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Gioia Pizzeria

Gioia Pizzeria

(Fechado)
Pizzaria$$$$
Polk Gulch, São Francisco
Salvar
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  • Estrelas
    Os experts de SFGate e 7x7 Magazine recomendam este local
    • SFGate
    • 7x7 Magazine
Ícone de Dicas e Avaliações54 Dicas e avaliações
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  • SFGate
    SFGateAgosto 2, 2014
    Pizzas are made with organic flour, and a half-dozen or so varieties include toppings such as spinach, garlic, olive oil and mozzarella; and roasted mushrooms with parsley thyme and garlic oil. Leia mais
  • Margo M.ícone de coração em imagem do usuário
    Margo MaryOutubro 15, 2017
    Esteve aqui mais de 10 vezes!
    All of their brunch options are very fun. Breakfast pizza, breakfast pasta - two things that wouldn't come to mind but that are amazing. Also lemon ricotta pancakes are to die. Pizzas are also a+
  • tablehopper
    tablehopperAgosto 3, 2014
    I couldn’t say no to the salsiccia, which came with pickled jalapeños that nestled deeply into the tomato sauce, cheese, and pecorino. I have one word for this pizza (because my mouth is full): dude. Leia mais
  • Reserve
    ReserveMarço 17, 2016
    Classic New York-inspired varieties, such as the Salsiccia and Spinach pizza, are topped off with simple, locally sourced ingredients. Leia mais
  • tablehopper
    tablehopperAgosto 3, 2014
    If you’re flying solo, there’s a long marble counter that overlooks the kitchen where you can happily enjoy your pizza and don’t have to share it with anyone. It’s that kind of pizza. Leia mais
  • 7x7 Magazine
    7x7 MagazineOutubro 30, 2012
    Their breakfast pizza is amazing: a mozzarella and provolone pie with Sweet Mariquita tomatoes, sliced red onion, hot chili flakes, 5 crinkled strips of Neuske bacon, and two golden fried eggs. Leia mais
  • Amy B.ícone de coração em imagem do usuário
    Amy BOutubro 20, 2015
    Gem! Felt like I was in NYC. Lively "late" (for SF) with excellent pizza. Beer & wine only. Try the Milano.
  • Thrillist
    ThrillistFevereiro 6, 2014
    Get the brunch pizza topped with bacon and eggs because it's absolutely amazing. Especially after a night out. Leia mais
  • john r.
    john rojasMaio 19, 2012
    Esteve aqui mais de 10 vezes!
    Decent pizza, served in a spartan space w reclaimed wood, concrete floors & filament bulbs. Worth a trip if you are in the 'hood. Avoid dinner crowds. Eat there for lunch. (2 of 4 petals via Fondu) Leia mais
  • Tasting Table
    Tasting TableJunho 20, 2012
    Don’t let the pizza define the experience. Order fried squid, broccoli and spring onions, sided by a big dollop of aioli: Leia mais
  • Kyle M.ícone de coração em imagem do usuário
    Kyle MinorMarço 17, 2013
    Esteve aqui mais de 5 vezes!
    Come for the pizza; stay for the delicious and inventive Italian plates. And do NOT miss brunch here; but for lack of espresso, it's easily one of the best around.
  • Wilson F.ícone de coração em imagem do usuário
    Wilson Favre-DelerueOutubro 26, 2017
    Tasty pizza and a cool interior look.
  • Nick A.
    Nick AyresMarço 19, 2014
    Amazing Julian pizza - just the right amount of everything. And the late afternoon music (Prince) was awesome!
  • Brandon L.
    Brandon LandJaneiro 6, 2015
    Dope spot, great food. It was a little crowded at dinner. Bar seating was a little tight and awkward.
  • PILAR P.ícone de coração em imagem do usuário
    PILAR PRENDESJunho 13, 2015
    Deli pizza!!!! An a great especial hamburger on Wednesday!!! Also very good wine!
  • Harry B.
    Harry BerezinMarço 17, 2013
    Esteve aqui mais de 25 vezes!
    The pizza is great. But there are a lot of problems with the service. I'm the Mayor here. And even I'm saying that.
  • Jack J.
    Jack JenkinsJunho 30, 2014
    Excellent authentic Italian style pizza. There isn't much room for customisation if you are fussy though.
  • Sam .ícone de coração em imagem do usuário
    Sam Novembro 12, 2016
    The pizza isn't the best crust I've ever had, but the wine and gnocchi were great!
  • Anne W.
    Anne WaliczekMaio 6, 2012
    Love Love Love the asparagus/egg appy and softshell crab--skirt steak and julian pizza!! Great vibe
  • Jon H.ícone de coração em imagem do usuário
    Jon HallNovembro 3, 2013
    If it's your first time here, get The Julian. Super savory and buttery.
  • Ivan A.
    Ivan ApostolskiAbril 18, 2015
    The Julian is amazing ! One of the best pizzas I have ever eaten
  • Meg D.
    Meg Donovan-DavisMaio 25, 2013
    Esteve aqui mais de 5 vezes!
    The fresh handmade pasta is out of this world. Venture beyond the pizza!
  • Bora Ş.ícone de coração em imagem do usuário
    Bora ŞAHİNOĞLUMarço 25, 2018
    Esteve aqui mais de 5 vezes!
    Food is excellent in general. Pizzas are awesome.
  • Rick H.
    Rick HAbril 19, 2012
    I had the Prosciutto slice and the Anchovy slice; neither disappointed. Counter seating is surprisingly comfortable, esp. if you're tall.
  • Joan C.ícone de coração em imagem do usuário
    Joan CardonaAbril 6, 2018
    Big and expensive but delicious
  • Maria F.
    Maria FangrasNovembro 26, 2012
    The food here is as amazing as the team that serves it and the chefs who prepare it, thanks guys!!!!!
  • Kylie F.
    Kylie FAgosto 8, 2014
    Oh god, the cannoli is to die for!!!
  • Chris E.
    Chris EdwardsAgosto 7, 2014
    Brunch pizza + hangover pasta = perfect start to a Saturday or Sunday.
  • Matthew L.ícone de coração em imagem do usuário
    Matthew LeeAgosto 28, 2016
    Gnocchi, pizza, melon and prosciutto salad
  • Loren M.
    Loren MattiaJaneiro 12, 2013
    Sit at the bar, near the kitchen. Check out the chefs doin their thang.
  • David P.ícone de coração em imagem do usuário
    David PhillipsJaneiro 11, 2015
    In the summer, don't miss the heirloom tomatoes salad.
  • Andy G.ícone de coração em imagem do usuário
    Andy GutierrezAbril 2, 2013
    The food was alright, but he service has major issues. It took 20 minutes for anyone to take our order. then another 30 minutes for our food to arrive. We were one of 5 occupied tables.
  • Valeria X.ícone de coração em imagem do usuário
    Valeria XJaneiro 7, 2014
    prosciutto and arugula pizza is the best!
  • Amanda S.
    Amanda SAbril 20, 2012
    Far too Marina for Russian Hill. But if you're 25 and blonde I'm sure you'll love it...
  • Rebecca P.
    Rebecca PolingAbril 13, 2013
    The brisket hash is lovely!
  • Raffi K.
    Raffi KhatchadourianMaio 13, 2012
    Esteve aqui mais de 5 vezes!
    Pickle and olive plate is good but I don't see any nuts.
  • Vince O.
    Vince OriasAbril 25, 2012
    Esteve aqui mais de 5 vezes!
    The Julian with a Fried Squid appetizer!
  • Roger V.ícone de coração em imagem do usuário
    Roger VadoczAbril 4, 2015
    now that is a fine slice of pizza
  • H H.ícone de coração em imagem do usuário
    H HJaneiro 2, 2015
    Brunch pizza = hangover cured.
  • Eugenio C.ícone de coração em imagem do usuário
    Eugenio ConfortiAgosto 12, 2015
    Andate qui se volete una pizza quasi italiana... Finalmente
  • Matt S.
    Matt SiamiSetembro 12, 2013
    Pomadoro pizza is really good.
  • Gabrielle D.ícone de coração em imagem do usuário
    Gabrielle DJaneiro 17, 2016
    Burrata pizza!
  • Raffi K.
    Raffi KhatchadourianMaio 13, 2012
    Esteve aqui mais de 5 vezes!
    Best meatballs I've ever had.
  • Jonathan K.ícone de coração em imagem do usuário
    Jonathan KilroyJulho 21, 2015
    My friend loves this place
  • Jen M.
    Jen McmahonSetembro 12, 2012
    Esteve aqui mais de 10 vezes!
    Great place, great food, great staff!
  • Huseyin S.ícone de coração em imagem do usuário
    Huseyin SavasSetembro 18, 2016
    extremely slow service, with no prior warning. there are better & faster pizzerias in town.
  • Paul S.
    Paul SAbril 30, 2012
    The Julian is amazing!
  • Jason F.
    Jason FeirmanFevereiro 19, 2013
    Note: Pizza
  • Desigan C.ícone de coração em imagem do usuário
    Desigan ChinniahJunho 22, 2014
    Julian pizza (and no signs of poor service noted by some others after visiting twice)
  • Michelle M.
    Michelle MJaneiro 5, 2013
    They are SO stingy on the salad! :(
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