Keens Steakhouse

Keens Steakhouse

Koreatown, Nova Iorque
  • Estrelas
  • Estrelas
    Os experts de The New York Times e Food Network recomendam este local
    • The New York Times
    • Food Network
  • Dicas
    Leo S.
    "Preço caro levando-se em conta a qualidade"(5 dicas)
    Philipp Z.
    "Great selection of meat and fresh oysters, good cocktails and wine (vinha)."(16 dicas)
    Nazli O.
    "very authentic (autêntico) and everything"(4 dicas)
    Nidhi K.
    "shrimp cocktail (coquetel) Mutton chops mashed potatoes and creme brulee 👌🏽"(10 dicas)
Ícone de Dicas e Avaliações50 Dicas e avaliações
  • steakhouse
  • autêntico
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
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  • Popular
  • Recente
  • Adriana M.ícone de coração em imagem do usuário
    Adriana MilaniJaneiro 24, 2017
    O melhor restaurante de Stek House de NY, e o segundo mais antigo, com 130 anos. A decoração do teto com cachimbo. Atendimento excelente.
  • Richelli E.ícone de coração em imagem do usuário
    Richelli EsmaniottoOutubro 17, 2017
    Lugar agradabilíssimo! Garçons super gentis e a carne espetacular!!!!
  • Suélen R.ícone de coração em imagem do usuário
    Suélen RosaAbril 30, 2016
    Excelente ambiente com ótimas carnes! Vale muito a pena. Recomendo!
  • Fernando Viana M.ícone de coração em imagem do usuário
    Fernando Viana MartinsJaneiro 3, 2015
    Excelente Filet! Excelente ambiente! Excelente atendimento...
  • Leo S.
    Leo SchatzSetembro 11, 2018
    Atendimento e ambiente. Preço caro levando-se em conta a qualidade
  • Joao Ricardo C.ícone de coração em imagem do usuário
    Joao Ricardo CostaMaio 10, 2017
    A carne é ok, mas esperava muito mais. Preço um pouco salgado. Atendimento excelente
  • Leo S.
    Leo SchatzSetembro 11, 2018
    O local e atendimento agradáveis, mas a carne sem tempero (talvez estilo americano). Parecia que estávamos comendo papel, além de CARÍSSIMO pelo qualidade apresentada.
  • Camila F.ícone de coração em imagem do usuário
    Camila FerreiraSetembro 3, 2014
    A melhor carne q comi na vida!
  • Eater
    EaterJulho 22, 2016
    This massive, flavorful mutton chop (actually a saddle of lamb) is well worth a trip to Keens, especially when you tack on a wedge salad, or a side of the famed prime rib hash. Leia mais
    Voto a favor Nov 6
  • Nick A.ícone de coração em imagem do usuário
    Nick AndlingerJunho 23, 2015
    Have yourself the perfect lunch. Glorious rare cheese burger and a solid glass of red. The quiet dark bar is a little piece of solitude amidst the humid, bustling streets of NYC.
  • Mustafa Taha Ö.ícone de coração em imagem do usuário
    Mustafa Taha ÖzalMaio 14, 2016
    The best Steakhouse i have ever been. Make a reservation 1-2 days before. Try Mutton Chops and Supreme Fillet Mignon.
  • Michael A.ícone de coração em imagem do usuário
    My new favorite steakhouse in the city, great vibe, service and most importantly some of the best steak I’ve had. The mutton is a must as well. Be aware that the kings cut could feed an entire table!
    Voto a favor 3 semanas atrás
  • Lilyícone de coração em imagem do usuário
    LilyFevereiro 28, 2016
    If you're sitting at the bar, get the filet Mignon skewers. They are the same amount of meat as the filet Mignon at a fraction of the price, and equally as tasty.
  • Devin S.ícone de coração em imagem do usuário
    Devin Shields-MasDezembro 22, 2018
    Esteve aqui mais de 5 vezes!
    Mutton Chop is legendary and the T-bone steak is delightful. Sides are also great! Ambience and service are exceptional. I highly recommend!
  • Jean-Philippe T.ícone de coração em imagem do usuário
    Jean-Philippe ThébergeFevereiro 19, 2014
    One of the best filet mignon I had in my life so far. This place is rich with history, flavors and after your visit, good memories. It may be pricy, but you should try it at least once!
  • Adva Ebru T.ícone de coração em imagem do usuário
    Adva Ebru TınazDezembro 19, 2017
    Porterhouse and the large green salad were the best meal that i had in ny.but the service... excellent! They cant be american they have to be british. They are so kind!!!
  • Victor T.ícone de coração em imagem do usuário
    The mutton chop in the picture is delicious, but the prime rib is even better, more succulent and flavorful. Don't worry about missing the house signature dish, it's worth it!
  • Jeff S.ícone de coração em imagem do usuário
    Jeff SolomonAbril 26, 2018
    Kings cut prime rib is big enough for three... and amazing at the same time
  • Justin O.ícone de coração em imagem do usuário
    Justin Ordoveza3 semanas atrás
    This truly is a New York experience, a place to splurge and truly enjoy every minute. Everything from my mutton to the sides were excellent. Make sure to leave room for dessert, def banana’s foster
  • M N.ícone de coração em imagem do usuário
    M NDezembro 24, 2017
    The experience of a porterhouse for 3 and Mutton-chop in the Lincoln room is unlike any other steakhouse. Keens steaks far and away are the most flavorful and tastefully aged I’ve come across in NY.
  • Abdullah A.ícone de coração em imagem do usuário
    Abdullah AlhamoudSetembro 8, 2016
    The best porterhouse steak in the world.
  • Josh C.ícone de coração em imagem do usuário
    Josh ComptonNovembro 12, 2018
    The mutton is legendary and delicious (don’t sleep on the mint jelly), but some disassembly required. Skip the seafood platter, just go for oysters. Get the bacon, dip in blue cheese
  • Paige C.ícone de coração em imagem do usuário
    Paige CJulho 13, 2015
    Wow. From the service to the food, everything was outstanding. I ordered the lobster but we also had the mutton chop which is a MUST! Key lime pie for dessert was unexpectedly good!
  • Fernando C.ícone de coração em imagem do usuário
    Fernando CamposSetembro 27, 2018
    Greaaat place! Marvelous food and great attention, try the wedge salad and the lamb chops! Also they have great deserts! Congratulations
  • Erik C.
    Erik CintronJaneiro 19, 2015
    AmaZing!!! It had that untouched decor with the smoking pipes lining the ceiling. The sides were amazing no matter the choice. Porterhouse for 2 was perfectly cooked. Service was great so was desert
  • Allie P.
    Allie PJaneiro 10, 2015
    On par if not better than Peter Lugars as best steakhouse in NYC. Believe the hype: get the mutton chop and pair it with a glass of scotch or whiskey. Prompt service as well!
  • Ebru D.ícone de coração em imagem do usuário
    Ebru DoğutepeAgosto 4, 2017
    Yediğim en muhteşem steak 😋
  • Lilyícone de coração em imagem do usuário
    LilyJunho 25, 2013
    Esteve aqui mais de 25 vezes!
    Love their double lamb chops... Oysters you definitely have to try.. Highly recommend the butterscotch sundae & creme brûlée ... On a side note... They make an awesome French martini & dirty martini!
  • PureWow
    PureWowJulho 26, 2016
    This legendary spot has been around since 1885. Though the steak is excellent, Keen’s is best known for its mutton-a huge, bone-in roasted lamb that will have you channeling your inner cavewoman. Leia mais
  • B STAR
    B STARMarço 21, 2013
    Esteve aqui mais de 5 vezes!
    You have reached the summits of NY Steak dining once you slide into the dark, warm, and inviting wine soaked walls of Keens. I order the mutton. He wants the hash. Both partial to a gibson.
  • Men's Health Mag
    Men's Health MagAgosto 3, 2014
    For more adventurous carnivores, there’s the eminent mutton chop, a boot-size hunk of meat flanked by fatty ribbons of mature lamb and pierced through the center by a crest-shaped slice of bone. Leia mais
  • Ricky S.ícone de coração em imagem do usuário
    Ricky SherrillJaneiro 17, 2015
    Everthing here is top notch. Starting at the bar where they have a nice selection of bourbons. At the table you can't go wrong with any of the steaks. I recommend getting a mutton chop for the table.
  • G T.ícone de coração em imagem do usuário
    G TMarço 30, 2018
    One of the best steakhouses in the city with great history and atmosphere
  • James C.ícone de coração em imagem do usuário
    James CJunho 23, 2018
    Fantastic steakhouse. Very traditional New York style steakhouse. Great meat and wine. Great before and after a show depending on your schedule. Highly suggest in midtown. One of the best in the city.
  • Filipe A.ícone de coração em imagem do usuário
    Filipe AssisJaneiro 5, 2017
    A very good restaurant and food. Unfortunately our group of 4 encountered a very unpleasant and snobbish waitress named Ramona who did not care about foreigners. Taking this away it is a VERY good.
  • Elliot C.ícone de coração em imagem do usuário
    Elliot ChanceMaio 7, 2021
    Old school steak house with no frills, just meat. They are famous for their single malt scotch collection (at least 350 bottles)
  • DoubleDeuceícone de coração em imagem do usuário
    DoubleDeuceFevereiro 7, 2022
    Everyone says to get the mutton but don't overlook choosing to sit downstairs over sitting upstairs. The downstairs has much more charm and rambunctiousness of an NYC steakhouse.
  • Serious Eats
    Serious EatsAbril 16, 2013
    A New York institution steakhouse with an iconic mutton chop and a very solid burger.
  • Lara A.
    Lara AlbanesiJunho 12, 2017
    Maravilhoso! Sirloin, mignon e frango estavam divinos. Super recomendado!
  • Kristinícone de coração em imagem do usuário
    KristinJaneiro 4, 2015
    Mutton Chop was massive and delish! Can't go wrong with the filet and the Yukon mashed were soooo good! Sit at the bar to eat if u like. Those guys rock!
  • Eater
    EaterOutubro 4, 2011
    Get a mutton chop with a side of history at this century old steakhouse that offers delicious food, perfect cocktails, & a killer ambiance. Those on a budget can hit up the bar room. [Eater 38 Member]
  • Martin S.ícone de coração em imagem do usuário
    Martin SlusarzMaio 9, 2017
    This is an awesome steakhouse!! Steaks (so large) cooked exactly as ordered! Appetizers and sides also generous in portion size and awesome taste. Wine list unmatched! Ambience & Service excellent!
  • Bill H.ícone de coração em imagem do usuário
    Bill HollisMarço 22, 2019
    Everything was great here! This is a five star restaurant all the way. From the service, to the atmosphere, and of course the perfectly cooked bone in T-bone steak. Can’t wait to go back.
  • katwiththekícone de coração em imagem do usuário
    katwiththekJulho 27, 2018
    Iconic steakhouse in the city. Mutton chops are supposed their claim of fame but we wanted steak that night. Ordered the porterhouse for 2. So much food, excellent quality of meat.
  • Mike F.ícone de coração em imagem do usuário
    Mike FriedlichMarço 30, 2017
    Amazing place with a storied past. Great appetizers were Caesar salad, Lump Crab Cocktail, and Crab Cakes. Famous Mutton Chop was huge, outstanding, and very flavorful. Tough to cut but still great.
  • Foxxy B.
    Foxxy BJulho 19, 2017
    Can be relatively casual (which is nice). 8 oz. filet mignon au poivre was worth the $50 price tag. Asparagus could've been a bit more seasoned & cooked. Affogato is a great way to end the meal.
  • Food Network
    Food NetworkAgosto 4, 2014
    The restaurant still features classics like Oysters Rockefeller, Prime Rib and Dover Sole. However, the star of the show is the Legendary Mutton Chop, a huge bone-in hunk of juicy saddle of lamb. Leia mais
  • Dean H.
    Dean HanlonAbril 17, 2013
    For less than the price of the famous mutton (mutton!), treat yourself to the chopped salad, three slabs of thick cut bacon and a glass of Bruichladdich 10yr. Dinner of champions.
  • Michael T.ícone de coração em imagem do usuário
    Michael TiffanySetembro 16, 2017
    The mutton chops are everything they're said to be. What if you lived your life always ordering the mutton whenever you found yourself at a warm clubby place that served it? You could do worse.
  • Mark B.ícone de coração em imagem do usuário
    Mark BOutubro 14, 2018
    Legendary NYC steakhouse. The filet was perfect. If you’re having a drink before dinner, my suggestion would be to wait until you’re seated at your table. The bar area is more “dive” than restaurant..
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