- coquetel
- Serviço bom
- confraternização
- bom pra levar grupos
- bom pra ir com grupos
- (13 more)
- Popular
- Recente
- Oleg BabenchukJunho 9, 2012If you are coming out for the bar & dancing in the evening than consider arriving early, place usually closes around 2-3am. It's a great joint all-around in respect to drinks, music and the crowd.
- Elizabeth MercerSetembro 21, 2014Great Atmosphere. Friendly staff. Always great appetizers. Coconut Martinis are decadent. Pumpkin tortellini and tuna are top picks.
- The bar scene is great, and the appetizers are even better. Don't miss the pumpkin tortellini or the tuna tartare!
- Explore Long IslandAbril 2, 2013Honu Kitchen and Cocktails made Open Tables "Hot 100" restaurant list-- now you can see what our critic thought of it. Leia mais
- The bread pudding is very good. They change the flavors based on the season
- If they have them, order the cheesecake lollipops for dessert! Share with your friends (if they deserve it).
- Bloomingdale'sAgosto 18, 2010The décor’s a drama queen’s delight – all red velvet and wrought iron, glowing by the light of a marble fireplace and crystal chandeliers. Definite must-have: the acai cocktail (antioxidants!)
- Try the grapefruit cosmopolitan! Ask for it without sugar on the rim.
- Nicole HeringNovembro 27, 2011Come for the menu, stay for the atmosphere. A Huntington staple (although you'd hardly feel like you're in Huntington)
- Kelly AAbril 23, 2015Nightlife is very manhattanisque. I prefer a little more laid back environment. 🍸
- Chieko BonnaMaio 4, 2010fancy place with only small plates, you get to eat a little bit of everything. I really liked peking duck appetizer and any fish entrees.
- David GutmanDezembro 24, 2014Lot of fun. Very good food, great fun. Excellent service. Great drinks.
- "The only pic I took at my Mother’s Day meal with my mom. I have to be honest this was the worst meal I’ve had @honukitchenandcocktails
- Elizabeth JaegerOutubro 15, 2011Amber is the sweetest, most rocking server! She made the night a pleasure! Ask for her!
- Vito GaudinoSetembro 2, 2011Scallops appetizer. Seared salmon entree. Nuff said this restaurant is awesome
- Long Island Restaurant WeekMarço 22, 2011The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at www.longislandrestaurantweek.com.
- Wonderful food, good service, excellent atmosphere!!!