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881 fotos

Gaonnuri

Restaurante Coreano$$$$

Koreatown, Nova Iorque

Salvar

Gaonnuri

7.7^/10

624

avaliações

881 Fotos

Course 3Dinner 10Lunch 5Bar 4Dessert 5Drink 37

Course

Dinner Tasting Menu‏

Winter 105

* Entire table must participate. * Prior to ordering, please inform your server of any allergies.

Dumpling Soup 만두국

Steamed Dumpling Soup With Mushroom

Galbi Jjim 갈비찜

Traditional Korean Braised Prime Shortribs

Seafood Dolsot Bibimbap 해물 돌솥 비빔밥

Mixed Rice Wtih Seafood And Vegetable Served In Hot Stone Bowl

Dessert 디저트

Pork Trotter Naeng-Che 족발 냉채

Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing

Modum Jun 모듬전

Pancake Sampler - Oyster, Perilla Leaf With Pork, Beef Shortrib

Black Cod Gui 은대구 구이

Broiled Black Cod in Caramelized Bean Paste Sauce

Doenjang Jjigae 된장찌개

Korean Bean Paste Stew With Beef, Tofu & Vegetables

A La Mode

Frangipane-Apple Garlette, Huckleberry Compote, Mascarpone Ice Cream

Lunch Course

Winter 45

* Entire table must participate. * Prior to ordering, please inform your server of any allergies.

Dumpling Soup 만두국

Steamed Dumpling Soup With Mushroom

Doenjang Jjigae 된장찌개

Korean Bean Paste Stew With Beef, Tofu & Vegetables

Pork Trotter Naeng-Che 족발 냉채

Thinly Sliced‏ Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing

Seafood Dolsot Bibimbap 해물 돌솥 비빔밥

Mixed Rice Wtih Seafood And Vegetable Served In Hot Stone Bowl

Dessert 디저트

Dinner

Appetizers‏: Cold

Gaon Platter 가온 모듬

29 - 44

Appetizer Platter - Calamari Salad, Yukhoe (Raw Prime Beef Tartare) , Bossam, Fish Pancake 29/44

Calamari Salad 한치 샐러드

Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On A Bed Of Seasonal Mixed Greens With Pear Dressing

Yuk-Hoe 육회

Raw Korean Style Prime Ribeye Tartare Seasoned With Sesame Oil & Pear And Apple Sauce 16/26

Tofu Salad 두부 샐러드

Silken Tofu, Plum Vinaigrette, Orange Mixed Seasonal Salad 8/12

Octopus Moo-Chim 문어 무침

Tender Octopus Tossed In Garlic Soy Sauce With Cabbage And Red Lettuce

Ork Trotter Naeng-Che 족발 냉채

Hinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing

Appetizers‏: Hot

Vegetarian option available

* 18% Gratuity will be added for parties of 6 or more

Korean Cabbage Jjim 명란 배추찜

Steamed Korean Cabbage With Urchin Roe, Pollack Roe And Shrimp

Pancake Sampler 모듬전

Pancake Sampler‏ Of Beef, Perilla Leaf With Pork, Oyster And Fish 14/24

Shrimp Pancake 새우전

Shrimp Pancake Served With Assorted Pickles

Tofu So-Bak-Yi 두부 소박이

Deep Fried Tofu Stued With Chopped Shrimp, King Oyster, Portobello, Shiitake Mushroom, Scallion And Bean Paste Plum Sauce 12/18

Japchae 잡채

Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood 10/18

Mushroom Bokkeum 버섯볶음

Stir Fried‏ Baby Portobello, King Oyster, Enoki, Pine Mushroom And Pyogo With Pear Garlic Soy Sauce

Beef San-Juk 소고기 산적

Beef Shortrib Skewers

Oyster Jun 굴전

Pan fried Oyster Pancake

Haemul Pajun 해물 파전

Scallion Pancake With Calamari and Chopped Clam, Shrimp 12/22

Mandoo 만두

Steamed Dumplings Stued With Beef, Pork & Tofu 10/18

Bossam 보쌈

Braised Pork Belly Served With Kimchi Made With Octopus, Radish Kimchi And Sesame Leaves 18/30

Octopus Bokkeum 낚지 볶음

Spicy Stir Fried Octopus With Vegetables 20/26

Table Barbecue

Seng Galbi 생갈비

Unseasoned Prime Beef Short Ribs

Prime Ribeye 등심

Prime Beef Ribeye

Duck Breast 오리 구이

Fresh Duck‏ Breast

Chicken Breast 닭 구이

Organic Boneless Chicken Breast Marinated With Light Soy Sauce

Combo 1

Seng Galbi, Marinated Galbi, Bulgogi, Ribeye 생갈비,양념갈비,불고기,등심 (16 oz - 4 oz each) (For 2)

Marinated Galbi 양념갈비

Prime Beef Short Rib In Our Signature Marinade

Bulgogi 불고기

Thinly Sliced Prime Beef Ribeye In Our Signature Sauce Marinade

Pork-Belly 삼겹살

Sliced Fresh Pork Belly

Jumbo White Shrimp 새우 구이

Jumbo White Shrimp

Combo 2

Chicken, Pork-Belly, Jumbo Shrimp, Duck 닭, 삼겹살, 새우, 오리 (16 oz - 4 oz each) (For 2)

Side Order‏

Gondre Rice

Vegetable Plate

Boston Lettuce,‏ Perilla Leaf, Romaine, Lollo Rossa, Carrot, Garlic, Korean Pepper, Cucumber

Doenjang Jjigae 된장찌개

Korean Bean Paste Stew With Beef, Tofu & Vegetables 10/20

Bossam Kimchi

Kimchi Jjigae 김치찌개

Spicy Kimchi Stew With Pork, Tofu & Vegetables 10/20

Hot Stone Bibimbap 돌솥 비빔밥

Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 / Mushroom 버섯

Entrees

* Vegetarian option available

Bibimbap 비빔밥

Mixed Rice Dish With Assorted Vegetables And Your Choice Of Topping HOT STONE BOWL 돌솥 비빔밥 Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 24 REGULAR BOWL 비빔밥 Beef 불고기 / Yuk-Hoe 육회 / Vegetables 22

Codfish Jiri 대구 지리

Codfish Soup With Assorted Vegetables And Tofu

Galbi Tang 갈비탕

Beef Short Rib Soup

Galbi Jjim 갈비찜

Traditional Korean Braised Prime Short Ribs

Salmon Gui 연어 구이

Pan Seared Salmon With Sea Salt

Black Cod Gui 은대구 구이

Broiled Black‏ Cod in Caramelized Bean Paste

Spicy Codfish Tang 대구 매운탕

Spicy Codfish Soup With Assorted Vegetables And Tofu

Dumpling Soup 만두국

Steamed Dumpling Soup With Mushroom

Yuk Ge Jang 육개장

Spicy Beef‏ Soup With Scallions, Mushroom, Bracket & Glass Noodles

Chicken Jjim 닭찜

Braised Chicken Thigh And Breast In Sweet Soy Sauce With Vegetables And Rice Cakes

Black Cod Jorim 은대구 조림

Braised Black Cod With Spicy Soy Reduction

Skate Wing Gui 홍어 구이

Pan Seared‏ Skate Wing With Dried Raddish Leaf

3 Course Pre-Fixe Menu‏

3 Course Pre-Fixe Menu‏: Appetizers

Tofu Salad 두부 샐러

Silken Tofu, Plum Vinagrette, Orange Mixed Seasonal Salad

Haemul Pajun 해물 파전

Scallion Pancake With Calamari and Chopped Clam, Shrimp

Bossam 보쌈

Braised Pork Belly Served With Kimchi Made With Octopus, Radish Kimchi And Sesame Leaves

Calamari Salad 한치 샐러드

Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On A Bed Of Seasonal Mixed GreensWith Pear Dressing

Japchae 잡채

Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood

3 Course Pre-Fixe Menu‏: Entrees

Bulgogi 불고기

Thinly Sliced Prime Beef Rib Eye Marinated In Our Signature Sauce

Duck Breast 오리 구이

Fresh Duck Breast

Black Cod Gui 은대구 구이

Broiled Black Cod in Caramelized Deonjang Sauce + 5

Bibimbap 비빔밥

Beef 불고기 / Yuk-Hoe 육회 / Vegetable 야채 (Served With Soup) Rice Mixed With Seasoned Assorted Vegetables And Your Choice of Topping Egg will be added upon Request

Marinated Galbi 양념갈비

Prime Beef Short Rib Marinated In Our Signature Sauce +5

Salmon Gui 연어 구이

Pan Seared Salmon With Sea Salt

Dolsot Bibimbap 돌솥 비빔밥

Choice Of Beef 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물 / Vegetable 야채 (Served With Soup) Hot Stone Bowl Mixed Rice With Seasonned Assorted Vegetables And Your Choice Of Topp

Accompaniment

5 - 10

3 Course Pre-Fixe Menu‏: Dessert

Entire table must participate. Available for parties of 6 or less

Chef’s Choice Ice Cream And Financier

Lunch

Appetizers‏

Tofu Salad 두부 샐러드

Silken Tofu, Plum Vinaigrette, Orange And Mixed Seaweed Salad

Japchae 잡채

Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood

Mandoo 만두

Steamed Dumplings Stuffed With Beef, Pork & Tofu

Oyster Jun 굴전

Pan fried Oyster Pancake

Haemul Pajun 해물 파전

Scallion Pancake‏ With Calamari, Chopped Clam And Shrimp

Tofu So-Bak-Yi 두부 소박이

Deep Fried Tofu Stuffed With Chopped Shrimp, King Oyster, Portobello, Shiitake Mushroom, Scallion And Bean Paste Plum Sauce

Octopus Bokkeum 낚지 볶음

Spicy Stir Fried Octopus With Vegetables

Pork Trotter Naeng-Che 족발 냉채

Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing

Beef San-Juk 소고기 산적

Beef Shortrib‏ Skewers

Calamari Salad 한치 샐러드

Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On Bed Of Seasonal Mixed Greens With Pear Dressing

Yukhoe 육회

Raw Korean Style Prime Ribeye Tartare Seasoned With Sesame Oil & Lightly Sweetened Soy Sauce

Modum Jun 모듬전

Pancake Sampler With Beef, Perilla Leaf, Oyster And Fish

Shrimp Pancake 새우전

Shrimp Pancake Served With Assorted Pickles

Bossam 보쌈

Braised Pork Belly Served With Bossam Kimchi And Sesame Leaves

Mushroom Bokkeum 버섯볶음

Stir Fried Baby Portobello, King Oyster, Enoki, Pine Mushroom And Pyogo With Pear Garlic Soy Sauce

Octopus Moo-Chim 문어 무침

Tender Octopus Toasted In Garlic Soy Sauce With Cabbage, Red Lettuce

Korean Cabbage Jjim 명란 배추찜

Steamed Korean Cabbage With Urchin Roe, Pollack Roe And Shrimp

Entrees

DOLSOT BIBIMBAP 돌솥 비빔밥 Galbi 갈비 / Spicy Pork 매운 깻잎 돼지고기 / Sea Food 해물

Rice Served In A Traditional Hot Stone Bowl Mixed Tableside With Seasoned Assorted Vegetables And Your Choice Of Topping

Doenjang Jjigae 된장찌개

Bean Paste Soup With Beef And Vegetables

Galbi Tang 갈비탕

Short Rib Soup

Yuk Ge Jang 육개장

Spicy Beef Soup With Scallions, Mushroom & Glass Noodles

Codfish Clear Tang 대구 지리

Non Spicy Clear Soup With Codfish

BIBIMBAP Beef 불고기 / Yuk-Hoe 육회

Rice Mixed With Seasoned Assorted Vegetables And Your Choice of Topping

Kimchi Jjigae 김치찌개

Spicy Kimchi Soup With Pork And Vegetables

Dumpling Soup 만두국

Steamed Dumpling‏ Soup With Mushroom

Spicy Codfish Tang 대구 매운탕

Spicy Soup With Codfish

Galbi Jjim 갈비찜

Traditional Korean Braised Prime Short Ribs

Lunch Bansang‏

Bansang is a traditional korean style combination for one person. It is served with rice and banchan (side dishes). You can choose your own main dish.

Galbi 갈비

Prime Beef‏ Short Rib Marinated In Our Signature Sauce

Soup of the Day 오늘의 국

Seoul Bulgogi 서울 불고기

Thinly Sliced Prime Beef Rib Eye Marinated In Beef Soup With Sweet Potato Glass Noodle

Black Cod Jorim or Gui 은대구 조림 혹은 구이

Braised Black Cod With Spicy Sauce OR Broiled Black Cod in Caramelized Bean Paste Sauce

Barbecue Lunch

Marinated Galbi 양념갈비

Prime Beef Short Rib Marinated In Our Signature Sauce

Bulgogi 불고기

Thinly Sliced Prime Beef Rib Eye Marinated In Our Signature Sauce

Chicken Breast 닭 구이

Organic Boneless Chicken Breast

Jumbo White Shrimp 새우 구이

Jumbo White Shrimp

Prime Ribeye 등심

Prime Ribeye

Duck Breast 오리 구이

Fresh Duck Breast

Pork-Belly 삼겹살 구이

Sliced Fresh Pork Belly

Bar

Bar Menu‏

* 18% gratuity will be added for parties of 6 or more. * Lounge minimum is $15 per person. * Before placing your order, please inform your server if anyone in your party has a food allergy.

Truffle Fries 트러플 감자 튀김

Truffle Fries Served With Sea Salt, Aged Parmagiano Regiano, True Oil And Parsley

Octopus Moo-Chim 문어 무침

Tender Octopus Toasted In Garlic Soy Sauce With Cabbage, Red Lettuce

Yukhoe 육회

Prime Ribeye Tartare Seasoned With Sesame Oil & Lightly Sweetened Soy Sauce 16/26

Haemul Pajun 해물 파전

Scallion Pancake With Market Fresh Seafood 12/22

Pancake Sampler 모듬전

Pancake Sampler‏ With Beef, Perilla Leaf With Pork, Shrimp And Fish 14/24

Mandoo 만두

Steamed Dumplings Stued With Beef, Pork & Tofu 10/18

Mushroom Bokkeum 버섯볶음

Stir Fried Morels, Portobello, King Oyster, Enoki And Shiitake with Pear Garlic Soy Sauce

Galbi Jjim 갈비찜

Traditional Korean Braised Prime Short Ribs

Jumbo White Shrimp 새우 구이

Jumbo White‏ Shrimp

Calamari Salad 한치 샐러드

Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce Served On Bed Of Seasonal Mixed Greens With Pear Dressing

Salmon Kimchi Roll 연어 김치 말이

White Kimchi Rolled With Cured Salmon With Yuzu Cucumber Puree Sauce

Potato Jun 감자전

Potato Pancake With Korean Pepper 10/18

Nok-Doo Jun 녹두전

Mung Bean Pancake With Pork 12/22

Gaon Platter 가온 모듬

29 - 44

Appetizer Platter - Tofu Salad, Calamari Salad, Yukhoe, Bossam 29/44

Japchae 잡채

Stir Fried Glass Noodles With Choice of Beef / Mushroom / Seafood 10/18

Bossam 보쌈

Braised Pork Belly Served With Kimchi 18/30

Spicy Grilled Octopus 문어 고추장 구이

Grilled Spicy Octopus With Radish Wrap

Marinated Galbi Gui 양념갈비 구이

Grilled Prime Beef Short Rib Marinated In Our Signature Sauce

Dessert

A La Mode

Frangipane-Apple Garlette, Huckleberry Compote, Mascapone Ice Cream

Bfba (Blakc Forest Baked Alaska)

Devil's Food Cake, Italian Meringue, Vanilla Ice Cream, Cherry Sorbet * Not available for lunch

Fresh Baked Madeleines

For The‏ Table To Share

Deconstructed Soo Jeong Kwa

Poached Korean Pear, Yak-Kwa, Cinnamon Chantilly, Dried Dates, Honey Ginger Ice Cream, Pear Sorbet

Snickers Bar

Snickers Cremeux, Malt Mousse, Cocoa Nib Tuiles, Salted Caramel Ice Cream

House Made Assorted Ice Cream and Sorbets

Three Scoops

Brandy‏

Cognac

17 - 40

Calvados

28 - 48

Sambuca

Armagnac

18 - 24

Grappa

Dessert Wine

13 - 15

Dessert

Dessert‏

A La Mode

Frangipane-Apple Garlette, Huckleberry Compote, Mascarpone Ice Cream

Bfba (Black Forest Baked Alaska)

Devil’s Food Cake, Italian Meringue, Vanilla Ice Cream, Cherry Sorbet* Not available for lunch

Fresh Baked Madeleines

For The Table To Share

Deconstructed Soo Jeong Kwa

Poached Korean Pear, Yak-Kwa, Cinnamon Chantilly, Dried Dates, Honey Ginger Ice Cream, Pear Sorbet

Snickers Bar

Snickers Cremeux, Malt Mousse, Cocoa Nib Tuiles, Salted Caramel Ice Cream

House Made Assorted Ice Cream and Sorbets

Three Scoops

Gourmet Hot Tea List

A special selection by tavalon tea

Earl Grey Reserve

Black Tea Massaged With Bergamot Oil And Blue Cornflowers

Peachy Oolong

Deep, Dark Formosa Oolong Naturally Sweetened With Peach Pieces And Sunflowers

Royal Chamomile

Classic Calming Caffeine-free Herbal Tea With Sweet Nuances Of Apple, Decaf

Cool Mint

Premium German Peppermint Perfect For Soothing The Stomach And Relaxation, Decaf

NYC Breakfast

Hearty Tea Blend Of Three Premium Black Teas From India, Sri Lanka, And Indonesia

Jasmine Dream

Green Tea‏ Meticulously Perfumed With Night-blooming Jasmine Flowers

Genmai Cha

Soothing Blend Of Korean Green Tea And Roasted Rice

Serenity

Caffeine-free Herbal Blend Of Chamomile, Rooibos, Peppermint, Vanilla, And Lemongrass, Decaf

Coffee‏

Gaonnuri Select Coffee

Freshly Brewed Coffee Selected By Barista

Espresso

Syrupy And‏ Sweet Espresso Blend With Supreme Balance

Cappuccino

Italian Coffee Drink Prepared With Espresso, Hot Milk, And Steamed-milk Full of Foam

Iced Coffee

Freshly Brewed Iced Coffee Selected By Barista

Americano

Style Of Coffee Prepared By Adding Hot Water To Espresso

Cafe Latte

Italian Coffee Drink Prepared With Espresso, Hot Milk, And Steamed-milk Foam

Macchiato

Itallian Coffee Drink Prepared With Thick Milk Foam In A Cup With A Shot Of Espresso

* Available Decaffeinated Upon Request

Brandy

Cognac

17 - 40

Calvados

28 - 48

Sambuca

Armagnac

18 - 24

Grappa

Dessert Wine

13 - 15

Drink

Whiskey‏: Single Malt

Belnenie 12 Yrs / 14 Yrs / 17 Yrs

Glenfiddich 12 Yrs / 18 Yrs

Glenmorangie 10 Yrs

Lagavulin 16 Yrs

Macallan 12 Yrs / 15 Yrs / 18 Yrs / Rare Cask / "M"

Oban 14 Yrs

Glenlivet 12 Yrs / 18 Yrs

Highland Park 12 Yrs / 18 Yrs

Laphroaig 18 Yrs

Hakushu 12 Yrs

Whiskey‏: Blend

Johnny Walker Black / Platinum / Blue

Hibiki 12 Yrs

Ballentines 17 Yrs

Chivas Regal 12 Yrs / 18 Yrs

Nikka 17 Yrs

Royal Salute 21 Yrs

Whiskey‏: Bourbon

Makers Mark

Bookers

Blantons

Bulleit

Woodford

Brandy: Cognac

Hennessy VS /VSOP / XO

Park VS / VSOP / XO / 21 Yrs

D'Ussé

Remy Martin VSOP / XO

Courvoisier VS / VSOP

Brandy: Armagnac

Chateau De Laubade XO / N°5 / 1985 / 1977

Brandy: Calvados

Christian Drouin XO / 25 Yrs

Beverage‏

Coke

Sprite

Seltzer

Orange Juice

Apple Juice

Grapefruit Juice

Voss Still Water (800ml)

Diet Coke

Ginger Ale

Tonic Water

Cranberry Juice

Pineapple Juice

Gaonnuri Iced Tea

Voss Sparkling Water (800ml)

Korean Tradition

Taste of Korea

Chamisul, Baek Sae Ju, Bok Bun Ja, Sul Joong Mae

Korean Tradition: By the Bottle

Premium Soju Hwayo

35 - 55

Chamisul Fresh / Soju

Bok Bun Ja / Korean Black Raspberry

Makkoli / Rice Wine

Chamisul / Soju

Baek Sae Ju / Herbs

Sul Joong Mae / Plum

Korean Tradition: By the Glass

Makkoli

Premium Soju Hwayo Superior (2oz)

Beer‏: Bottle Beer

Amstel Light (NLD)

Guinness Draught (IRL)

Kloud (KOR)

Pilsner Urquell (CZE)

Stella Artois (BEL)

Schöerhofer Grape Fruit(GER)

Corona (MEX)

Stone IPA (USA)

Hofbräu (GER)

Sapporo (JPN)

Peroni (ITA)

Delirium (BEL)

Beer‏: Draft Beer

Hite (KOR)

Kirin (JPN)

Heineken (NLD

Samuel Adams Seasonal (USA)

Wine by Glass: Sparkling

Prosecco, La Marca, Italy

Sparkling Rose, JCB No 69, Burgundy, France

Cremant De Bourgogne, Veuve Ambal Brut, France

Champagne, Alfred Gratien Brut, France

Wine by Glass: Rose

Rose, Nativ 2013, Campania, Italy

Wine by Glass: White

Chardonnay, Edna Valley 2013, Central Valley, CA

Gruner Veltlineer, Fritsch Mordthal 1er 2012, Wagram, Austria

Riesling, Urban 2014, Mosel, Germany

Sancerre, Domaine des Caves du Prieure 2013, Loire, France

Sauvignon Blanc, Matua 2014, Marlborough, New Zealand

Pinot Gris, Brassfield 2012, Brassfield, CA

Chardonnay, Joseph Faiveley 2013, Bourgogne, France

Blend, Conundrum by Caymus 2012, CA, USA

Wine by Glass: Red

Malbec, Aruma 2013, Mendoza, AR

Cabernet Sauvignon, William Hill 2012, Central Coast, CA

Merlot, Jason Stephens 2011, Napa, CA

Cotes-Du-Rone, Ferraton, Plan De Dieu 2012, Rhone, France

Montepultiano d’Abruzzo, Tor Del Colle Riserva 2010, Abruzzo, Italy

Tempranillo, Marques De Murrieta Reserva 2010, Rioja, Spain

Pinot Noir, MacMurray 2013, Russian River Valley, CA

Zinfandel Blend, Ridge Three Valleys 2012, Sonoma, CA

Château Haut Selve Reserve 2010, Graves Bordeaux, France

Barolo, La Spinona (Pietro Berutti) 2003 Piedmont, Italy

Red: France

Château Beausejour de Bonalgue 2011, Pomerol, Bordeaux, France

Château Dutruch Grand Poujeaux 2010, Moulis-en-Medoc, Bordeaux, France

Château Saint Georges 2009, St. Emillion, Bordeaux, France

115

Château De Pez 2008, Bordeaux, France

125

Château Brane-Cantenac 2005, Margaux, France

300

Châteauneuf-Du-Pape Beaurenard 2012, Rhone, France

Drouhin Cote De Beaune 2011, Burgundy, France

Nuit St. Georges, Domaine Michel Noellat 2011, Burgundy France

150

Syrah, St. Joseph Rhone Delas Freres St. Epine 2010, Rhone, France

150

Château Latte Laujac 2010, Medoc, Bordeaux, France

Château Tour de Pressac Grand Cru, 2010, St. Emillion, Bordeaux, France

Château Phelan Segur 1983, St. Estephe, France

120

Château Margaux 2001, Margaux, France

1000

Château Léoville-Poyferré 2005, Saint Julien, France

350

Châteauneuf-Du-Pape Domaine-de-Nalys Reserve 2010, Rhone, France

145

Domaine Rebourgeon-Mure Pommard 2010, Burgundy, France

Nuit St. Georges, 1 er Cru les Damodes Faiveley, 2011 Burgundy, France

215

Red: Spain

Tempranillo, Marques De Caceres Reserva 2009, Rioja, Spain

Tempranillo, Valduero Reserva 2007, Ribera Del Duerro, Spain

115

Garnacha, Scala Dei, Negre 2013, Priorat, Spain

Tempranillo, Beronia Crianza 2011, Rioja, Spain

Tempranillo, Valduero Grand Reserva 2004, Ribera Del Duerro, Spain

350

Blend (Carineva, Merlot, Cabernet) Vall llach 2006, Priorat, Spain

195

Red: Italy

Amarone, Vini Pasqua 2011, Veneto, Italy

115

Barolo, Pressenda Marziano Abbona 2010, Piedmont, Italy

145

Super Tuscan, Col Di Bacche, Maremma Cupin 2010, Tuscany, Italy

Barbaresco, Renato Fenocchio 2009, Neive, Italy

125

Brunello, Il Marroneto, Madonna Delle Grazie 2009, Tuscany, Italy

210

Montepulciano, Illuminati 2008, Abruzzo, Italy

Nebbiolo, Poderi Colla 2011, Piedmont, Italy

Chianti Classico Riserva, Fattorie Melini La Selvanella 2010, Tuscany, Italy

Amarone, Fumanelli ‘Della Valpolicella’ 2008, Veneto, Italy

185

Super Tuscan, Renieri Inventro 2011, Tuscany, Italy

Super Tuscan, Brancaia Il Blu 2008, Tuscany, Italy

198

Brunello, Tenimenti Ricci 2009, Tuscany, Italy

Brunello, Biondi-Santi 2007, Tuscany, Italy

435

Montepulciano, Cavalierino 2011 Tuscany, Italy

120

Nebbiolo, D’alba, Valmaggiore 2011, Piedmont, Italy

Red: U.S.A

Cabernet Sauvignon, Twenty Rows 2013, Napa, CA

Cabernet Sauvignon, Honig 2012, Napa, CA

Cabernet Sauvignon, Grgich Hills 2011, Napa, CA

168

Cabernet Sauvignon, BV Georges De Latour Private Reserve 2011, Napa, CA

247

Cabernet Sauvignon, Inglenook Rubicon 2009, Napa, CA

450

Merlot, Tangley Oaks 2011, Napa, CA

Merlot, Newton Unfiltered 2012, Napa, CA

123

Pinot Noir, Flowers 2013, Sonoma, CA

119

Zinfandel, Decoy 2012, Sonoma, CA

Blend (Zinfandel, Cabernet, Merlot) Paraduxx 2011, Napa, CA

Cabernet Sauvignon, Markham 2012, Napa, CA

Cabernet Sauvignon, Brandlin 2011, Mt, Veeder, CA

125

Cabernet Sauvignon, Louis Martini Lot 1, 2010, Sonoma, CA

265

Cabernet Sauvignon, Buccella 2009, Napa, CA

295

Cabernet Sauvignon, Lail Mole Hill 2009, Napa, CA

545

Merlot, Silverado Mt. George 2010, Napa, CA

Pinot Noir, Sonoma Cutrer Russian River 2013, Windsor, CA

Pinot Noir, Brewer Clifton Machado 2012, Sonoma, CA

175

Zinfandel, Earthquake Michael David 2013, Lodi, CA

Blend (Cab, Merlot, Petit Verdot), Episode 2008, Napa, CA

345

Red: Australia

Shiraz, Fowles “Ladies Who Shoot Their Lunch” 2009, Victoria, Australia

Shiraz, Penfolds RWT 2009, Australia

346

Shiraz, Two Hands ‘Gnarly Dudes’, 2012, Barossa Valley, Australia

Shiraz, Clarendon Hills Astralis 2006, Australi

445

Red: New Zealand

Pinot Noir, Oyster Bay 2013, Marlborough, New Zealand

Pinot Noir, Loveblock 2011, Marlborough, New Zealand

Red: Argentina

Malbec, Gascon Don Miguel Reserva 2012, Mendoza, AR

Malbec, Belasco Swinto 2009, Mendoza, AR

Malbec, Achaval Ferrer 2013, Mendoza, AR

Blend (Malbec, Cab Sauv) Caro Catena & Rothschild 2010, Mendoza, AR

125

Red: Chile

Cabernet Sauvignon, Orzada Odfjell 2011, Maipo Valley, Chille

Blend (Cab, Carmenere, Syrah) Le Dix, Vina Los Vascos 2009, Colchagua Valley, Chile

128

Red: South Africa

Blend (Grenache, Syrah, Mourvedre) Gypsy 2009, South Africa

135

White‏: France

Rose, Vie Vite 2013, Provence, France

Chablis 1er Cru, Montee de Tonnerre 2009, France

Château De Sancerre 2013, France

Bouchard Puligny Montrachet 2011, France

147

Chablis William Fevre 2012, France

Chablis Valmur Grand Cru 2010, France

160

Condrieu Ferraton Pere&Fils Les Mandouls 2013, France

105

Corton-Charlemagne Grand Cru Oliveier Leflaive, 2011, France

225

White‏: Spain

Albariño, Terras Gauda 2012, Rias Baixas, Spain

White‏: Italy

Pinot Grigio, Maso Canali 2013, Trentino, Italy

Pinot Grigio, Livio Felluga 2012, Giulia, Italy

Pinot Grigio, Elena Walch Castel Ringberg 2013, Tramin, Italy

Falanghina, Nativ 2012, Campania, Italy

White‏: New Zealand

Sauvignon Blanc, White Haven 2014, New Zealand

Sauvignon Blanc, Cloudy Bay 2013, New Zealand

White‏: Germany

Gruner Veltliner, Weixelbaum 2012, Alte Reben, Germany

Riesling, Schloss Johannisberg Silberlack 2012, Rheingau, Germany

175

White‏: U.S.A

Sauvignon Blanc, Chimney Rock 2013, Napa, CA

Sauvignon Blanc, J Rochioli 2012, Russian River, CA

Chardonnay, Isabel Mondavi 2012, Napa, CA

Chardonnay, Groth 2012, Napa, CA

Chardonnay, Cuvaison 2011, Napa, CA

108

Sauvignon Blanc, Pont De Chevalier 2010, Knights Valley, CA

Chardonnay, Laguna 2013, Sonoma, CA

Chardonnay, Mer Soleil Reserve 2013, Monterey, CA

Chardonnay, Foley ‘Steele’ 2010 Santa Rita Hills, CA

White‏: South Africa

Chenin Blanc, The FMC 2012, South Africa

185

Sparkling

Prosecco, Villa Sandi, Veneto, Italy

Roederer Estate Brut, Anderson Valley, CA

Prosecco, Valdobbiadene DOCG, Mionetto Lux Cuvee Sergio, Italy

Champagne‏

Champagne, Henriot Brut, France

Champagne, Veuve Clicquot, Yellow Label, France

165

Champagne, Rosé Louis Roederer Brut 2008, France

225

Champagne, Duval Leroy “Femme de Champagne” 2000, France

350

Champagne, Louis Roederer ‘Cristal’ Brut 2005 France

610

Champagne, Moet and Chandon Brut Imperial, France

160

Champagne, Rosé Veuve Clicquot, France

185

Champagne, Barons de Rothchild Brut, France

285

Champagne, Dom Pérignon 2003, France

435

Gaonnuri Cocktails

Ginger Poire

Grey Goose Le Poire Vodka, St. Germain, Fresh Chopped Ginger, Hand Squeezed Lime Juice

Purgatory

Figenza Vodka, Lychee Pureé, Wild Grape Syrup, Cabernet Float

Pear Margarita

Heradura Tequila, Korean Pear, Cointreau, Hand Squeezed Lime Juice, Simple Syrup

Date Night

Park Cognac,‏ Honey Infused Jujube (Dates) Syrup, Hand Squeezed Lemon Juice

B.A.P

Hwayo Superior, Sik Hae (Korean Rice Punch) , Chamomile Tea, Jo Chung (Rice Honey)

The Oriental

Soju, Honey Infused Yuza Syrup, Ginger Ale, Hand Squeezed Lemon Juice

Fiery Julep

Absinthe, Woodford Reserve Bourbon, Mint Leaves, Hand Squeezed Lemon Juice, Simple Syrup

Royal Cinnamon Toddy

Crown Royal Apple Whiskey, Soo-Jung-Kwa, Cinnamon Stick, Apple Cider

Snow-Bean

Malibu Rum, Chocolate Bitters, Sweet Red Bean, Milk Foam

Non Alcoholic‏

Yuza Fresh

Honey Infused Yuza Syrup, Mint, Seltzer

Apple Ginger Sparkler

Apple Juice, Gingerale, Fresh chopped Ginger

Red Jacket

100 % Fresh Fuji Apple Based Juice. Apple Cider/Raspberry Apple/Grape Apple

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Gaonnuri

1250 Broadway Ph 39 Fl (at W 32nd St)
Nova Iorque, NY 10001
Estados Unidos

Obter orientação

The name GAONNURI represents our placement in what we believe is the center of the world, both physically and figuratively. Located in the heart of New York City, a city that represents the intersection of the finest cuisines and eclectic cultures, GAONNURI seeks to gather people of all backgroun...