Emily L. • Agosto 23, 2013The vegetarian haggis (comida vegetariana) is awesome - exceeded all expectations!
Bruce M. • Outubro 17, 2011This fantastic restaurant is a hidden gem of Edinburgh's extensive dining choices. Food is very reasonably priced and delicious and you can even have a malt with each course!
Rizka B. • Janeiro 15, 2011Great live music, nice food and coffee (café).
Trinity G. • Julho 19, 2012L'Escargot Bleu also runs a fab delicatessen under the restaurant. All sorts of French goodies, including great bread and lovely dry Normandy cider (available over the Summer months).
Anthony C. • Março 27, 2017... and mint). And the cocktails (coquetel) are overly expensive but you can bring...
Jasmine F. • Setembro 12, 2017We did a 6-course tasting menu (cardápio de degustação).
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