La Boca

La Boca

Casa de Tapas e Restaurante Espanhol$$$$
Downtown Santa Fe, Santa Fé
  • Dicas
    Mack H.
    "I had a great meal, and learned some things about Jerez wines (vinha)."(3 dicas)
    "Awesome happy hour (confraternização) 3-5."(2 dicas)
    Amy .
    "Bruschetta with mushrooms (cogumelo)!"(3 dicas)
    Alex I.
    "The grilled artichoke and arugala salad (salada) was amazing!"(3 dicas)
Ícone de Dicas e Avaliações40 Dicas e avaliações
  • vinha
  • confraternização
  • cardápio de degustação
  • bom custo-benefício
  • autêntico
Ícone de Usuário
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  • Popular
  • Recente
  • Brian B.
    Brian BeckJunho 6, 2014
    This place flat out rocks - by far our favorite restaurant in Santa Fe! Try the bruschetta - one of the most creative and unusual dishes we have ever had....all around excellent!
  • Eric T.
    Eric TigreMarço 18, 2011
    An order of catalan olives and almonds starts a satisfying dinner with a salad, tuna carpaccio and a glass of red from one of the best dining experiences I've had in Santa Fe. Great service and menu. Leia mais
  • Mukund R.ícone de coração em imagem do usuário
    Mukund RaoDezembro 27, 2015
    Great vegetarian & vegan options. The grilled artichokes with orange zest and goat cheese is a party of flavours.
  • Mingfei Y.ícone de coração em imagem do usuário
    Mingfei YanDezembro 2, 2014
    Tapas trio tastes great. Love this little gem near the square. Good to stop here for lunch.
  • Leah W.
    Leah WeinsteinJunho 23, 2012
    Amazing. Highlights: bruschetta (with mushrooms, fried egg, truffle oil, etc) and flatiron steak with salted caramel sauce and cabrales cheese/butter sauce (GET BOTH).
  • Alex I.
    Alex IgnacioDezembro 19, 2011
    The grilled artichoke and arugala salad was amazing! Served on a bed of either prosciutto or serrano ham (I forget), I could honestly eat it all the time - and I'm not a huge salad guy.
  • Bryan H.
    Bryan HildebrandFevereiro 21, 2014
    Smoked Sea Salt Caramel Flat Iron Steak is AMAZING! Not too sweet and savory in one perfect bite. Make reservations a day early on weekends.
  • Danii S.ícone de coração em imagem do usuário
    Danii SedilloDezembro 27, 2012
    Those braised beef cheeks are amazing!!!! OMG !!!! If you can only try one tapa, that's the one you need to try
  • Charles D.ícone de coração em imagem do usuário
    Charles DampfFevereiro 21, 2019
    Great Spanish wine list! New Mexico flat iron steak with caramel is amazing! Bruschetta is rich and different!
  • Tina
    TinaFevereiro 25, 2014
    Awesome happy hour 3-5. Don't miss the blood orange sangria and the bruschetta with mushrooms and fried egg.
  • Nigel N.
    Nigel NugentMaio 13, 2011
    Go on Thursday and try the sherry tasting menu - you'll have shrimp, tenderloin of pork and fois gras each course served with a different sherry.
  • Wendy A.
    Wendy AbshireSetembro 27, 2014
    Staff was super friendly and helped me avoid foods I cannot eat and everything we tried was delicious!
  • La Boca
    La BocaFevereiro 19, 2019
    Nacha Mendez plays at the Taberna Stage Every Sunday from 6pm to 8pm
  • Memi M.
    Memi MooreJaneiro 8, 2013
    Pricey, but pretty damn delicious! Loved the goat cheese and artichoke tapa and blood orange sangria.
  • LYDIA J.ícone de coração em imagem do usuário
    LYDIA JENNINGSAgosto 26, 2015
    Tapas, desserts, wine selection, espresso. And Tessica, the impeccable hostess 😊
  • Danielle
    DanielleJulho 15, 2012
    The artichoke hearts with goat cheese, the sangria, and the helado for dessert - all not to be missed!
  • Mack H.ícone de coração em imagem do usuário
    Mack HartwellOutubro 25, 2012
    I wish this restaurant was in my hometown. I had a great meal, and learned some things about Jerez wines.
  • Laurenícone de coração em imagem do usuário
    LaurenOutubro 15, 2023
    Decent food; pretty expensive. Get the shrimp & the artichokes. Skip the tuna.
  • Find. Eat. Drink.
    Find. Eat. Drink.Julho 12, 2011
    Small plate dining, rather than tapas. Try one of the sherries on the list. You may spot Sam Shepard at the bar.
  • Jan S.ícone de coração em imagem do usuário
    Jan StevensJaneiro 5, 2013
    Awesome food, awesome service, awesome ambiance!!!
  • Joe M.
    Joe ManeroJaneiro 24, 2012
    Esteve aqui mais de 5 vezes!
    The flatiron steak tapa with the cabrales cheese and butter sauce is a revelation.
  • Josh W.ícone de coração em imagem do usuário
    Josh WoodMaio 13, 2017
    So many good options. Daily tapas special is great. Nothing is bad.
  • Noel C.
    Noel CastilloJulho 22, 2012
    Bruschetta with eggs are very good
  • Mike
    MikeMaio 2, 2014
    Most disappointing restaurant in Santa Fe. We informed the server several times about a food allergies, served it anyways. They forget parts of the meal and we had to remind them several times.
  • Анна К.ícone de coração em imagem do usuário
    Food and service were very good
  • Stef M.
    Stef MillerOutubro 30, 2011
    Sunday brunch starts at 9, usually no waiting & fantastic 3-course for $15
  • Denise N.
    Denise NathanNovembro 26, 2023
    Last dinner in Santa Fe before heading home
  • Kristal
    KristalMaio 2, 2014
    Avoid the gluten free bread - it's horrible. Also be very careful; I informed my server that I have celiac and needed to eat gluten free, and was served gluten anyway.
  • Amy .ícone de coração em imagem do usuário
    Amy 🍽Junho 22, 2018
    Bruschetta with mushrooms! Yummyy
  • Kathy D.
    Kathy DeBoyOutubro 7, 2011
    White peach sangria is perfect on a hot summer afternoon...
  • Jan S.ícone de coração em imagem do usuário
    Jan StevensJaneiro 5, 2013
    Happy hour tapas!
  • J F.
    J FDezembro 30, 2010
    Awesome food! One of the best places in Santa Fe.
  • timícone de coração em imagem do usuário
    timOutubro 19, 2015
    Roasted artichokes
  • The Gelato G.
    The Gelato GalFevereiro 21, 2012
    The Ruby red trout is ummmm!
  • Peggy F.
    Peggy FitzpatrickMarço 6, 2011
    The Blood Orange Sangria is delicious
  • Bitter End B.
    Bitter End BittersAgosto 23, 2010
    do not miss the artichoke hearts.
  • The Gelato G.
    The Gelato GalFevereiro 21, 2012
    This place is SLOW - be prepared!
  • Evan
    EvanAgosto 18, 2010
    Try the blood sausage.
  • Nick N.
    Nick NagFevereiro 18, 2011
    Great Sangria!
  • K I.
    K IMarço 26, 2013
    Bad vibes.
Fotos120 Fotos

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