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Joe's Seafood, Prime Steak & Stone Crab

Joe's Seafood, Prime Steak & Stone Crab

Frutos do Mar, Steakhouse e Restaurante Americano$$$$
Near North Side, Chicago
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9.4/10
966
avaliações
  • Estrelas
  • Estrelas
    Os experts de Time Out Chicago e Crain's Chicago Business recomendam este local
    • Time Out Chicago
    • Crain's Chicago Business
  • Dicas
    JewelMint
    "Try the large stone crabs and the fried green tomatoes (tomate)."(8 dicas)
    Shelly T.
    "Staff is beyond excellent and they know their wines (vinha)."(7 dicas)
    Wendy
    "Best crab cakes (bolo) chuncked with crabmeat."(5 dicas)
    R. S.
    "Surf and turf (surfe) was amazing."(3 dicas)
Ícone de Dicas e Avaliações50 Dicas e avaliações
Filtro:
  • autêntico
  • vinha
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
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  • Antonio Carlos S.ícone de coração em imagem do usuário
    Antonio Carlos SilvaOutubro 10, 2017
    Esteve aqui mais de 5 vezes!
    Sempre um atendimento impecável. Sopa crab bisquet com os mariscos grelhados são os melhores
  • Rodnei J.
    Rodnei JúniorJunho 7, 2013
    Tem um carne saborosa. Considerado um dos melhores da cidade. Aprovado!
  • Laura C.ícone de coração em imagem do usuário
    Laura CredidioMaio 10, 2017
    Impossivel ir no joes e nao comer as patas de king crab
  • Fran S.ícone de coração em imagem do usuário
    Fran SuJunho 2, 2018
    Great service. Should be able to find seats at the bar area. Sauce for the stone crabs, soft shell crab (w/o sauce) are great. Snow crab legs are no different from the ones you can get from markets
  • Brian S.ícone de coração em imagem do usuário
    Brian StraussMarço 9, 2016
    Stone crabs are a pricey delicacy that I enjoy a couple times a year. Get a steak and a martini with blue cheese olives to go with for the win.
  • Jules T.
    Jules TakagishiJunho 10, 2014
    Bar and grill is first con first served. As a couple of Japanese, it was perfect just ordering the sea food latter, artichokes, grilled tomatoes and clam chowder. Dessert was humongous and yummy!
  • Pepe C.ícone de coração em imagem do usuário
    Pepe CoppelOutubro 13, 2016
    Las pagas de cangrejo buenísimas pero ojo si les gusta el pescado Dover Sole EXCELENTE!!
  • JTícone de coração em imagem do usuário
    JTNovembro 15, 2017
    The steak was fantastic, as was the service. I also loved the stone crab, the horseradish sauce that comes with it is sooo good. We ordered the dry aged rib eye and it was amazing
  • Jung K.
    Jung KimOutubro 20, 2018
    Tried stone crab, tomato salad, oysters, steak, chilean sea bass, chocolate fudge, apple pie, espresso, and wow everything was just great. Our waiter Kevin’s hospitality was second to none!
  • Hudson Sutler
    Hudson SutlerJulho 20, 2017
    This is an awesome date spot, one that you’ll thoroughly enjoy too. If you’re having trouble deciding between a steak and seafood, allow us to suggest the fried chicken. Leia mais
  • Barry B.
    Barry BloomOutubro 21, 2015
    What can you say? It's my favorite meal in the country whether in Chi or Miami. Stone crabs, crispy hash browns, creamed spinach, slaw and signature key lime pie pictured above.
  • Time Out Chicago
    Time Out ChicagoNovembro 2, 2011
    Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled. Leia mais
  • R. S.ícone de coração em imagem do usuário
    R. S.Agosto 10, 2017
    Surf and turf was amazing. The lobster tail was juice and tender. Stay away from the crab bisque: it had negligible crab in it.
  • Roger B.
    Roger BartelJunho 8, 2017
    Best Steak House is Syl's in Rockdale, IL. Steaks can just about be cut with a fork, Prime Rib is stellar, giant Shrimp make sea food lovers drool. It's just out of the way for Chicago Food Critics
  • Akitaícone de coração em imagem do usuário
    AkitaJunho 25, 2019
    Our server was amazing! Her suggestions were perfect and she was willing to go beyond to make sure we had a lovely experience. If you ever visit please ask for Liz. You won’t be disappointed!
  • PureWow
    PureWowAgosto 5, 2016
    Surf meets turf in the most delicious way at Joe’s, and there’s a loyal fan base of discerning Chicagoans to prove it. Pro tip: Save room for dessert. Leia mais
  • Chicago Tribune
    Chicago TribuneJunho 22, 2012
    Joe's makes some terrific pies, like their pumpkin chiffon pie topped with spiced walnuts and a drizzle of maple syrup. Order a slice and enjoy the flaky crust and light-on-the-tongue fillings! Leia mais
  • Martial B.ícone de coração em imagem do usuário
    Martial BénardAgosto 20, 2019
    If you dont want to wait for a table, take a high chair at the bar and order from the restaurant kitchen. The grilled seafood platter is ok for 2 (with a starter) and is simple and delicious.
  • Khalid A.
    Khalid A. JoharjiFevereiro 24, 2019
    I had the NY steak and fried calamari with couple of cokes and it was great, fries as a side is not included i guess its how high end restaurants tend to do but it was super delicious.
  • Time Out Chicago
    Time Out ChicagoOutubro 17, 2011
    Start with the sweet, cool stone crabs and a delicious chopped salad that could easily feed two. Go straight to the top with the bone-in New York strip or the Alaskan king crab legs served chilled.
  • Heshu V.ícone de coração em imagem do usuário
    Heshu VasquezAgosto 21, 2015
    Excelentes manitas de cangrejo y buenos pescados también. Nos llevamos la sorpresa que en este lugar nos prepararon un delicioso carajillo.
  • L K.ícone de coração em imagem do usuário
    L KAgosto 7, 2014
    Get the Roasted Sweet Corn side in the summer. Steaks are incredible, as is the seafood. King Crab legs are shelled at the table, the seafood platter gives a nice variety. Great for special occasions.
  • Danielle L.ícone de coração em imagem do usuário
    Danielle LancashireSetembro 20, 2016
    The Alaskan Crab is quite possibly one of my favourite dishes in the world. The Key Lime Pie was the first that I've had, but is mind blowing.
  • Kevin Z.ícone de coração em imagem do usuário
    Kevin ZimmermanJaneiro 6, 2016
    Awesome place. Can't go wrong on the menu choice. I've had both great steaks and seafood. This pic is the Madagascar Shrimp Appetizer. Fantastic.
  • Jeremy C.ícone de coração em imagem do usuário
    Jeremy CDezembro 20, 2015
    Esteve aqui mais de 10 vezes!
    Excellent for dining solo if on business. Get here early or late to snag one of the 8 bar seats and order the 16oz NY strip medium. Bummed they don't do half sides anymore.
  • Get S.ícone de coração em imagem do usuário
    Get SackSetembro 15, 2014
    Mariscos, carnes y vinos argentinos buenísimos. 40-70 dólares por persona. Se necesita reservación. El servicio al cliente es impecable.
  • Carlos L.ícone de coração em imagem do usuário
    Carlos LopezFevereiro 22, 2017
    This place is excellent!! From food to service everything is just great! Loved their Chilean Sea Bass, get the Jennie's mashed potatoes as a side, you won't regret it! 👌
  • hooeyspewer ..ícone de coração em imagem do usuário
    hooeyspewer .Agosto 18, 2014
    Esteve aqui mais de 10 vezes!
    Have never had a bad meal here. Excellent food and service. Definitely save room for dessert and order pie. They're all excellent. They also sell their pies whole. Take one to go!
  • Brooke F.ícone de coração em imagem do usuário
    Brooke FurnissSetembro 19, 2014
    Esteve aqui mais de 10 vezes!
    My personal favorite restaurant in Chicago. Alaskan King Crab Legs are incredible and a staple! Their steak and salmon are awesome, too. Desert: Havana Dream Pie-worth every calorie!
  • Kevin M.
    Kevin M. McNally, CMPAgosto 20, 2018
    Another great seafood and steak offering here in Chicago. Start with crab legs, delicious wine selection then swan dive into any meat on the menu. Save room for dessert.
  • Josh S.
    Josh SarfityOutubro 28, 2018
    This place was honestly one of the best restaurants I’ve ever eaten at. The filet was cooked perfectly and the dessert was amazing. An absolutely incredible place with incredible service
  • Eric W.ícone de coração em imagem do usuário
    Eric WeisAbril 18, 2021
    The quality of the food is great. The food is fresh. The customer service is great. Oysters Rockefeller are to die for !!
  • Honey L.ícone de coração em imagem do usuário
    Honey LittleMarço 29, 2021
    My daughter and I went for restaurant week. It didn’t look like they were social distancing. My drink was good. I will definitely try them once the pandemic is over.
  • Alex K.ícone de coração em imagem do usuário
    Alex KliegerJulho 7, 2019
    Esteve aqui mais de 5 vezes!
    Everything is good, but for side dishes the Joes Tomatoes (tomato, spinach, cheddar) are my favorite. The corn in the summer is great too!
  • Ricel A.
    Ricel AlmadovarFevereiro 7, 2015
    Stone Crabs best served here!Good service. Tables too close to each other but we were a group of 10 so maybe it was just bad placement in the dining area. Juicy steaks, nice cocktails!
  • Christopher F.ícone de coração em imagem do usuário
    Christopher FlossJulho 12, 2019
    Here’s to the amazing crew at Joe’s! The service is impeccable. Don’t overlook the crab cakes as an appetizer or as a dinner entree. They’re delicious!
  • M H.ícone de coração em imagem do usuário
    M HAbril 17, 2016
    If you're a seafood lover, you won't be disappointed with the amazing stone crabs and the whale for appetizer.
  • Nick F.ícone de coração em imagem do usuário
    Nick FruendtAbril 15, 2016
    The stone crab was fantastic, and the key lime pie was incredible! Also, my favorite part of the meal was when they filleted the Dover sole!
  • Rick B.
    Rick BaumgartenAgosto 21, 2015
    Can't go wrong with anything on their extensive menu. Joe's is the best! So are their servers!
  • Nikki K.
    Nikki KanterJaneiro 18, 2012
    The peanut butter fudge pie and the bananas foster cream pie together is known as the "Elvis." Filet was perfection and really dug their crumbly mashed potatoes. Stone crab appetizer is so worth it!
  • Anthony W.
    Anthony WareSetembro 12, 2011
    Best steak I ever had, and I've had steak from all over the US....Service is superb and food is definitely consistent! Please, please go! If you love fried oysters....they are a must have here too
  • Leslie W.ícone de coração em imagem do usuário
    Leslie WillisAgosto 7, 2014
    Black cod in tomato broth was amazing! Also a phenomenal wine list - the sommelier steered us towards a reasonably priced bottle that was incredible.
  • Caroline S.ícone de coração em imagem do usuário
    Caroline SchulweisSetembro 11, 2015
    Definitely get stone crab - have never seen crab legs so big! The corn side was good too.
  • Davide C.ícone de coração em imagem do usuário
    Davide CorradiJaneiro 23, 2016
    Esteve aqui mais de 5 vezes!
    Forget about the starters go straight to the main: I cannot believe you can find a better steak in Chicago and in the whole USA
  • Lindsay Y.
    Lindsay YoungAbril 25, 2012
    Get the stone crab as an appetizer. All fish is great. Specials on the halibut, Mahi Mahi or sea bass are to die for. Top it off with a great piece of key lime pie!
  • Biancaícone de coração em imagem do usuário
    BiancaJaneiro 22, 2020
    Oysters and Stone crabs, of course. Take the big ones, easier to eat. Delicious with a side dish such as creamy spinach 😋
  • Samantha L.ícone de coração em imagem do usuário
    Samantha LeeJulho 29, 2016
    Very traditional seafood/steakhouse. The oysters, steak tartare, and crab stuffed shrimp are good!
  • Raed A.ícone de coração em imagem do usuário
    Raed Al-DukhayyilDezembro 16, 2021
    mmmmmmm - what to say? Simply, it is the best restaurant in Chicago. Both food and service are fantastic - it is 5* restaurant.
  • Cat G.
    Cat GaoJunho 29, 2013
    Get the stone crab, spinach stuffed mushrooms, crab bisque, and roasted corn. Food and service were both fantastic.
  • Christopher F.ícone de coração em imagem do usuário
    Christopher FlossAgosto 20, 2016
    Another outstanding experience at #JoesSeafood in #Chicago. #Lobster with #filet and a side of lyonnaise potatoes is a great choice!
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