Gwyneth H. • Setembro 28, 2015Get the baker cocktail! The brussel sprout chips, burger, and fries were all great, too.
Jacqueline B. • Maio 22, 2016Uma das melhores refeições da vida. Kanpachi, seguido de berinjela e depois black cod. Cada parte com seu vinho. Sensacional. Atendimento impecável. Merece a estrela michelin que ostenta.
Eric S. • Abril 8, 2017Everything: service, cocktails, food, atmosphere (albeit a bit preppy/yuppie.) If you like dressing up it's a great place if you've got the financial means. Sell that one share of GOOG and eat up.
David N. • Maio 10, 2015For something new and amazing, ask the sommelier (and proprietor) for 'unusual wines'. He lives for these and is proud to help others discover something not the norm.
Max K. • Agosto 24, 2016Everything is so good, you really can't go wrong. The pineapple chicken green bean salad was especially tasty. Overall pretty expensive though.
Shadi M. • Julho 22, 2009Monday meatballs are amazing... as is the trout app. Super friendly bartenders and awesome chef. Interesting and different menu.
Shane S. • Setembro 12, 2014Great cozy spot with live music, interesting cocktail mix and good bar food. Can't go wrong with the charcuterie plate and deviled eggs. Only downside was that the band acoustics were a little loud.
Samantha B. • Agosto 7, 2014Cocktails are fantastic and the patio seating is perfect on a nice day
Jane C. • Março 16, 2012Salmon Eggs Benedict for brunch is amazing! Don't order their bloody marys. It's good, but not amazing. Their brunch items are delicious.
Toné M. • Julho 21, 2019Combo ribs and the cornbread were actually tasty. Nice ambiance and really good music.
Marc S. • Agosto 25, 2018The beet salad was the best I ever had anywhere. Perfectly seasoned.
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