Erik U. • Fevereiro 14, 2015Some of the best cocktails I've had in town. The bartenders know their stuff and take pride in their work, and it shows!
Brent M. • Novembro 12, 2011The rolls were GREAT! Definitely try out the Sante Fe Chicken Sandwich. It was FANTASTIC! Awesome place.
Makeup Mandy J. • Abril 1, 2011The vert salad with shitake amazing!
Melody H. • Junho 11, 2019Unpretentious diner food - I especially love breakfast. Inexpensive, easy to get a table, easy parking, no fuss. Good green juice!
Yvonne E. • Novembro 14, 2011The pork loin is a-maze-ing. Lemon tart and the chocolate walnut tart are fantastic. So reasonably priced for the quality and flavor.
Beatriz R. • Janeiro 10, 2014Ótimo atendimento, o cardápio é bem variado e os pratos atendem qualquer bolso. Pedi uma "strawberey lemonade" que é deliciosa!
Rebecca A. • Julho 22, 2016The food is absolutely delicious. Generous portions and very fresh. The service is excellent. The cannelloni & the creole fettuccine are my favorites along with a spinach salad. Bruschetta yummy!
Paul K. • Agosto 24, 2011great brunch spot with excellent people watching...
Igor S. • Setembro 22, 2013Order a Philly cheese with mushroom. You will love it!
Carla A. • Março 27, 2013The tacos are amazing and only $1 on Wednesday. Come before 12 p.m. because it gets busy :)
Carolina J. • Novembro 25, 2016O atendimento é super simpático! Comi o Thanksgiving Special, muito saboroso provar uma comida tão típica. Vale a pena. Só a sobremesa, torta de abóbora, não estava boa..
estudio m. • Junho 21, 2016Tudo é bom, mas não deixe de experimentar o 'spicy tuna stuffed jalapeño tempura' ($8.95). Uma fusão Japão/ Califórnia que deu muito certo. E o lugar é incrível, único, divertido, imperdível.
Jessica • Maio 27, 2015A definite hot spot for brunch! Opt for their patio if you can! And surprisingly delicious food
Sarah R. • Agosto 7, 2013Just learned from Chipotle staff that Mondays and Wednesdays are the best days to come here for lunch. Tuesdays are the worst/busiest. #noted
M-L M. • Junho 16, 2015Delicious food in a nice and trendy setting. The jambon buerre sandwiches scrumptious as is the chicken. Well worth trying it out if in the area.
kim g. • Maio 5, 2013Rigatoni Arcobaleno is my absolute favorite!!! But start with the Piatto A Stutare if you love Burrata & Prosciutto!! And have a glass of Sangiovese. Heaven! ❤
Maynard&Child Olives • Fevereiro 14, 2012Another Los Angeles favorite! Lasanga!!!!!!!!!! We had excellent tripe here also. You have to try it once.
Eric R. • Setembro 12, 2011The standard burger with avocado and pho-mozzarella cheese is unreal. Amazing ranch as well. Two thumbs up :-)
jenna a. • Janeiro 15, 2011Try the ramen, beef and garlic skewers abs the Mochi plate!
Cherith Z. • Janeiro 25, 2017They have more than just the standard café options, like a lavender chai or maple latté -everything tastes amazing. The very cool Mimoda Dance Studio resides behind this café in a converted warehouse
Bonnie C. • Setembro 17, 2012They have Portuguese sausage here! A must have for all of the people from Hawaii who want to make Portuguese sausage, eggs and rice at home. They also have a selection of grass fed beef.
Sincere A. • Agosto 4, 2016Favorite boba spot ever! I come here almost daily to their classic milk tea and korean bbq cheesesteak. My friends are huge fans of their Taiwanese popcorn chicken. Great staff, cool spot, must try
Fernando G. • Novembro 29, 2014Estando nos EUA Ótimo para matar a saúdes das Churrascarias do Brasil
Ibrahim O. • Abril 10, 2013Great wine and great music. People watching is a plus
Christopher A. • Dezembro 17, 2009Go to Marcondas Meat Market and order an aged porterhouse. Grill or pan fry at home and share with a friend.
Samantha I. • Setembro 6, 2011The Sirloin cap and cheesey bread is delicious!! The Chicken wrapped in Bacon is great too, I was unimpressed by the sausage.
Richard T. • Fevereiro 3, 2013Try the Raviole tartufi!! It's excelent!! E se vc quiser tem atendimento em portugues.
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