"Loud upstairs and more chill tables downstairs by the bar (bar)."(2 dicas)
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Melissa MJaneiro 4, 2016The brunch here is absolutely amazing! I ordered the pan frances and it was to die for. The guacamole is a must. The coffee is delicious. I am definitely coming here again.- DonnaDezembro 24, 2014Great vibe to this Mexican spot. Loud upstairs and more chill tables downstairs by the bar. Delicious margaritas and enchilada suiza. Loved the scallop special!
DavidOutubro 16, 2017Food and service was awesome. Very accommodating for our family and guacamole was way better than other Mexican restaurants = fresh! Will go back.
- Gaurav BJulho 23, 2017Bottomless brunch! Absolutely amazing service, super tasty drinks, and for $35 you get bottomless drinks and an entree! The server was very diligent with refilling our drinks!
Madison EarlyOutubro 11, 2017Everything is great. Frozen hibiscus marg and enchilada Suizas are my go to. Queso and guac are both amazing too!
HolidayJunho 11, 2018Their enchaladas de mole poblano dish is called de mole negro Oaxaqueno and is stunning. Encore worthy.
Ryan WarrenderMarço 6, 2016Top 3 Mexican spot in NYC. The guac is epic. I recommend sharing multiple dishes.
Lindsey RosenthalJunho 14, 2014Delicious guacamole and fried plantains. Average drinks, decent entrees, but the guac and plantains can't be beat
ChristaJunho 28, 2014guac & margs are good! service could be better though- my cousin asked if they could make veggie taquitos for her & our waiter was very reluctant to do so or even ask the kitchen if it was possible..
Michael G.Abril 6, 2023Some of the best guacamole I’ve had. Also the mole enchiladas were delicious. And so are the margs! I’ll be back for sure
Missy MackeyNovembro 23, 2021The mole enchiladas were so interesting. Such a complex and unique flavor different than your average Mexican joint.
Yaz MusOutubro 4, 2015One of my fav Mexican restaurants, their chicken flautas, grilled skirt steak and rosalita margaritas are all amazing
Nicole ReganAbril 19, 2016Fun atmosphere, delicious queso. Pitchers of sangria are definitely the way to go.
Eduardo RamirezMarço 12, 2021Overpriced for what it is, but the food isn’t bad. The margaritas are disappointingly sweet.
Adam LaiacanoJaneiro 23, 2016Same menu as the park slope location but literally everything is worse here.
Patrick BaskinMaio 12, 2015Drunk brunch drinks are made so strong to cover up how bad tasting the food is, definitely don't come here sober
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