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- Luana AéreAbril 2, 2015Restaurante muito bom e agradável! Achei o menu com poucas variedades. Mas tudo gostoso!
- Petya GrozdarskaOutubro 6, 2019We waited a lot but the food was worth it! The lentil hummus, ensalada rusa, mushroom omlette were all very good and the presentation was fascinating (what I mean-try the No traditional Cesar's salad)
- Nabeel ZoJunho 17, 2018The food & the atmosphere overall👌.. This is EGGs Heaven.. you've to try the potatoes in a Jar with eggs.. Eggs tortilla also you can grill your beef by yourself.. Don't miss it if you're in Madrid
- Erick MadridMarço 24, 2014La lista de imprescindibles de la Gabinoteca es prácticamente toda la carta. A destacar: Ensalada NO auténtica César, tortilla con brandada de bacalao, potito, tartar burger y tarta de choco galletas!
- Jessica jessicaOutubro 9, 2016Modern take on tapas. Great food, but some hits and misses. Must try El Potito and vieiras. The restaurant itself is spacious, modern and trendy. Great bar area where you can actually sit at the bar!
- Andreas CohenNovembro 23, 2015Where do I begin? It's all soooo good. To end, try the chocolate sex in a bowl. Other must do's Duck Taco Pato, Baby food jar El Potito, Dimsum de Arroz, bio veggies.......
- Zara KhanMarço 28, 2017Fantastic place for tapas! Cozy ambience, nice for an easy lunch or an intimate dinner. Contemporary, filling, interesting and everything is full of flavour. The artichokes are a must try!
- Alk Reyna 👸🏻Julho 8, 2016Restaurante bar:delicioso el taco pato, las alcachofas, el atún, la carrilera, el pulpo magnifico!! El arroz meloso algo salado, torta de galletas.Muy bien para ir con amigos, no para familias.
- Masa JencicSetembro 28, 2015You have to try the potito, veal cheeks and taco with duck. The place itself is fun, modern and hip, as well as the dishes-they take a fun turn on traditional tapas.
- David HuOutubro 27, 2015Excellent, unique take on tapas "Deconstructed" not the best word but pretty accurate. Many dishes are super rich in flavor. Juan Palomo (picture in tip) is basically a DIY dessert.
- KennyFevereiro 10, 2018Dinner menu begins at 9pm. We had plenty of wine -- the taco Pato were AMAZING, and the (Baby food jar) El Potito was out of this world. & Artichokes! Strongly recommend, Not very expensive, either.
- Adoro este sitio. Y más la nueva carta. Súper fan!! Genial el Tartar de corvina, el potito, el atún toro, la tarta de choco y galletas, y la de zanahoria y TODO!
- Nacho CarreteroSetembro 26, 2014Fantastic food presented in a very original and unique way. Both the restaurant and the menu are quite like nothing you've ever seen. Dimsum de arroz a la cubana is delicious, the artichokes a must!
- Ebru SaitogluOutubro 29, 2016The best tapas place in Madrid. We were there for merienda. Squid sandwich is a must have. La Rusa (Russian Salad) is very fresh and tasty. Finally the "cecina" should be tried.
- KennyFevereiro 10, 2018Dinner menu begins at 9pm. We had plenty of wine -- the taco Pato were AMAZING, and the (Baby food jar) El Potito was out of this world. & Artichokes! Strongly recommend
- Genesis GarciaDezembro 6, 2016The Gyozas de ropa vieja are SO good. The tapa de viera was very tasty as well. I wouldn't order the burger there though, it was a bit underwhelming. But overall, really good vibes!!
- Tomas LegorretaJunho 9, 2018Very nice place, with great food, drinks and atmosphere. There is live music performed by a super talented dude that plays guitar, keyboard, sings and what not.
- Juan BuisAbril 13, 2017Amazingly creative tapas, great music and not expensive at all. Need to have the red tuna and the cheese cream dessert.
- Rafa LarrañagaOutubro 31, 2014Un favorito en Madrid. Las vieiras, la carrillera, el potito y el taco pato hay que probarlos obligatoriamente. Todo muy rico y cada detalle muy cuidado (30€ p/p). Súper recomendable.
- JTMarço 24, 2016Tapas are interesting and yummy in a street foody way - same goes for presentation and ambience. Would order the chicken wings and tortilla brandade again! Salt lubina was fun to eat
- Marta Aznar MartínezAgosto 28, 2014Todo buenisimo especialmente la tosta de vieiras,los dimsum de arroz a la cubana y la tortilla de boletus...la atencion por parte de luis espectacular! Volveremos😀😃😄👌
- Zara KhanMarço 28, 2017The duck taco ❤❤❤ we ordered a bunch of different tapas and they were all pretty fantastic. Can't wait to visit again !
- Luis RDELAgosto 20, 2015Es bueno todo. Pero recomiendo el potito, la lubina a la sal y el atún toro. La hamburguesa y perrito es lo que mas llena y lo más accesible en sabor, pero no lo mejor.
- Laure AlbouyMaio 2, 2017I love this place! A perfect example of how to master modern tapas. Its fun, refined and delicious!
- Zara KhanMarço 28, 2017The lamb was quiet juicy and tender. No complaints at all at this place. Just absolutely flawless contemporary dining !
- Jose Ignacio NavarroMarço 22, 2016Sitio estupendo donde calidad, cantidad, originalidad y buen precio van de la mano. Me gustó especialmente el cous cous de verduras, el taco, potito con trufa, tratar de salmón y carrillera. Repetiré
- Eamonn CareyJunho 9, 2013Try the potato, egg and truffle dish. Sublime. Also the foie gras ravioli is amazing. This tip makes me sound like Patrick Bateman...
- Mar GonzalezSetembro 23, 2014Modern tapas experience. Very nice designed place. Try the potito and the dim sum de arroz a la cubana! They don't take reservations so better go early :)
- Santiago DuarteDezembro 30, 2014Gran sitio para tomar tapas modernas, diferentes y de calidad. Detalles de #steetfood en el perrito, dim sum a la cubana, taco pato. Deli
- Mauricio LemaSetembro 12, 2017Todo estuvo bien. Lo que más disfrutamos fueron la lubina, el cochinillo y las navajas. El mojito de fresa también fue de nuestro entero agrado. Música de U2, atención amable y oportuna.
- María Olaya LeónOutubro 23, 2014Local muy muy acogedor. Restaurante muy original, ir a comer allí es una experiencia nueva cada vez, ya que te sorprenden muy gratamente con su forma de presentar la comida. Repetiré seguro
- PauOutubro 7, 2017A great place hidden in a supercosy square. Nice but too dark. Dishes are small but tasty. Don't forget gyoza filled with ropa vieja.
- Ioannis PapapetrouAgosto 15, 2015One of the best restaurants i have eat in Madrid..Very good services and all the plates were delicious!!!
- SedaSFevereiro 7, 2015Cool, young atmosphere. Mix of a bar and restaurant. Delicious tapas and great wine. Reasonable prices. Get there early, it gets very busy.
- Constance CarakehianOutubro 25, 2013Really fun and alternative. Modern take on traditional spanish tapas. Go for the tortilla, the potito, the veirias and the croquetas. Delicious and cheap
- La verdad es que destaca el local, el personal y la comida. No sė con qué quedarme pero las alitas, el dimsum, el potito, el taco pato...ahora si, la lubina Brutal. Y lo dice uno de Bilbao en Madrid
- Daniel CrosSetembro 28, 2016Excelente! Tapas muy originales y ricas, sitio chulo y precio razonable. Recomendable
- sesimJunho 30, 2016Great place with awesome food! The fried artichokes and the potito are unforgettable.
- Luis RDELAgosto 12, 2015Está todo buenísimo. Recomendación: vinos de Madrid, potito en frasco, dim sun de arroz a la cubana y atún toro.
- Estitxu Madrid/BilbaoMaio 8, 2015Uno de mis restaurantes favoritos de Madrid. Calidad inmejorable, buen servicio, platos originales. Súper recomendable
- Miha StrazisarSetembro 27, 2015Inovative and fun way of presenting the dishes. Everything we ordered was delicious and all in all a really fun experience.
- Crazy revisited tapas ! The lunch menu around 18€ is perfect
- Alma VelázquezJulho 20, 2016Las croquetas espectaculares, el potito, la tapa de vieiras, el tartar de salmón, el atún... Todo buenísimo. Para repetir sin ninguna duda
- NathanJunho 7, 2016I usually don't trust Anthony Bourdain's recommendations but this time he's spot on. Standouts were "El Potito" and the pulpo.
- Nicole SmithSetembro 11, 2014I absolutely love this place. Everything on the menu is playful and delicious. Love the personality test wine list too.
- AlexeyAgosto 7, 2014Perfect tapas. If you are lucky, they will even bring you a small tree of herbs that you will have to cut yourself.
- Alejandra HerreraFevereiro 10, 2012Buenísimo. El fondue, la carne roja, el pepito, la pasta de boletus. Todo delicioso y raciones razonables. La crema de queso lo mejor. El lugar muy agradable y chulo. Seguro repito!