Christine Y. • Abril 17, 2014Yummy food, consistent service! One of my favorite Chinese restaurants!
W C. • Junho 18, 2017We came here for the yum cha lunch. The dumplings are good with our favourite being the BBQ Duck & Spinach. We also really liked the Soft Shell Crab with Tomato Chilli sauce and will be back for this!
Peta W. • Junho 6, 2015Beautiful food, made with good quality ingredients. The staff are exceptional. I highly recommend this lovely restaurant.
Ben C. • Maio 21, 2012Excellent food great service, we're regulars and have never once been disappointed! Highly recommend
Edea N. • Novembro 30, 2012Start w/any 1 of the Hot n Sour soups. 4 ur main choose any of the King Prawn Chef Specials. Prefer noodles? Try the chow mein. Fantastic food n the tables outside r great for ppl watching. @edeaeats
Sju F. • Junho 24, 2022Food was great but not worth photographing. Was exy. Service was not GR8 despite wait staff tryin hard to appear to be giving 5⭐️ service.
Chris N. • Junho 16, 2013Great yum cha, also fantastic place for great Cantonese food of a night time
Chris W. • Maio 7, 2010The Stir Fried Duck Meat with Vermicelli is to die for!Best restaurant in the area for sure!!
Reg L. • Junho 24, 2011Hong Kong style dishes. Choose the steamed whole fish as part of the dinner set which is great value: choice of 3 dishes + Bok choy & rice for $49!
Hilda M. • Janeiro 4, 2012Start with Prawn dumplings etc yum cha while waiting for Special Fried rice + garlic mushroom spinach from the Kitchen
Ms H. • Fevereiro 20, 2018Great for banquets. Crab, fried whole fish with mushrooms and shrimp stir fry with snow peas were super fresh.
Dominic T. • Setembro 6, 2015Offer BBQ food for dine in & takeaway. Cheap $10.50 lunch meal with drink. Busy & be prepared to share your table
Nek O. • Maio 8, 2017Cheap and delicious, especially the garlic prawn squid ink fried rice and stir fried egg plant. Only problem is that it's very popular, so expect a long wait for a table.
Fion H. • Junho 28, 2015The biggest Chinese restaurant in Chatswood. Super clean, service efficient. Yum cha is great and duck is valuable to try
Ronan H. • Maio 7, 2015Pork Belly to die for. $14.90 for hot chicken stock and 2 bits chicken. Bit rich. Waitresses could smile a bit more. But food beautiful. Girl behind the jump was pleasant and cheerful
BoyJupiter • Junho 13, 2010Try the awesome sambal 米粉 [bee hoon] - it's a Singaporean classic with fried rice vermicelli, fish tofu, prawns, sesame and (not-too-spicy) sambal paste. Nom nom nom.
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