Michelle L. • Dezembro 7, 2014Best one: mushroom & garlic for $3. Essential post-bar stop in the Mission.
Natasha N. • Março 14, 2016o cair da tarde vira agito já a partir das 16h, com drinks e quitutes de rua típicos da nossa América Latina.Peçao platano maduro, uma espécie de banana frita, meio salgada, meio doce.
Craig B. • Outubro 31, 2012Eater’s 20 Epic SF Sandwiches To Eat Before You Die: #17 Al Pastor Torta
Caroline • Dezembro 27, 2010Awesome place for brunch. Love the super vegetariano and italian pupusas.
Luke B. • Março 18, 2015The vegie trio (empanada, panuchos and salbutes) was eclectic, delicious and filing for the awesome price of $9. The complimentary chips (on the crunchier side) and salsas were also solid.
Mohammed W. • Agosto 26, 2014Pulled pork sweet Arepa and Yuca fries
Greg P. • Março 7, 2018Pork pupusa is amazing. Salsa and curtido (coleslaw) are great too -- flavorful, a little vinegary, not too salty.
Jared Z. • Junho 11, 2015Huevos al Gusto is so good, savory, sweet, spicy. All of the tastes. Best way to start the weekend
Jessica S. • Julho 26, 2019Lunch under $10. I really enjoy these empanadas- try the spinach or the mushroom. The sauces are super yummy. I’ve been coming here for years and I’m never disappointed. Simple and delightful.
Julie D. • Junho 29, 2010Great tapas! Love the string beans and chorizo...but all is good!
Gina G. • Agosto 29, 2015love this place but expext to wait... BUT its well worth the wait .. if you have the time. some of the best chicken around and the platanos are pretty damn good!
cyn k. • Março 27, 2014Best pupusas in SF. Get the pork/beans/cheese one. You'll be full on 2.
RJ C. • Fevereiro 22, 2010Beef emanada is amazing. Black olives, egg and raisin. Who knew?
Ruti P. • Fevereiro 16, 2012Rice with veggies. Yum! I come back for this dish over and over again.
Emily L. • Outubro 27, 2009have a sandwich or a pupusa. They are great & the people are really nice here.
Jamie • Fevereiro 29, 2012woman at the counter is a doll. put a few quarters in the coin-pushing slot machine & win enough to buy lbs of fairly decent produce. (+ they make frozen choco-bananas & their sando names are silly.)
Carlos R. • Março 28, 2019Carne asada with gallo pinto, tajadas verdes, and queso frito. Get a cacao as a drink
Karina N. • Julho 11, 2013Beautiful place for milonga every Wednesday evening organized by Marcelo Solis
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