Melissa M. • Abril 4, 2013Call ahead. The wait can be long, but so worth it!! Prawns scampi and black truffle gnocchi were a hit! We ate here two nights in a row during our trip.
Chris R. • Novembro 18, 2011Great spot for vegan food (comida vegana)!
Susan C. • Fevereiro 23, 2016Great buffet (restaurante self service)!
Sunny =) • Julho 27, 2012Oh, and patio area (mesas ao ar livre) is the ONLY place to sit.
Kim V. • Março 24, 2013You get free coffee (café) and tea while you wait, and the food is great!
Beth M. • Fevereiro 26, 2018It is my first visit. Everyone was friendly. I got the Santa Barbara Char burger and it was really good. Fries were good too.
Judy H. • Julho 22, 2013Great wine list, loved the watermelon and buratta starter. The counter is the way to go for an engaging evening.
Katya K. • Agosto 17, 2015... vibe. We had a salad (salada), pelmeni, veggie buuz and mongolian chicken...
Sarah R. • Maio 30, 2015Get the hibiscus mimosa, and fish (pescada) tacos or the chicken fajita salad
Michelle A. • Fevereiro 6, 2017Loved the calamari (polvo) and the shrimp scampi.
Sarah A. • Setembro 9, 2012best carne asada tacos (bar)!
Angela C. • Agosto 29, 2010The veggie burritos are to die for and the salsa bar (bar) is he best EVER
Athonia C. • Outubro 10, 2013A great ambiance is created here with high ceilings & down tempo jams. Whole wheat tortillas and vegan burrito option wraps it up for the vegetarian types. Try the green salsa! It's spicy.
Athonia C. • Março 9, 2019you can order anything on menu made vegan. try the “chicken molé” and substitute cactus. it has almost 30 ingredients and it’s smokey. it's the best molé i've ever had. Tip: bring cash just in case.
AB • Dezembro 17, 2012I'm under the impression that the burgers are frozen (and there are better burgers in town anyway), but you can't go wrong with their subs!
Chuck H. • Maio 7, 2011Great breakfasts and lunches (almoço)...Turkey Melt is very tasty.
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