Ly L. • Outubro 24, 2018Very good range of sake and Japanese whiskey. If you weren't sure what to ask don't hesitate to ask bartender for recommendations.
Drew M. • Fevereiro 22, 2018Fresh and generous portion of poke - slightly different preparation, with sauce on the side. Kara-age was also delicious, lightly breaded. Going back for Chirashi soon!
Jack R. • Janeiro 28, 2020The hype is for real. This place is insanely awesome. Sit at the bar which looks directly at the chefs and strike up a convo as they prepare sashimi, noodles, sake bombs, and whatever else you like.
Jordyn • Julho 30, 2018Their sushi was pretty good and well priced. I loved the takoyaki!!! And their desserts are amazing.
Matthew G. • Agosto 25, 2010Great food, good prices- make sure to order ahead for take-out as they get pretty busy.
Maximum B. • Dezembro 31, 2019Salad, katsu, gyoza all DELICIOUS. And for once, a yaki joint that puts all sauce on the table instead of hiding it from you. Cozy interior. GREAT SPOT.
phil c. • Abril 2, 2012If you can't do the Omakase, then you can't go wrong with the Chirashi...the best in Seattle. Also try some of Ken's specially made dishes like ankimo.
Ulrike L. • Fevereiro 1, 2012Don't be fooled by the run-down location: everything is fresh and crispy, great staff. Try the Nori fries.
Jingyan • Março 27, 2016Get a seat at sushi bar and talk to chefs. It's fun. Had sashimi plate, chawanmushi, and flan creme Brulee. All great
Andy F. • Setembro 15, 2015Went late for happy hour. Some of the best sashimi I've ever had. Had the Sushi set A and the Seattle roll. The prawn appetizer was delicious too!
Ly L. • Agosto 20, 2019Black cod is a must as usual. Also check out their chirashi bowl since you could customize your choice of fish
Mauricio P. • Abril 2, 2018We ate sashimi, sushi, etc... all was phenomenal!
Michelle • Agosto 3, 2016Incredible service. Delicious and fresh dishes. And best black sesame crème brûlée
Neil P. • Julho 11, 2021I ordered the small Omakase Shashimi which was perfect for one. It was well done and everything tasted fresh.
Jair Daniel C. • Junho 19, 2017The takoyaki was great, very tasty. The shredded bonita on top was just a great combination. The sushi bar adds a 20% charge for service and it is a little slow, however it is worth it.
Essej T. • Julho 23, 2011Yes, it's been said that the woman that owns the place is fantastic and I agree. And I also agree that the spicy teriyaki is excellent. Especially with brown rice.
Michael P. • Agosto 22, 2019Fantastic selection of udon and tempura. Get sauce added on the takoyaki.
Drew M. • Março 24, 2018Some of the best teriyaki in Seattle. Go off menu and get any combo you want, friendly staff and hefty portions too.
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