.ícone de coração em imagem do usuário
    Christian MicuciJulho 22, 2016
    Pra comer um brisket ao estilo Texas
  • Evan
    EvanFevereiro 4, 2013
    Ribs, FTW! Hella good collards, too. If you're staying, order the brisket, but 86 it if you're doing a takeout operation. Brisket doesn't travel well, no matter how you slice it.
  • Eva D.
    Eva DragoAgosto 26, 2016
    Decent BBQ with a fun vibe and lots of seating. Good for groups. Always get the pulled pork sandwich and brisket. Ask for extra sauce. Sides are the real stars: collards, cornbread, mac and cheese.
  • Frank O.ícone de coração em imagem do usuário
    Frank O'BeansJunho 4, 2016
    We had a casual group dinner here and it was awesome. We organized a full weakened of events in NYC for our wedding and this was by far te chillest and easiest place to work with. Lots of fun!!!!
  • Mikey N.ícone de coração em imagem do usuário
    Mikey NeffJunho 21, 2019
    Absolutely obsessed with Mable’s! I’m here at least once a week. The place is empty for lunch during the week, great spot for kids too. The most delicious & authentic BBQ I’ve had in a while.
  • Kristi E.
    Kristi EvansOutubro 30, 2013
    I am blown away by the consistent amazingness of this restaurant. Pulled pork, ribs, brisket, mac n cheese, candied yams are all tied for first. And don't forget the peanut butter pie!
  • Sara M.
    Sara MorenoAgosto 18, 2012
    The veggie sloppy Joes are seriously awesome! Mac and cheese was also delicious! My husband raved about the brisket too--said it's some of the best he's found since leaving the south. Check it out!
  • The Corcoran Group
    The Corcoran GroupNovembro 17, 2011
    Start your happy hour with a can of beer and a shot for $4! Then move on to the main course of a platter of beef brisket with potato salad and borracho beans.
  • PureWow
    PureWowMaio 9, 2017
    We can't get enough of the pulled pork and cozy atmosphere at this Williamsburg eatery, and the sides are standouts, too (hello, house-pickled beets). Leia mais
  • Larissa A.ícone de coração em imagem do usuário
    Larissa AlvarezMarço 7, 2019
    I love a good solid bbq joint. Fast friendly service. brisket was great as was the pulled pork. My favorite side was mac and cheese. Sweet tea also on point.
  • Cole K.ícone de coração em imagem do usuário
    Cole KennedyJunho 21, 2015
    Barbecue for brunch? You bet. The Huevos Rancheros with pulled pork is killer, but don't sleep on the decadent mac & cheese either.
  • Sean L.ícone de coração em imagem do usuário
    Sean LudwigAbril 19, 2015
    Esteve aqui mais de 10 vezes!
    The ribs are tender but not as flavorful as one would hope. Get the brisket and BBQ baked beans!
  • ileana R.
    ileana RodriguezMarço 31, 2013
    Best bbq! Must Get: brisket, ribs, bbq beans, yams, and frito pie. Can do without: mac and cheese, pulled pork, sausage, and long waits
  • Rory P.ícone de coração em imagem do usuário
    Rory ParnessDezembro 28, 2018
    The ribs were other-worldly. Perfectly caramelized bark and fall off the bone tender inside. Get the full rack with a side of mac and cheese
  • New York Post
    New York PostMaio 24, 2013
    Relies exclusively on Oklahoma-style barbecue recipes from the co-owner's grandmother Mable. Try the brisket ($14.95 for a platter with sides) — it’s served naked with a zingy sauce on the side. Leia mais
  • Hannah H.
    Hannah HanNovembro 19, 2014
    Pulled pork was a little dry/bland but the sauce on the table saved it! Side of the caramelized sweet potato is a MUST, I wanted to lick the plate!
  • Basakícone de coração em imagem do usuário
    BasakJunho 2, 2014
    Not as good as Fette Sau but they have good pulled pork and brisket! Their brunch menu is small but very delicious!
  • Melissa M.
    Melissa MoonFevereiro 16, 2014
    Def a good meal for $11! Brisket was amazing!!!!! Beans, mac and cheese, coleslaw were amazing!!! I just wish the cornbread was a bit sweeter #noms
  • Leah F.
    Leah FundraisingHelpMarço 4, 2014
    OMG, loved the brisket sandwich and Lottie and Jason shared a huge combo platter that was really delicious. It's fun sitting next to other people at the long tables
  • G D.
    G DaniellAgosto 8, 2016
    All this for $25,brisket sandwich,creamy Mac n cheese, and corn bread with a beer 👌🏽
  • Chris S.ícone de coração em imagem do usuário
    Chris SsentongoJunho 16, 2018
    Cheap as hell and ribs to die for. Plus great location for a bar crawl before or after.
  • Tracy Q.ícone de coração em imagem do usuário
    Tracy QuiMarço 18, 2014
    A bit off the beaten path but worth it. Great pulled pork,Mac n cheese and by far the best collards ever tasted. Pass on the corn bread.
  • Time Out New York
    Time Out New YorkAgosto 1, 2011
    Try the lush beef brisket, which spends up to 14 hours in the smoker before it hits the table; leaner cuts are sliced for platters ($15), while the fattier meat gets chopped up for sandwiches ($10). Leia mais
  • Dan K.ícone de coração em imagem do usuário
    Dan KaoFevereiro 17, 2014
    Amazing bbq! The three meat three side platter is definitely worth it if you're looking to split with friends or eat it on your own!
  • L B.ícone de coração em imagem do usuário
    L BMaio 19, 2018
    The bbq wings and the brisket were awesome. And the cornbread was so good I coulda had a plate of that and nothing else :-)
  • Alicia A.ícone de coração em imagem do usuário
    Alicia AlikhaniNovembro 13, 2013
    The best BBQ in NYC period end of story. Pulled pork, collards with hot sauce and Mac and cheese. Wash it down with a pickle back!
  • Christopher P.ícone de coração em imagem do usuário
    Christopher PepeMarço 1, 2014
    The St. Louis ribs are the way to go here: tender, fall-off-the-bone sweet meatness. Skip the mac and cheese and go for the baked beans.
  • Jonathan S.ícone de coração em imagem do usuário
    Jonathan SaezMaio 5, 2016
    The brisket sandwich was amazing, it was tender, sweet and juicy. And the ribs fell right off the bone. Highly recommend this place
  • Gilt City
    Gilt CityMarço 29, 2011
    Assemble a group of friends and squeeze into one of the communal dining tables in the cavernous joint, or belly up to the prodigious bar, well-stocked with bourbon and (natch) Lone Star beer.
  • Stevan M.ícone de coração em imagem do usuário
    Stevan MilesevicAgosto 7, 2014
    The ribs are to die for, pulled pork is amazing and even the side dishes are awesome -- also, good selection of beers!
  • Hien L.
    Hien LyJunho 18, 2021
    Ribs were fantastic as well as the cornbread.
  • Mike M.
    Mike McBryanNovembro 20, 2014
    Prime location next to Whiskey Brooklyn. Would give it a B+ for BBQ, but still behind Fette Sau and Mighty Quinns. Bigger and better beers though.
  • Vicky O.ícone de coração em imagem do usuário
    Vicky OAbril 11, 2018
    Delicious! Get the beef brisket cooked to perfection. We had the collard greens and corn bread on the side so yum!
  • Nick F.
    Nick FodenFevereiro 20, 2013
    Ribs and Brisket are excellent. Toast could be buttered and toasted as in Texas Toast, but this place is the best BBQ in Brooklyn. Contest is closed.
  • 7th.List
    7th.ListDezembro 19, 2011
    Brisket Sandwich: Made with the fatty end of the brisket. Served on a hamburger bun, the brisket was tender, moist, and smoky, although it could have done without the ubiquitous sweet sauce. Leia mais
  • Bea E.ícone de coração em imagem do usuário
    Bea EllisDezembro 1, 2018
    Ribs, pulled pork, brisket with beans, Mac and cheese and cornbread sides
  • Serious Eats
    Serious EatsJulho 9, 2013
    Not our favorite barbecue in the neighborhood, but mostly solid; sandwiches like the chopped brisket are tasty highlights.
  • Debbie G.ícone de coração em imagem do usuário
    Debbie GaloAgosto 6, 2014
    Went here as part of a food tour. The ribs were amazing, specially when paired with the spiced vinegar! Trés bon!
  • Ron S.ícone de coração em imagem do usuário
    Ron ScottJaneiro 11, 2015
    Had the 3 meat and 3 sides platter and couldn't finish it. Was well worth it try..
  • Village Voice
    Village VoiceFevereiro 7, 2014
    Village Voice is proud to welcome Mable's Smokehouse to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Pour their secret house-made sauce on everything.
  • Kristine C.ícone de coração em imagem do usuário
    Kristine CJulho 14, 2014
    St. Louis ribs are amazing, also candied yams rock and super nice bartender serves spiked cherry limeade that tastes like sonic's
  • Thrillist
    ThrillistFevereiro 3, 2011
    Stop over at this industrial barn-steezed "roadhouse" for a plate of "Grandma Mable's" secret recipe Pulled Pork and wash it down with the hard-to-find OG Beer, Coors Original Banquet. Leia mais
  • Johnny W.ícone de coração em imagem do usuário
    Johnny WonMaio 18, 2015
    Brisket and ribs are stellar. Try to get a combo and share with the group rather than get individuals.
  • Nicholas D.
    Nicholas DoyleNovembro 18, 2012
    The Juicy Brisket, Salsa-y Borracho Beans, Crisp Slaw, and Bacon infused greens are what set this BBQ joint apart from its (not insignificant) competition.
  • Kelseyícone de coração em imagem do usuário
    KelseyDezembro 15, 2014
    I went here on a food tour and got to try the rib, brisket, and pulled pork. All were delicious, but unfortunately they gave both my friend and I food poisoning.
  • Kai B.
    Kai BrinkerAbril 2, 2011
    Order from here when you're at Brooklyn Brewery's happy hour (it's right next door). A platter with three meats feeds two people well. Everything is excellent except the cornbread.
  • Carrie B.
    Carrie BrownNovembro 11, 2014
    As one who knows BBQ after six years in Memphis, I'll say this is VERY tasty. Pulled pork Sammy was...amaze.
  • Ashley R.ícone de coração em imagem do usuário
    Ashley RoseMarço 12, 2016
    BBQ - but watch out, on the weekends during the brunch hours (11-4) they don't have corn bread!
  • Bin Y.ícone de coração em imagem do usuário
    Bin YangMarço 11, 2017
    Great brisket, okay ribs and sausages. Good vibes and tons of options for sides!
  • Fraser E.ícone de coração em imagem do usuário
    Fraser ElliotAbril 28, 2016
    Super friendly staff. Amazing food. My first experience of this kind of food. Totally loved it.
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