Bryce R. • Outubro 30, 2012the beet, pear and gorgonzola taco needs a place on the main menu. amazing!
knappst3r • Junho 10, 2012The Mediterranean salad is delicious, get the dressing on the side though, it is amazing but rich, so it's nice to control how much you get yourself.
Megan R. • Junho 12, 2011Try the raspberry chipolte sauce on your burrito or enchilada! Amazingly delicious.
Hayley H. • Julho 22, 2016I went there at about 5 and they were out of everything and the selection was very limited, the portions were smaller than what I payed for and the employees were very unhelpful. I do not recommend.
Jayden H. • Novembro 3, 2015I love chick-fil-a they were very prominent when I lived in the east coast but became more elusive when I moved to Utah, I always go when I'm in the area.
Angee S. • Março 15, 2011If you get the chicken quesadilla, ask for the cheese to melted a little more and check the chicken for tenderness. My last one didn't have melted cheese, tomatoes not wanted, and burned, old chicken.
Kevin M. • Fevereiro 6, 2011Try the corned beef hash and eggs for brunch. VERY satisfying and soooooo tasty!
Alex D. • Agosto 20, 2010Thursday night is Barbecue night and it's ALL GOOD! And make sure to leave room for the chocolate pudding for desert.
Now Salt Lake • Abril 25, 2013Try the Carne Asada pizza - Fresh pico de gallo, ample carne asada and a peppery sauce with a kick. Add the guac sauce from the salsa bar to this piping hot pie for a creamy, cool avocado finish.
Cornelia M. • Abril 23, 2016We went in for a light dinner, with some Tapas. These have been just wonderful: Lentils, Meatballs, Pork stuffed peppers. We have to return!
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