Bokyung P. • Maio 1, 2023It’s a famous Korean BBQ restaurant among Koreans in LA. There seem to be a good reason for being chosen as Michelin.
Shane • Agosto 18, 2016The green onion salad is a great companion with the meat! Great little seafood options here and there too!
Nikita C. • Dezembro 4, 2019You can never go wrong, with ice cold asahi and some BBQ. Really good prices, awesome staff. And the food is great. Go for mid tier menu choice.
💎T • Janeiro 22, 2016The thick pork belly is amazing ! I also really enjoy the beef tongue here.
Antoinette Y. • Abril 29, 2013Beef belly and beef brisket always the best.
Eater • Maio 9, 2014The menu features choice-grade & even some prime-grade meats, all to your heart's content. The skirt steak is especially great, along with the fresh shrimp. Lunchtime includes a beef short rib soup.
Holly W. • Dezembro 29, 2012The food is pretty good here but filling, so good place to go with a big group so price isn't too bad
Lupey M. • Agosto 16, 2012I always look forward to eating here but today really disappointed me, the service has gotten really bad.
Shaw • Junho 25, 2017Thick cuts and salsa sides. K-town Argentina mash-up. Frozen soju. Buen provecho!
Cindy S. • Setembro 23, 2022What a great place! Delicious food, great atmosphere and friendly staff!
Rebecca S. • Outubro 24, 2020Long wait, but the service is so friendly. The filet mignon is deliciously tender - try it with the salt/wasabi blend as well as with the house sauce!
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