Try and secure a table out on the dock, the view is great! You can bring your own alcohol as well, so come prepared :)
A visit to Acadia would be incomplete without Thurstons. The only way it gets any fresher is if they put it on your plate from the boat. Oh wait, they do. Snag a Lobster Ale as the perfect complement.
Stick with their specialties: lobster and take-away fresh seafood. The other ready-to-eat stuff is cooked up by microwave and is less than awesome. Also, no steamed clams or oysters. Otherwise A+
Fixed-price menus: $90 per person (three courses), $100 per person (four courses), $130 per person (chef's tasting dinner). Sit by the fireplace or near the gardens.
200-year-old former stagecoach inn, no electricity, in warm weather gardenside dining on a patio
My new favorite place on the South Shore. Crab dip is awesome! (via Scoville) Leia mais.
This place is awesome. The chicken pies are from the recipe from the old Centerville pastry shop - legendary.
The BH has had the "Best Burger in NH" award a few times. I had their signature burger and it was outrageous!!!! Go in and try it!!! Leia mais.
Inspiration for Jones's 1948 version of "Little Red Riding Hood". Five-course gourmet lunch with edible flowers harvested on site. Kids get a basket filled with homemade cookies and an apple.
The cinamon buns are unbelievably good! (As is pretty much everything else!)
Family-style meals are served Thursday nights ($26-$28); Saturday three-course dinners are more formal ($36-$42). BYOB
Mikro Beer Bar has an eclectic craft-beer selection and upscale pub fare! Leia mais.
Very nice place at Saybrook point inn. Scallop and sword fish dishes are delicious.
Charming place with cute art works. They cook with local farm produce. The menu has some creations with nice surprises.
Probably the best view of mystic river. Try to get a table next to the window or sit in the garden when the weather is nice.
If it's summer time, Have a drink on the dock! They also set fire pit on the porch, which is relaxing. The broiled scallop is wonderful.
Modern rustic interior with fireside seating or a view of the lovely gardens.
Many local & organic menu items. The whole wheat Roasted Fig pizza is to die for!
Order anything that's served on the pretzel bread. I would eat my own hand if it was served between two slices.
Choose a housemade pasta servedwith any primi piatto: Parsley & Garlic Rigatoni, Roasted Red Pepper Fusilli, Penne, Spinach Linguine,Black Pepper Fettuccini or Angel Hair. Leia mais.
New blackberry margarita is really good. Matt makes a great skinny margarita!!
Caribbean themed menu for both Drinks and Food. Must try the mango BBQ sauce with sweet potato fries, key lime martinis, goat cheese n crab dip, and creative burgers. Nice laid back atmosphere. Enjoy
Tuesday and Wednesday night dinner specials can't be beaten. $38 dinner for 2 and a bottle red or white included!
Sussman will offer quarterly Sunday dinner and movie nights. For $35 a person, customers enjoy a movie while dining on a three-course meal with wine, coffee or tea, and gourmet popcorn. Leia mais.
Allergy friendly & good gluten free selection! The adult Mac & Cheese is divine - thankfully comes in half portions!
Awesome benches to sit and have a beer on the river! Tuna burger AMAZING!
Enjoy the deck (serene & romantic). You'll see geese, carp and maybe a heron. Great food & drinks, too!
Celebrations offers Monthly Themed Afternoon Tea Events - http://www.celebrationsshoppes.com/tea.html#theme
Beautifully designed space featured in House Beautiful. The menu offers a wonderful sampling of finger sandwiches.
Hillandale Farms is comprised of 1,000 acres of open pastures, beautiful stone walls, woods and a pond. The farm has been in the Booth Family since the early 1940s and is protected farm land.
Arrive early and work up an appetite for the stunning tasting menu by wandering the grounds of the former Rockefeller dairy estate. In the fields, you'll see much of the makings of the night's meal.
This is the oldest continuously-run tavern in the US. Founded in the late 1700s, it has been under the stewardship of only 6 families & during Prohibition local yachtsmen came for the entertainment.
These are a few of my favorite things: Chicken cutlets, pain au chocolat, the Rusty Scupper, the Cliff Road, Jen's Rocky Road Brownies.
Get the seasonal doughnut (strawberry in summer) but never underestimate the Tres Leches. It looks harmless, but its really really good.
Leave a tip (and show the bartender/server) and get a Free slice of our famous Cheesecake!
Swing down to former gold camp, which lives on through Miner Street’s well-preserved buildings. Bring your appetite to the original Beau Jo’s for deep-dish Colorado-style pizza.
Oscar's Cafe, open 7 days a week! Where people "in the know" go for breakfast. Sundays, breakfast is served til noon. Check out their famous model train. (by Kati Sullivan Cavanaugh)
Do the Soda tour. get the punch card and your name in the creations book.. ask for details. Candy is great - Mmm Rock Candy!
This is a St. Louis landmark since 1913. This place makes its own candy. The milkshakes are made the old-fashioned way & there's a BLT Sandwich that's loaded with large amounts of bacon.
Burgers, shakes and fries and the best homemade ice cream to boot! Try the John burger and the homemade ice cream. No website, but then who needs one for a popular place like this.
It's not simply a BBQ/Ice Cream joint: It's an institution. Get the chopped pork sandwich and a shake. You won't regret it.
Sit outside at a picnic table with others visiting Durango and eat some awesome food and have fun entertainment! Every time we visit durango we make sure we go! So fun! (by Kayla Thompson)
Checkout Happy Hour from 3-6:30pm daily! Food Specials from $1.25-$6. $3.25 bottles of beer, $3.75 glasses of wine, wells cocktails. $6 House Martinis and Margs!
Organic, locally farmed food all under $10! It's fast and healthy too! Try the Roasted veggie salad with chicken or the lamb sandwich! And make sure you get the garlic smashers!!
Salt's food is fabulous. The Dark Chocolate Caramel Salt tart is one of the best desserts I've ever had. Leia mais.
Chow down on chicken and waffles, poutine, sausages and/or bone marrow any time of the day! Leia mais.
Great Happy Hour and Burger Menu. Come for a beer or a burger and be sure to leave happy and full! Leia mais.
The daily meal special ($9.95 for 2 courses and side) is always tasty and good value.
When making a reservation request a table on the lower deck. The views are amazing!
Monday lunch buffet is vegan. Monday dinner buffet has chicken momos, which is best item on the menu.
Voted Best Philly Cheesesteak in Westword's Best of Denver 2011!
Go to Crepes A La Cart between 7pm-10pm and get the Moonlight Special! One savory crepe, one sweet crepe, and a free glass of wine or beer!
Tuesdays are happy hour ALL night!!!! Drinks and tapas are half off....next time join me will ya?
Order the chicken shawarma! Incredibly spiced over a bed of lettuce, homemade pillowy pita and rich, creamy hummus. My favorite place for lunch. Family owned and smiles abound!
Go to Frasca. Just go. Don't ask questions. Order anything. Meal of a lifetime but good enough for every day. Leia mais.
Some of the best craft beer Colorado has to offer. They don't take credit cards, so bring cash!
This cozy 75-seater dispenses "fresh ideas to pizza” like an oval-shaped Carbonara 'za with Kurobuta ham/ herb ricotta/ mozz/ aged provolone/ Parmesan. Leia mais.
Have a sandwich with sunflower whole wheat bread and have a brownie for dessert. Top notch lunch!
Kiwi or lemon berry boba drinks are delicious, and the cheese wontons are great as well...
What a find. I love this place. The spicy southwestern buffalo brat is my hands down favorite tho the bacon wrapped bison hotdog is also to die for.
All-American biscuits n gravy, raised to an art form. Try the Ellsworth, fried chicken with mustard on a biscuit, or the Eudora, an Angus steak-burger on a biscuit. $6-$9 “More Info" for review: Leia mais.
Best enchilada in bouder- hands down.Oh, and you must try the banana cream pie
Originally known as the Welcome House c.1883 was one of Silverton's infamous bordellos. It still has the hidden stairway used to sneak it's many patron's upstairs after they enjoyed a hearty meal! Leia mais.
Be sure to dine upstairs on Thursday & Friday nights & say hello to Jason at the Piano. The music & food go together very well. :)
Order the gazpacho, fried eggplant w/ honey+rosemary, pan con tomato w/ anchovies, ensalada de verano and rosemary ice cream. Skip the patatas pravas for more sangria.
There's a great (original?) soda fountain down the right hand side as you walk in the front of this gallery. They have soda fountain drinks, ice cream, and some food like hot dogs and such. Yum!
The Macho Man: by far the best burrito I've EVER had. EVER. Who would have thought plantains would work so perfectly in a burrito?!
Good Mac & cheese but expensive - about $10 for a small dish with a little bit of pulled pork and BBQ sauce - cheese sauce is thin
Pork meatballs with mushroom sauce over black garlic mash #thankmelater
The oldest continuously operating in the US. Apple fritters, cider, and more! Leia mais.
Travel back to old Russia with Mari Vanna's elegant décor, traditional Russian food, and smiling staff. Try their infused vodka and herring with scallions. The combination is divine.
You can't go wrong here! Brews hand-crafted on-site, delicious food and a witty menu... what's not to love? If it's a nice day, be sure to sit on the rooftop patio/beer garden! Leia mais.
Live music and Belly dancing on Friday and Saturday nights from 6:30 to 9:30 and the best Lamb in town!
Great new snack cafe in Asheville ...it's a one of a kind establishment! Ask for the belium mix for a sweet chip or the Parisian for savory! Leave a Chip Tip for others.
Champagne, wine, truffles, fondue .. What more could you ask for? 90+ wines by the glass...wow
This a CT gem that deserves more hype. Lobster avocado salad, yellowfin-yellowtail tartare, Pekin duck. Everything tasted superb, right down to the bread and butter. Absolutely warrants repeat visits
The Oysters were excellent. The duck was excellent and the chestnut flan was unbelievable. We will be back!
