Wolfgang Puck's original Las Vegas restaurant ushered in an era of celebrity chefs in Sin City. The seared duck breast and smoked salmon pizza are must-orders.
Known as a modern example of Cantonese fare, Hakkasan certainly ups the ante with some great crispy duck salad and Jasmine tea smoked beef short ribs. Everything is meant to share. [Eater 38 Member]
Put together the cuisine of Thomas Keller with a La Belle Epoque setting and you have the perfect recipe for French cuisine. [Eater 38 Member] Leia mais.
Ask any chef in Vegas where to dine and the magical phrase Abriya Raku slips off their lips. Mitsuo Endo simply makes some of the best Japanese food in town with nary a sushi on the menu.
