Sugestões para Restaurante chinês perto de Victoria

R. S. • Março 17, 2019Premium dimsum in a lovely setting. Quality and service was good. Love the different flower arrangements on each table!

Wine'N'Things T. • Agosto 16, 2013Still regarded as the best roast goose restaurant in HK, roasted over lychee wood. Yummy!

Joseph W. • Janeiro 11, 2015Really reasonably priced seafood. Recommend the salt and garlic tofu and abalone. Ask for the daily catch of fish too!!

Libby M. • Setembro 18, 2019Dumplings! Great tunes. Good atmosphere

Christine • Março 10, 2018Must try their siumai! Their famous prawn toast is so-so. Huge portion .

Peeter V. • Maio 10, 2014Really local place, nice people, cool backstreet...

Dunstan Y. • Março 13, 2015Excellent chicken pot. Fresh. Tasty! Really good.

Rodrigo K. • Julho 1, 2018Qualidade notável. Além do ambiente, a comida é extraordinária. Experimente a barriga de porco. Entre as sobremesas, recomendo a panna cotta.

Roanna K. • Agosto 20, 2014Best 粥 (congee) in the area

Fernando D. • Setembro 1, 2014Vale muito! Comida típica excelente e num ótimo preço.

Lee K. • Agosto 21, 2013This is a really great local restaurant with really great and succulent Goose! Yes, I had goose and yes it was outstanding. But no English translation on the menu so bring a local pal with you! :-)

Wenyi H. • Fevereiro 18, 2014Good dimsum. Taro milk dessert is lovely.

Matt T. • Maio 8, 2018Char Siu was excellent here, very juicy with a nice bit of crisp / char on the side. General dim sum is also really good, all the classics of Siu Mai and Cheung Fan were done really well. Recommended.

Alvin T. • Agosto 9, 2014Custard buns (Lau Sa Bao) is possibly the best in the world. Cheap. Come after the night outs. It opens at 3am

Max M. • Novembro 17, 2015Los Shrimp and Garlic Spring Rolls son increíbles!

Judy C. • Abril 10, 2018Must have’s: Truffle shao Long Bao, roasted pig, taro turnip are superb, skip the wagyu beef, and if you want to splurge and go Big: save room for the Lobster Truffle specialty dim sum.

hkFashionGeek • Janeiro 22, 2010The deep fried noodles with sugar and vinegar is great

Richard F. • Setembro 1, 2015Delightful 2 Michelin Star establishment, specializing in classic Cantonese Cuisine given a new fresh interpretation. Must try includes Crispy Salted Chicken & Stir Fried Lobster w Shallots & Onions.

tachiki • Agosto 9, 2015great snake soup with lots of ingredients... make sure to add the crispy flakes and lemon leaves

Paula F. • Janeiro 5, 2019Valeu pra conhecer o famoso restaurante mais barato do guia Michelin. O pão com recheio de porco assado é ótimo!

Anna G. • Janeiro 7, 2014Beef basket is amazing. Portion is huge. Have takeout

Евгений С. • Dezembro 28, 2015great cantonese cuisine, we've tried a degustation set of 8 dishes. fantastic service. reasonable prices.

Philip S. • Março 30, 2016Good congee and some of the best wantons in town.

Gustavo U. • Fevereiro 14, 2015Har gow and quail's egg siu mai are outstanding.

Lydia T. • Fevereiro 21, 2016Order their 猪油撈飯 and 馬來糕!! Both are awesome!

Parco Y. • Novembro 29, 2012Best Chinese cuisine in UST, just be prepared for the bill.

아멜 • Julho 12, 2015One of th best shrimp wonton noodles in HK 👍🏼

e_ting • Março 13, 2011order the lemongrass beef claypot, esp. if you like beef tendons

Angela L. • Março 1, 2015Cannot miss the hong kong style red bean drinks here- the ice is shaved nicely and the red beans are of good quality

Andry L. • Julho 23, 2013If you are leaving close by within 500 m of your house. This one is the best yum cha. Huge place especially if u bring kid below 5 years. Good choice.