Seven words: white chocolate and sweet pea creme brulee. Plus 11 bucks gets you a great burger with fries, a small salad and a beer at Alchemy. – Adam Richman, Man v. Food Leia mais.
Bring a friend and go go splitty-splitty on a Beauty (bagel +lox) & A Breakfast Sandwich (Canadian bacon + egg + cheddar on rye) Pro tip: the latter doesn't travel well.
You can't go wrong here. Favorite new spot. The steak, duck rillette crostini, deep fried brussell sprouts and bacon, pork belly and pickled radish and Cool Hand Cuke cocktail were all amazing. Do it.
Best bagels in the neighborhood. Don't be dismayed by the smaller size. This is the way bagels should be. PS: the lox spread is killer, too.
The best rustic Italian food we've had in NYC. The octopus and baccala appetizers are winners and the beef tagliata entree slayed. Also, great atmosphere and super friendly service.
I highly recommend going double porky: start with the pork belly tacos (homemade tortillas + guacamole are slamming) and end with the Heritage pork. Oink!
Watch out now! Make your own Bloody Mary bar on Saturdays and Sundays. Also, the food is pretty excellent.
A Morimoto ramen joint in my neighbhorhood? There is a God! (and She says to try the fried green tomato bun along with the pork broth ramen).
Grub Street's Cheap Eats says: "Migas taco, $3, plus brisket taco, $4, plus beans and greens, $3, plus frozen margarita, $6."
The Bloody Mary comes with pickled fennel (!!!), is crazy delicious and super spicy but you're not going to be a baby about it, are you?
